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PUBMED FOR HANDHELDS

Journal Abstract Search


168 related items for PubMed ID: 20169366

  • 41. Deltamethrin-induced oxidative damage and biochemical alterations in rat and its attenuation by Vitamin E.
    Yousef MI, Awad TI, Mohamed EH.
    Toxicology; 2006 Oct 29; 227(3):240-7. PubMed ID: 16978760
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  • 42. Role of dietary vitamin E in cadmium-induced oxidative damage in rabbit's blood, liver and kidneys.
    Beytut E, Yuce A, Kamiloglu NN, Aksakal M.
    Int J Vitam Nutr Res; 2003 Oct 29; 73(5):351-5. PubMed ID: 14639799
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  • 43. Moderate exercise combined with dietary vitamins C and E counteracts oxidative stress in the kidney and lens of streptozotocin-induced diabetic-rat.
    Kutlu M, Naziroğlu M, Simşek H, Yilmaz T, Sahap Kükner A.
    Int J Vitam Nutr Res; 2005 Jan 29; 75(1):71-80. PubMed ID: 15830924
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  • 44. Amelioration of glucose induced hemolysis of human erythrocytes by vitamin E.
    Marar T.
    Chem Biol Interact; 2011 Sep 05; 193(2):149-53. PubMed ID: 21736874
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  • 45. Protective effects of quercetin from oxidative/nitrosative stress under intermittent hypobaric hypoxia exposure in the rat's heart.
    Chiş IC, Baltaru D, Dumitrovici A, Coseriu A, Radu BC, Moldovan R, Mureşan A.
    Physiol Int; 2018 Sep 01; 105(3):233-246. PubMed ID: 30282485
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  • 46. Effect of vitamin E on oxidative stress in the contralateral testis of neonatal and pubertal hemicastrated rats.
    Han WK, Jin MH, Han SW.
    J Pediatr Urol; 2012 Feb 01; 8(1):67-71. PubMed ID: 21093379
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  • 47. Intermittent cold-induced hippocampal oxidative stress is associated with changes in the plasma lipid composition and is modifiable by vitamins C and E in old rats.
    Asha Devi S, Manjula KR.
    Neurochem Int; 2014 Jul 01; 74():46-52. PubMed ID: 24834867
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  • 50. Effect of a two-year supplementation with low doses of antioxidant vitamins and/or minerals in elderly subjects on levels of nutrients and antioxidant defense parameters.
    Girodon F, Blache D, Monget AL, Lombart M, Brunet-Lecompte P, Arnaud J, Richard MJ, Galan P.
    J Am Coll Nutr; 1997 Aug 01; 16(4):357-65. PubMed ID: 9263186
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  • 51. Caffeic acid and quercetin protect erythrocytes against the oxidative stress and the genotoxic effects of lambda-cyhalothrin in vitro.
    Abdallah FB, Fetoui H, Fakhfakh F, Keskes L.
    Hum Exp Toxicol; 2012 Jan 01; 31(1):92-100. PubMed ID: 22027499
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  • 52. Vitamin C and Trolox decrease oxidative stress and hemolysis in cold-stored human red blood cells.
    Czubak K, Antosik A, Cichon N, Zbikowska HM.
    Redox Rep; 2017 Nov 01; 22(6):445-450. PubMed ID: 28277068
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  • 54. Influence of vitamin C, vitamin E and beta-carotene on the osmotic fragility and the primary antioxidant system of erythrocytes in zinc-deficient rats.
    Kraus A, Roth HP, Kirchgessner M.
    Arch Tierernahr; 1997 Nov 01; 50(3):257-69. PubMed ID: 9272223
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  • 55. Addition of vitamin E to long-chain polyunsaturated fatty acid-enriched diets protects neonatal tissue lipids against peroxidation in rats.
    Suárez A, Ramírez-Tortosa M, Gil A, Faus MJ.
    Eur J Nutr; 1999 Aug 01; 38(4):169-76. PubMed ID: 10502028
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  • 56. UVB-induced hemolysis of rat erythrocytes: protective effect of procyanidins from grape seeds.
    Carini M, Aldini G, Bombardelli E, Morazzoni P, Maffei Facino R.
    Life Sci; 2000 Sep 01; 67(15):1799-814. PubMed ID: 11043603
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