These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

136 related items for PubMed ID: 20207040

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4. Comparison between conventional and qPCR methods for enumerating Campylobacter jejuni in a poultry processing plant.
    Melero B, Cocolin L, Rantsiou K, Jaime I, Rovira J.
    Food Microbiol; 2011 Oct; 28(7):1353-8. PubMed ID: 21839385
    [Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7. Real-time PCR assay for rapid detection and quantification of Campylobacter jejuni on chicken rinses from poultry processing plant.
    Debretsion A, Habtemariam T, Wilson S, Nganwa D, Yehualaeshet T.
    Mol Cell Probes; 2007 Jun; 21(3):177-81. PubMed ID: 17223308
    [Abstract] [Full Text] [Related]

  • 8. Reverse transcriptase real-time PCR for detection and quantification of viable Campylobacter jejuni directly from poultry faecal samples.
    Bui XT, Wolff A, Madsen M, Bang DD.
    Res Microbiol; 2012 Jan; 163(1):64-72. PubMed ID: 22064380
    [Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10. Detection, quantification and vitality of Listeria monocytogenes in food as determined by quantitative PCR.
    Rantsiou K, Alessandria V, Urso R, Dolci P, Cocolin L.
    Int J Food Microbiol; 2008 Jan 15; 121(1):99-105. PubMed ID: 18061295
    [Abstract] [Full Text] [Related]

  • 11. Analysis of Campylobacter spp. contamination in broilers from the farm to the final meat cuts by using restriction fragment length polymorphism of the polymerase chain reaction products.
    Takahashi R, Shahada F, Chuma T, Okamoto K.
    Int J Food Microbiol; 2006 Aug 01; 110(3):240-5. PubMed ID: 16806554
    [Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13. Multiplex PCR detection of Campylobacter jejuni and Arcobacter butzleri in food products.
    Winters DK, Slavik MF.
    Mol Cell Probes; 2000 Apr 01; 14(2):95-9. PubMed ID: 10799270
    [Abstract] [Full Text] [Related]

  • 14. Detection of Campylobacter jejuni from the skin of broiler chickens, ducks, squab, quail, and guinea fowl carcasses.
    McCrea BA, Tonooka KH, Van Worth C, Atwill ER, Schrader JS.
    Foodborne Pathog Dis; 2008 Feb 01; 5(1):53-7. PubMed ID: 18260815
    [Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. PCR assay for the detection of Campylobacter in marinated and non-marinated poultry products.
    Katzav M, Isohanni P, Lund M, Hakkinen M, Lyhs U.
    Food Microbiol; 2008 Oct 01; 25(7):908-14. PubMed ID: 18721681
    [Abstract] [Full Text] [Related]

  • 17. Detection and differentiation of Campylobacter jejuni and Campylobacter coli in broiler chicken samples using a PCR/DNA probe membrane based colorimetric detection assay.
    O'Sullivan NA, Fallon R, Carroll C, Smith T, Maher M.
    Mol Cell Probes; 2000 Feb 01; 14(1):7-16. PubMed ID: 10725058
    [Abstract] [Full Text] [Related]

  • 18. Rapid separation and concentration of food-borne pathogens in food samples prior to quantification by viable-cell counting and real-time PCR.
    Fukushima H, Katsube K, Hata Y, Kishi R, Fujiwara S.
    Appl Environ Microbiol; 2007 Jan 01; 73(1):92-100. PubMed ID: 17056684
    [Abstract] [Full Text] [Related]

  • 19. A multiplex real-time polymerase chain reaction for simultaneous detection of Salmonella spp., Escherichia coli O157, and Listeria monocytogenes in meat products.
    Suo B, He Y, Tu SI, Shi X.
    Foodborne Pathog Dis; 2010 Jun 01; 7(6):619-28. PubMed ID: 20113204
    [Abstract] [Full Text] [Related]

  • 20. Validation of an improved method for detection of Campylobacter jejuni in foods.
    Odongo R, Reilly SS, Gilliland SE.
    J Food Sci; 2009 Jun 01; 74(5):M207-12. PubMed ID: 19646049
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 7.