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232 related items for PubMed ID: 20050706

  • 1. Flavonol glycosides of sea buckthorn (Hippophaë rhamnoides ssp. sinensis) and lingonberry (Vaccinium vitis-idaea) are bioavailable in humans and monoglucuronidated for excretion.
    Lehtonen HM, Lehtinen O, Suomela JP, Viitanen M, Kallio H.
    J Agric Food Chem; 2010 Jan 13; 58(1):620-7. PubMed ID: 20050706
    [Abstract] [Full Text] [Related]

  • 2. Structural investigations of flavonol glycosides from sea buckthorn (Hippophaë rhamnoides) pomace by NMR spectroscopy and HPLC-ESI-MS(n).
    Rösch D, Krumbein A, Mügge C, Kroh LW.
    J Agric Food Chem; 2004 Jun 30; 52(13):4039-46. PubMed ID: 15212446
    [Abstract] [Full Text] [Related]

  • 3. Identification, quantification and antioxidant activity of acylated flavonol glycosides from sea buckthorn (Hippophae rhamnoides ssp. sinensis).
    Chen C, Xu XM, Chen Y, Yu MY, Wen FY, Zhang H.
    Food Chem; 2013 Dec 01; 141(3):1573-9. PubMed ID: 23870862
    [Abstract] [Full Text] [Related]

  • 4. Flavonol glycosides in berries of two major subspecies of sea buckthorn (Hippophaë rhamnoides L.) and influence of growth sites.
    Ma X, Laaksonen O, Zheng J, Yang W, Trépanier M, Kallio H, Yang B.
    Food Chem; 2016 Jun 01; 200():189-98. PubMed ID: 26830578
    [Abstract] [Full Text] [Related]

  • 5. UHPLC/PDA-ESI/MS analysis of the main berry and leaf flavonol glycosides from different Carpathian Hippophaë rhamnoides L. varieties.
    Pop RM, Socaciu C, Pintea A, Buzoianu AD, Sanders MG, Gruppen H, Vincken JP.
    Phytochem Anal; 2013 Jun 01; 24(5):484-92. PubMed ID: 24038430
    [Abstract] [Full Text] [Related]

  • 6. Sea Buckthorn (Hippophaë rhamnoides ssp. rhamnoides) Berries in Nordic Environment: Compositional Response to Latitude and Weather Conditions.
    Zheng J, Kallio H, Yang B.
    J Agric Food Chem; 2016 Jun 22; 64(24):5031-44. PubMed ID: 27215398
    [Abstract] [Full Text] [Related]

  • 7. High-performance liquid chromatographic fingerprint analysis for different origins of sea buckthorn berries.
    Chen C, Zhang H, Xiao W, Yong ZP, Bai N.
    J Chromatogr A; 2007 Jun 22; 1154(1-2):250-9. PubMed ID: 17449044
    [Abstract] [Full Text] [Related]

  • 8. Role of Flavonols and Proanthocyanidins in the Sensory Quality of Sea Buckthorn (Hippophaë rhamnoides L.) Berries.
    Ma X, Yang W, Laaksonen O, Nylander M, Kallio H, Yang B.
    J Agric Food Chem; 2017 Nov 15; 65(45):9871-9879. PubMed ID: 29035528
    [Abstract] [Full Text] [Related]

  • 9. Characterization of phenolic compounds from lingonberry (Vaccinium vitis-idaea).
    Ek S, Kartimo H, Mattila S, Tolonen A.
    J Agric Food Chem; 2006 Dec 27; 54(26):9834-42. PubMed ID: 17177509
    [Abstract] [Full Text] [Related]

  • 10. Absorption of flavonols derived from sea buckthorn (Hippophaë rhamnoides L.) and their effect on emerging risk factors for cardiovascular disease in humans.
    Suomela JP, Ahotupa M, Yang B, Vasankari T, Kallio H.
    J Agric Food Chem; 2006 Sep 20; 54(19):7364-9. PubMed ID: 16968106
    [Abstract] [Full Text] [Related]

