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PUBMED FOR HANDHELDS

Journal Abstract Search


375 related items for PubMed ID: 20128637

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  • 23. Phytochemical, antioxidant, and antiproliferative properties of seed oil and flour extracts of Maryland-grown tobacco cultivars.
    Xie Z, Whent M, Lutterodt H, Niu Y, Slavin M, Kratochvil R, Yu LL.
    J Agric Food Chem; 2011 Sep 28; 59(18):9877-84. PubMed ID: 21827135
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  • 25. Characterization of Saskatoon berry ( Amelanchier alnifolia Nutt.) seed oil.
    Bakowska-Barczak AM, Schieber A, Kolodziejczyk P.
    J Agric Food Chem; 2009 Jun 24; 57(12):5401-6. PubMed ID: 19449814
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  • 28. Fatty acid composition of the seed oil of Allium tuberosum.
    Hu G, Lu Y, Wei D.
    Bioresour Technol; 2005 Sep 24; 96(14):1630-2. PubMed ID: 15936941
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  • 30. Roselle (Hibiscus sabdariffa) seed oil is a rich source of gamma-tocopherol.
    Mohamed R, Fernández J, Pineda M, Aguilar M.
    J Food Sci; 2007 Apr 24; 72(3):S207-11. PubMed ID: 17995816
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  • 31. Evaluation of fatty acid profiles and mineral content of grape seed oil of some grape genotypes.
    Tangolar SG, Ozoğul Y, Tangolar S, Torun A.
    Int J Food Sci Nutr; 2009 Apr 24; 60(1):32-9. PubMed ID: 17886077
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  • 32. Nutrient composition of rose (Rosa canina L.) seed and oils.
    Ozcan M.
    J Med Food; 2002 Apr 24; 5(3):137-40. PubMed ID: 12495585
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