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Journal Abstract Search

329 related items for PubMed ID: 20130695

  • 1. Analysis of Salmonella and enterococci isolated from rendered animal products.
    Kinley B, Rieck J, Dawson P, Jiang X.
    Can J Microbiol; 2010 Jan; 56(1):65-73. PubMed ID: 20130695
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  • 2. Characterization of antibiotic-resistant bacteria in rendered animal products.
    Hofacre CL, White DG, Maurer JJ, Morales C, Lobsinger C, Hudson C.
    Avian Dis; 2001 Jan; 45(4):953-61. PubMed ID: 11785899
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  • 3. Antimicrobial resistance in Enterococcus spp. and Escherichia coli isolated from poultry feed and feed ingredients.
    da Costa PM, Oliveira M, Bica A, Vaz-Pires P, Bernardo F.
    Vet Microbiol; 2007 Feb 25; 120(1-2):122-31. PubMed ID: 17098382
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  • 4. Occurrence of vancomycin-resistant enterococci in pork and poultry products from a cattle-rearing area of France.
    Gambarotto K, Ploy MC, Dupron F, Giangiobbe M, Denis F.
    J Clin Microbiol; 2001 Jun 25; 39(6):2354-5. PubMed ID: 11376091
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  • 6. Retrospective analysis of Salmonella, Campylobacter, Escherichia coli, and Enterococcus in animal feed ingredients.
    Ge B, LaFon PC, Carter PJ, McDermott SD, Abbott J, Glenn A, Ayers SL, Friedman SL, Paige JC, Wagner DD, Zhao S, McDermott PF, Rasmussen MA.
    Foodborne Pathog Dis; 2013 Aug 25; 10(8):684-91. PubMed ID: 23692074
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  • 8. Vancomycin-resistant enterococci from animal sources in Korea.
    Jung WK, Lim JY, Kwon NH, Kim JM, Hong SK, Koo HC, Kim SH, Park YH.
    Int J Food Microbiol; 2007 Jan 01; 113(1):102-7. PubMed ID: 17010464
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  • 11. Antimicrobial resistance of major foodborne pathogens from major meat products.
    Gousia P, Economou V, Sakkas H, Leveidiotou S, Papadopoulou C.
    Foodborne Pathog Dis; 2011 Jan 01; 8(1):27-38. PubMed ID: 21039131
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  • 12. High occurrence and persistence of antibiotic-resistant enterococci in poultry food samples in Portugal.
    Novais C, Coque TM, Costa MJ, Sousa JC, Baquero F, Peixe LV.
    J Antimicrob Chemother; 2005 Dec 01; 56(6):1139-43. PubMed ID: 16221760
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  • 15. Investigation for possible source(s) of contamination of ready-to-eat meat products with Listeria spp. and other pathogens in a meat processing plant in Trinidad.
    Gibbons IS, Adesiyun A, Seepersadsingh N, Rahaman S.
    Food Microbiol; 2006 Jun 01; 23(4):359-66. PubMed ID: 16943025
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  • 17. Molecular study of vancomycin-resistant enterococci isolated from humans and from food in a cattle-rearing area of France.
    Garnier F, Gambarotto K, Denis F, Ploy MC.
    J Antimicrob Chemother; 2004 Jul 01; 54(1):236-9. PubMed ID: 15175270
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  • 18. Vancomycin-resistant enterococci (VRE) in meat and environmental samples.
    Messi P, Guerrieri E, de Niederhäusern S, Sabia C, Bondi M.
    Int J Food Microbiol; 2006 Mar 15; 107(2):218-22. PubMed ID: 16280183
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  • 19. Comparison of vancomycin-resistant enterococci isolates from human, poultry and pigs in Korea.
    Seo KS, Lim JY, Yoo HS, Bae WK, Park YH.
    Vet Microbiol; 2005 Apr 10; 106(3-4):225-33. PubMed ID: 15778028
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