  • 11. Antioxidative and antibacterial activities of aqueous ethanol extracts of berries, leaves, and branches of berry plants.
    Tian Y, Puganen A, Alakomi HL, Uusitupa A, Saarela M, Yang B.
    Food Res Int; 2018 Apr 20; 106():291-303. PubMed ID: 29579930
    [Abstract] [Full Text] [Related]

  • 12. Children's hedonic response to berry products: Effect of chemical composition of berries and hTAS2R38 genotype on liking.
    Suomela JP, Vaarno J, Sandell M, Lehtonen HM, Tahvonen R, Viikari J, Kallio H.
    Food Chem; 2012 Dec 01; 135(3):1210-9. PubMed ID: 22953845
    [Abstract] [Full Text] [Related]

  • 13. ¹H-NMR fingerprinting of Vaccinium vitis-idaea flavonol glycosides.
    Riihinen KR, Mihaleva VV, Gödecke T, Soininen P, Laatikainen R, Vervoort JM, Lankin DC, Pauli GF.
    Phytochem Anal; 2013 Dec 01; 24(5):476-83. PubMed ID: 23703898
    [Abstract] [Full Text] [Related]

  • 14. Identification of phenolic compounds from lingonberry (Vaccinium vitis-idaea L.), bilberry (Vaccinium myrtillus L.) and hybrid bilberry (Vaccinium x intermedium Ruthe L.) leaves.
    Hokkanen J, Mattila S, Jaakola L, Pirttilä AM, Tolonen A.
    J Agric Food Chem; 2009 Oct 28; 57(20):9437-47. PubMed ID: 19788243
    [Abstract] [Full Text] [Related]

  • 15. Flavonol profiles of Vitis vinifera red grapes and their single-cultivar wines.
    Castillo-Muñoz N, Gómez-Alonso S, García-Romero E, Hermosín-Gutiérrez I.
    J Agric Food Chem; 2007 Feb 07; 55(3):992-1002. PubMed ID: 17263504
    [Abstract] [Full Text] [Related]

  • 16. Urinary excretion of the main anthocyanin in lingonberry (Vaccinium vitis-idaea), cyanidin 3-O-galactoside, and its metabolites.
    Lehtonen HM, Rantala M, Suomela JP, Viitanen M, Kallio H.
    J Agric Food Chem; 2009 May 27; 57(10):4447-51. PubMed ID: 19351112
    [Abstract] [Full Text] [Related]

  • 17. Postprandial hyperglycemia and insulin response are affected by sea buckthorn (Hippophaë rhamnoides ssp. turkestanica) berry and its ethanol-soluble metabolites.
    Lehtonen HM, Järvinen R, Linderborg K, Viitanen M, Venojärvi M, Alanko H, Kallio H.
    Eur J Clin Nutr; 2010 Dec 27; 64(12):1465-71. PubMed ID: 20823898
    [Abstract] [Full Text] [Related]

  • 18. Stimulation of AMP-activated protein kinase and enhancement of basal glucose uptake in muscle cells by quercetin and quercetin glycosides, active principles of the antidiabetic medicinal plant Vaccinium vitis-idaea.
    Eid HM, Martineau LC, Saleem A, Muhammad A, Vallerand D, Benhaddou-Andaloussi A, Nistor L, Afshar A, Arnason JT, Haddad PS.
    Mol Nutr Food Res; 2010 Jul 27; 54(7):991-1003. PubMed ID: 20087853
    [Abstract] [Full Text] [Related]

  • 19. Secoisolariciresinol and matairesinol of sea buckthorn (Hippophaë rhamnoides L.) berries of different subspecies and harvesting times.
    Yang B, Linko AM, Adlercreutz H, Kallio H.
    J Agric Food Chem; 2006 Oct 18; 54(21):8065-70. PubMed ID: 17032010
    [Abstract] [Full Text] [Related]

  • 20. Effects of sea buckthorn berries on infections and inflammation: a double-blind, randomized, placebo-controlled trial.
    Larmo P, Alin J, Salminen E, Kallio H, Tahvonen R.
    Eur J Clin Nutr; 2008 Sep 18; 62(9):1123-30. PubMed ID: 17593932
    [Abstract] [Full Text] [Related]

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