These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


344 related items for PubMed ID: 20060611

  • 21. Screening preharvest/postharvest strategies to prevent fruit rot decay.
    Vorstermans B, Creemers P.
    Commun Agric Appl Biol Sci; 2007; 72(4):909-15. PubMed ID: 18396828
    [Abstract] [Full Text] [Related]

  • 22. Control strategies against grey mould (Botrytis cinerea Pers.: Fr) and corresponding fungicide residues in grapes and wines.
    Edder P, Ortelli D, Viret O, Cognard E, De Montmollin A, Zali O.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 May; 26(5):719-25. PubMed ID: 19680943
    [Abstract] [Full Text] [Related]

  • 23.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 24. Enhancement of biocontrol efficacy of Rhodotorula glutinis by salicyclic acid against gray mold spoilage of strawberries.
    Zhang H, Ma L, Jiang S, Lin H, Zhang X, Ge L, Xu Z.
    Int J Food Microbiol; 2010 Jun 30; 141(1-2):122-5. PubMed ID: 20488570
    [Abstract] [Full Text] [Related]

  • 25.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 26. Fulvic acid-induced disease resistance to Botrytis cinerea in table grapes may be mediated by regulating phenylpropanoid metabolism.
    Xu D, Deng Y, Xi P, Yu G, Wang Q, Zeng Q, Jiang Z, Gao L.
    Food Chem; 2019 Jul 15; 286():226-233. PubMed ID: 30827600
    [Abstract] [Full Text] [Related]

  • 27.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 28. Biological control of postharvest spoilage caused by Penicillium expansum and Botrytis cinerea in apple by using the bacterium Rahnella aquatilis.
    Calvo J, Calvente V, de Orellano ME, Benuzzi D, Sanz de Tosetti MI.
    Int J Food Microbiol; 2007 Feb 15; 113(3):251-7. PubMed ID: 17007950
    [Abstract] [Full Text] [Related]

  • 29.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 30. Post-harvest control of gray mold in table grapes using volatile sulfur compounds from Allium sativum.
    Gándara-Ledezma A, Corrales-Maldonado C, Rivera-Domínguez M, Martínez-Téllez MÁ, Vargas-Arispuro I.
    J Sci Food Agric; 2015 Feb 15; 95(3):497-503. PubMed ID: 24862582
    [Abstract] [Full Text] [Related]

  • 31.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 32.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 33.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 34. Biocontrol of blue and gray mold diseases of pear fruit by integration of antagonistic yeast with salicylic acid.
    Yu T, Chen J, Chen R, Huang B, Liu D, Zheng X.
    Int J Food Microbiol; 2007 May 30; 116(3):339-45. PubMed ID: 17428566
    [Abstract] [Full Text] [Related]

  • 35.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 36.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 37. Botryticidal activity of nanosized silver-chitosan composite and its application for the control of gray mold in strawberry.
    Moussa SH, Tayel AA, Alsohim AS, Abdallah RR.
    J Food Sci; 2013 Oct 30; 78(10):M1589-M1594. PubMed ID: 24025030
    [Abstract] [Full Text] [Related]

  • 38.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 39.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 40. Biological control of grey mould (Botrytis cinerea) with the antagonist Ulocladium atrum.
    Metz C, Oerke EC, Dehne HW.
    Meded Rijksuniv Gent Fak Landbouwkd Toegep Biol Wet; 2002 Oct 30; 67(2):353-9. PubMed ID: 12701443
    [Abstract] [Full Text] [Related]


    Page: [Previous] [Next] [New Search]
    of 18.