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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

194 related items for PubMed ID: 20147468

  • 1. Guiding stars: the effect of a nutrition navigation program on consumer purchases at the supermarket.
    Sutherland LA, Kaley LA, Fischer L.
    Am J Clin Nutr; 2010 Apr; 91(4):1090S-1094S. PubMed ID: 20147468
    [Abstract] [Full Text] [Related]

  • 2. Consumers' Response to an On-Shelf Nutrition Labelling System in Supermarkets: Evidence to Inform Policy and Practice.
    Hobin E, Bollinger B, Sacco J, Liebman E, Vanderlee L, Zuo F, Rosella L, L'abbe M, Manson H, Hammond D.
    Milbank Q; 2017 Sep; 95(3):494-534. PubMed ID: 28895220
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  • 3. Effects of interpretive front-of-pack nutrition labels on food purchases: protocol for the Starlight randomised controlled trial.
    Volkova E, Neal B, Rayner M, Swinburn B, Eyles H, Jiang Y, Michie J, Ni Mhurchu C.
    BMC Public Health; 2014 Sep 18; 14():968. PubMed ID: 25236611
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  • 4. Development and implementation of the guiding stars nutrition guidance program.
    Fischer LM, Sutherland LA, Kaley LA, Fox TA, Hasler CM, Nobel J, Kantor MA, Blumberg J.
    Am J Health Promot; 2011 Sep 18; 26(2):e55-63. PubMed ID: 22040397
    [Abstract] [Full Text] [Related]

  • 5. Does point-of-sale nutrition information improve the nutritional quality of food choices?
    Melo G, Zhen C, Colson G.
    Econ Hum Biol; 2019 Dec 18; 35():133-143. PubMed ID: 31374474
    [Abstract] [Full Text] [Related]

  • 6. Nutritional profile of Supplemental Nutrition Assistance Program household food and beverage purchases.
    Grummon AH, Taillie LS.
    Am J Clin Nutr; 2017 Jun 18; 105(6):1433-1442. PubMed ID: 28424188
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  • 7. Do nutrition labels influence healthier food choices? Analysis of label viewing behaviour and subsequent food purchases in a labelling intervention trial.
    Ni Mhurchu C, Eyles H, Jiang Y, Blakely T.
    Appetite; 2018 Feb 01; 121():360-365. PubMed ID: 29191745
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  • 10. The Smart Choices front-of-package nutrition labeling program: rationale and development of the nutrition criteria.
    Lupton JR, Balentine DA, Black RM, Hildwine R, Ivens BJ, Kennedy ET, Packard PT, Sperber BR, Steffen D, Story M.
    Am J Clin Nutr; 2010 Apr 01; 91(4):1078S-1089S. PubMed ID: 20181813
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  • 11. Change in the Healthiness of Foods Sold in an Australian Supermarket Chain Following Implementation of a Shelf Tag Intervention Based on the Health Star Rating System.
    Cameron AJ, Brown A, Orellana L, Marshall J, Charlton E, Ngan WW, Ananthapavan J, Isaacs J, Blake M, Sacks G.
    Nutrients; 2022 Jun 09; 14(12):. PubMed ID: 35745125
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  • 12. Substituting sugar confectionery with fruit and healthy snacks at checkout - a win-win strategy for consumers and food stores? a study on consumer attitudes and sales effects of a healthy supermarket intervention.
    Winkler LL, Christensen U, Glümer C, Bloch P, Mikkelsen BE, Wansink B, Toft U.
    BMC Public Health; 2016 Nov 22; 16(1):1184. PubMed ID: 27876025
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  • 13. Effects of different discount levels on healthy products coupled with a healthy choice label, special offer label or both: results from a web-based supermarket experiment.
    Waterlander WE, Steenhuis IH, de Boer MR, Schuit AJ, Seidell JC.
    Int J Behav Nutr Phys Act; 2013 May 16; 10():59. PubMed ID: 23680347
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  • 14. The impact of a supermarket nutrition rating system on purchases of nutritious and less nutritious foods.
    Cawley J, Sweeney MJ, Sobal J, Just DR, Kaiser HM, Schulze WD, Wethington E, Wansink B.
    Public Health Nutr; 2015 Jan 16; 18(1):8-14. PubMed ID: 25083948
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  • 16. Measuring Micro-Level Effects of a New Supermarket: Do Residents Within 0.5 Mile Have Improved Dietary Behaviors?
    Rogus S, Athens J, Cantor J, Elbel B.
    J Acad Nutr Diet; 2018 Jun 16; 118(6):1037-1046. PubMed ID: 28797794
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  • 17. Comparing the Effects of Four Front-of-Package Nutrition Labels on Consumer Purchases of Five Common Beverages and Snack Foods: Results from a Randomized Trial.
    Acton RB, Kirkpatrick SI, Hammond D.
    J Acad Nutr Diet; 2022 Jan 16; 122(1):38-48.e9. PubMed ID: 34493393
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  • 19. Taxes and front-of-package labels improve the healthiness of beverage and snack purchases: a randomized experimental marketplace.
    Acton RB, Jones AC, Kirkpatrick SI, Roberto CA, Hammond D.
    Int J Behav Nutr Phys Act; 2019 May 21; 16(1):46. PubMed ID: 31113448
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  • 20. Nutritional Composition and Purchasing Patterns of Supermarket Prepared Foods Over Time.
    Petimar J, Grummon AH, Simon D, Block JP.
    Am J Prev Med; 2023 Feb 21; 64(2):213-220. PubMed ID: 36280402
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