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Journal Abstract Search

533 related items for PubMed ID: 20100379

  • 21. Influence of high-fat feeding, diet-induced obesity, and hyperamylinemia on the sensitivity to acute amylin.
    Boyle CN, Rossier MM, Lutz TA.
    Physiol Behav; 2011 Jul 25; 104(1):20-8. PubMed ID: 21550355
    [Abstract] [Full Text] [Related]

  • 22. Different forms of obesity as a function of diet composition.
    Dourmashkin JT, Chang GQ, Gayles EC, Hill JO, Fried SK, Julien C, Leibowitz SF.
    Int J Obes (Lond); 2005 Nov 25; 29(11):1368-78. PubMed ID: 16088331
    [Abstract] [Full Text] [Related]

  • 23. Carbohydrate versus energy restriction: effects on weight loss, body composition and metabolism.
    Williams EA, Perkins SN, Smith NC, Hursting SD, Lane MA.
    Ann Nutr Metab; 2007 Nov 25; 51(3):232-43. PubMed ID: 17587795
    [Abstract] [Full Text] [Related]

  • 24. Oligofructose and inulin modulate glucose and amino acid metabolism through propionate production in normal-weight and obese cats.
    Verbrugghe A, Hesta M, Gommeren K, Daminet S, Wuyts B, Buyse J, Janssens GP.
    Br J Nutr; 2009 Sep 25; 102(5):694-702. PubMed ID: 19267948
    [Abstract] [Full Text] [Related]

  • 25. Ghrelin levels before and after reduction of overweight due to a low-fat high-carbohydrate diet in obese children and adolescents.
    Reinehr T, Roth CL, Alexy U, Kersting M, Kiess W, Andler W.
    Int J Obes (Lond); 2005 Apr 25; 29(4):362-8. PubMed ID: 15768041
    [Abstract] [Full Text] [Related]

  • 26. Appetite hormones and energy intake in obese men after consumption of fructose, glucose and whey protein beverages.
    Bowen J, Noakes M, Clifton PM.
    Int J Obes (Lond); 2007 Nov 25; 31(11):1696-703. PubMed ID: 17593904
    [Abstract] [Full Text] [Related]

  • 27. Effects of high-fructose corn syrup and sucrose consumption on circulating glucose, insulin, leptin, and ghrelin and on appetite in normal-weight women.
    Melanson KJ, Zukley L, Lowndes J, Nguyen V, Angelopoulos TJ, Rippe JM.
    Nutrition; 2007 Feb 25; 23(2):103-12. PubMed ID: 17234503
    [Abstract] [Full Text] [Related]

  • 28. Differential long-term dietary regulation of adipokines, ghrelin, or corticosterone: impact on adiposity.
    Beck B, Richy S.
    J Endocrinol; 2008 Jan 25; 196(1):171-9. PubMed ID: 18180328
    [Abstract] [Full Text] [Related]

  • 29. Effect of weight loss on the postprandial response to high-fat and high-carbohydrate meals in obese women.
    Dallongeville J, Gruson E, Dallinga-Thie G, Pigeyre M, Gomila S, Romon M.
    Eur J Clin Nutr; 2007 Jun 25; 61(6):711-8. PubMed ID: 17228347
    [Abstract] [Full Text] [Related]

  • 30. Variation of postprandial PYY 3-36 response following ingestion of differing macronutrient meals in obese females.
    Helou N, Obeid O, Azar ST, Hwalla N.
    Ann Nutr Metab; 2008 Jun 25; 52(3):188-95. PubMed ID: 18544972
    [Abstract] [Full Text] [Related]

  • 31. Carob pulp preparation rich in insoluble dietary fibre and polyphenols increases plasma glucose and serum insulin responses in combination with a glucose load in humans.
    Gruendel S, Otto B, Garcia AL, Wagner K, Mueller C, Weickert MO, Heldwein W, Koebnick C.
    Br J Nutr; 2007 Jul 25; 98(1):101-5. PubMed ID: 17381962
    [Abstract] [Full Text] [Related]

  • 32. Increased acylated plasma ghrelin, but improved lipid profiles 24-h after consumption of carob pulp preparation rich in dietary fibre and polyphenols.
    Gruendel S, Garcia AL, Otto B, Wagner K, Bidlingmaier M, Burget L, Weickert MO, Dongowski G, Speth M, Katz N, Koebnick C.
    Br J Nutr; 2007 Dec 25; 98(6):1170-7. PubMed ID: 17640415
    [Abstract] [Full Text] [Related]

  • 33. The acute effects of four protein meals on insulin, glucose, appetite and energy intake in lean men.
    Pal S, Ellis V.
    Br J Nutr; 2010 Oct 25; 104(8):1241-8. PubMed ID: 20456814
    [Abstract] [Full Text] [Related]

  • 34. Increased protein intake and meal frequency reduces abdominal fat during energy balance and energy deficit.
    Arciero PJ, Ormsbee MJ, Gentile CL, Nindl BC, Brestoff JR, Ruby M.
    Obesity (Silver Spring); 2013 Jul 25; 21(7):1357-66. PubMed ID: 23703835
    [Abstract] [Full Text] [Related]

  • 35. The glucose and insulin response to isoenergetic reduction of dietary energy sources in a true carnivore: the domestic cat ( Felis catus).
    Verbrugghe A, Hesta M, Van Weyenberg S, Papadopoulos GA, Gommeren K, Daminet S, Bosmans T, Polis I, Buyse J, Janssens GP.
    Br J Nutr; 2010 Jul 25; 104(2):214-21. PubMed ID: 20193098
    [Abstract] [Full Text] [Related]

  • 36. Measures of postprandial wellness after single intake of two protein-carbohydrate meals.
    Boelsma E, Brink EJ, Stafleu A, Hendriks HF.
    Appetite; 2010 Jun 25; 54(3):456-64. PubMed ID: 20060863
    [Abstract] [Full Text] [Related]

  • 37. Lean and obese dietary phenotypes: differences in energy and substrate metabolism and appetite.
    Clamp L, Hehir AP, Lambert EV, Beglinger C, Goedecke JH.
    Br J Nutr; 2015 Nov 28; 114(10):1724-33. PubMed ID: 26382929
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  • 38. Influence of a high-protein diet on energy balance in obese cats allowed ad libitum access to food.
    Wei A, Fascetti AJ, Liu KJ, Villaverde C, Green AS, Manzanilla EG, Havel PJ, Ramsey JJ.
    J Anim Physiol Anim Nutr (Berl); 2011 Jun 28; 95(3):359-67. PubMed ID: 21039925
    [Abstract] [Full Text] [Related]

  • 39. Effect of dietary carbohydrate, fat, and protein on postprandial glycemia and energy intake in cats.
    Farrow HA, Rand JS, Morton JM, O'Leary CA, Sunvold GD.
    J Vet Intern Med; 2013 Jun 28; 27(5):1121-35. PubMed ID: 23869495
    [Abstract] [Full Text] [Related]

  • 40. A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men.
    Parvaresh Rizi E, Loh TP, Baig S, Chhay V, Huang S, Caleb Quek J, Tai ES, Toh SA, Khoo CM.
    PLoS One; 2018 Jun 28; 13(1):e0191609. PubMed ID: 29385178
    [Abstract] [Full Text] [Related]

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