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Journal Abstract Search
270 related items for PubMed ID: 20146750
1. In vitro evaluation of the prebiotic properties of almond skins (Amygdalus communis L.). Mandalari G, Faulks RM, Bisignano C, Waldron KW, Narbad A, Wickham MS. FEMS Microbiol Lett; 2010 Mar; 304(2):116-22. PubMed ID: 20146750 [Abstract] [Full Text] [Related]
2. Prebiotic effects of almonds and almond skins on intestinal microbiota in healthy adult humans. Liu Z, Lin X, Huang G, Zhang W, Rao P, Ni L. Anaerobe; 2014 Apr; 26():1-6. PubMed ID: 24315808 [Abstract] [Full Text] [Related]
3. Exopolysaccharides produced by Bifidobacterium longum IPLA E44 and Bifidobacterium animalis subsp. lactis IPLA R1 modify the composition and metabolic activity of human faecal microbiota in pH-controlled batch cultures. Salazar N, Ruas-Madiedo P, Kolida S, Collins M, Rastall R, Gibson G, de Los Reyes-Gavilán CG. Int J Food Microbiol; 2009 Nov 15; 135(3):260-7. PubMed ID: 19735956 [Abstract] [Full Text] [Related]
4. Potential prebiotic properties of almond (Amygdalus communis L.) seeds. Mandalari G, Nueno-Palop C, Bisignano G, Wickham MS, Narbad A. Appl Environ Microbiol; 2008 Jul 15; 74(14):4264-70. PubMed ID: 18502914 [Abstract] [Full Text] [Related]
7. In vitro evaluation of the microbiota modulation abilities of different sized whole oat grain flakes. Connolly ML, Lovegrove JA, Tuohy KM. Anaerobe; 2010 Oct 15; 16(5):483-8. PubMed ID: 20624475 [Abstract] [Full Text] [Related]
8. Studies on the effect of system retention time on bacterial populations colonizing a three-stage continuous culture model of the human large gut using FISH techniques. Child MW, Kennedy A, Walker AW, Bahrami B, Macfarlane S, Macfarlane GT. FEMS Microbiol Ecol; 2006 Feb 15; 55(2):299-310. PubMed ID: 16420637 [Abstract] [Full Text] [Related]
9. Relationship of prebiotics and food to intestinal microflora. Blaut M. Eur J Nutr; 2002 Nov 15; 41 Suppl 1():I11-6. PubMed ID: 12420111 [Abstract] [Full Text] [Related]
15. In vitro fermentation of sugar beet arabinan and arabino-oligosaccharides by the human gut microflora. Al-Tamimi MA, Palframan RJ, Cooper JM, Gibson GR, Rastall RA. J Appl Microbiol; 2006 Feb 15; 100(2):407-14. PubMed ID: 16430518 [Abstract] [Full Text] [Related]
18. In vitro fermentability and prebiotic potential of soyabean Okara by human faecal microbiota. Pérez-López E, Cela D, Costabile A, Mateos-Aparicio I, Rupérez P. Br J Nutr; 2016 Sep 15; 116(6):1116-24. PubMed ID: 27469454 [Abstract] [Full Text] [Related]