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Journal Abstract Search

126 related items for PubMed ID: 20277276

  • 1. The formation of kojic acid (3-hydroxy-6-hydroxymethyl-gamma pyrone) from ethyl alcohol by Aspergillus oryzae.
    BARNARD D, CHALLENGER F.
    Biochem J; 1946; 40(5-6):lxii. PubMed ID: 20277276
    [No Abstract] [Full Text] [Related]

  • 2. Aspergillus oryzae-based cell factory for direct kojic acid production from cellulose.
    Yamada R, Yoshie T, Wakai S, Asai-Nakashima N, Okazaki F, Ogino C, Hisada H, Tsutsumi H, Hata Y, Kondo A.
    Microb Cell Fact; 2014 May 18; 13():71. PubMed ID: 24885968
    [Abstract] [Full Text] [Related]

  • 3. [Kojic acid, an antibiotic obtained from Aspergillus oryzae cultures].
    CATTANEO G.
    Farmaco Sci Tec; 1950 May 18; 5(2):202-5. PubMed ID: 15421360
    [No Abstract] [Full Text] [Related]

  • 4. [Kojic acid, the active principle of media of culture of Aspergillus flavus oryzae].
    BUU-HOI NP, RAKOTO RATSIMAMANGA A.
    C R Hebd Seances Acad Sci; 1953 Jan 19; 236(3):341-3. PubMed ID: 13033365
    [No Abstract] [Full Text] [Related]

  • 5. Identification and functional characterization of glycerol dehydrogenase reveal the role in kojic acid synthesis in Aspergillus oryzae.
    Fan J, Zhang Z, Long C, He B, Hu Z, Jiang C, Zeng B.
    World J Microbiol Biotechnol; 2020 Aug 12; 36(9):136. PubMed ID: 32783085
    [Abstract] [Full Text] [Related]

  • 6. Identification and characterization of a novel gene Aokap1 involved in growth and kojic acid synthesis in Aspergillus oryzae.
    Li Y, Zhang H, Chen Z, Fan J, Chen T, Zeng B, Zhang Z.
    Arch Microbiol; 2021 Dec 23; 204(1):67. PubMed ID: 34950983
    [Abstract] [Full Text] [Related]

  • 7. Disruption of Aokap6 near the kojic acid gene cluster affects the growth and kojic acid production in Aspergillus oryzae.
    Chen Z, Chen T, Wang H, Jiang C, Liu Y, Wu X, Li Y, Zeng B, Zhang Z.
    World J Microbiol Biotechnol; 2022 Aug 04; 38(10):175. PubMed ID: 35922587
    [Abstract] [Full Text] [Related]

  • 8. Improvement of kojic acid production in Aspergillus oryzae B008 mutant strain and its uses in fermentation of concentrated corn stalk hydrolysate.
    Yan S, Tang H, Wang S, Xu L, Liu H, Guo Y, Yao J.
    Bioprocess Biosyst Eng; 2014 Jun 04; 37(6):1095-103. PubMed ID: 24170020
    [Abstract] [Full Text] [Related]

  • 9. Combining induced mutation and protoplasting for strain improvement of Aspergillus oryzae for kojic acid production.
    Wan HM, Chen CC, Chang TS, Giridhar RN, Wu WT.
    Biotechnol Lett; 2004 Jul 04; 26(14):1163-6. PubMed ID: 15266124
    [Abstract] [Full Text] [Related]

  • 10. Overexpression of a novel gene Aokap2 affects the growth and kojic acid production in Aspergillus oryzae.
    Li Y, Zhang H, Chen Z, Fan J, Chen T, Xiao Y, Jie J, Zeng B, Zhang Z.
    Mol Biol Rep; 2022 Apr 04; 49(4):2745-2754. PubMed ID: 35034288
    [Abstract] [Full Text] [Related]

  • 11. Aspergillus oryzae nrtA affects kojic acid production.
    Sano M.
    Biosci Biotechnol Biochem; 2016 Sep 04; 80(9):1776-80. PubMed ID: 27108780
    [Abstract] [Full Text] [Related]

  • 12. Identification and characterization of genes responsible for biosynthesis of kojic acid, an industrially important compound from Aspergillus oryzae.
    Terabayashi Y, Sano M, Yamane N, Marui J, Tamano K, Sagara J, Dohmoto M, Oda K, Ohshima E, Tachibana K, Higa Y, Ohashi S, Koike H, Machida M.
    Fungal Genet Biol; 2010 Dec 04; 47(12):953-61. PubMed ID: 20849972
    [Abstract] [Full Text] [Related]

  • 13. Kojic acid biosynthesis in Aspergillus oryzae is regulated by a Zn(II)(2)Cys(6) transcriptional activator and induced by kojic acid at the transcriptional level.
    Marui J, Yamane N, Ohashi-Kunihiro S, Ando T, Terabayashi Y, Sano M, Ohashi S, Ohshima E, Tachibana K, Higa Y, Nishimura M, Koike H, Machida M.
    J Biosci Bioeng; 2011 Jul 04; 112(1):40-3. PubMed ID: 21514215
    [Abstract] [Full Text] [Related]

  • 14. The C2H2-type zinc-finger regulator AoKap5 is required for the growth and kojic acid synthesis in Aspergillus oryzae.
    Li Y, Chen Z, Zhang F, Chen T, Fan J, Deng X, Lei X, Zeng B, Zhang Z.
    Fungal Genet Biol; 2023 Jun 04; 167():103813. PubMed ID: 37211343
    [Abstract] [Full Text] [Related]

  • 15. Methods of Random Mutagenesis of Aspergillus Strain for Increasing Kojic Acid Production.
    Suryadi H, Irianti MI, Septiarini TH.
    Curr Pharm Biotechnol; 2022 Jun 04; 23(4):486-494. PubMed ID: 34132182
    [Abstract] [Full Text] [Related]

  • 16. Aspergillus oryzae laeA regulates kojic acid synthesis genes.
    Oda K, Kobayashi A, Ohashi S, Sano M.
    Biosci Biotechnol Biochem; 2011 Jun 04; 75(9):1832-4. PubMed ID: 21897021
    [Abstract] [Full Text] [Related]

  • 17. Improvement of kojic acid production in Aspergillus oryzae AR-47 mutant strain by combined mutagenesis.
    Feng W, Liang J, Wang B, Chen J.
    Bioprocess Biosyst Eng; 2019 May 04; 42(5):753-761. PubMed ID: 30805716
    [Abstract] [Full Text] [Related]

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  • 20. Repeated-batch production of kojic acid in a cell-retention fermenter using Aspergillus oryzae M3B9.
    Wan HM, Chen CC, Giridhar R, Chang TS, Wu WT.
    J Ind Microbiol Biotechnol; 2005 Jun 04; 32(6):227-33. PubMed ID: 15895266
    [Abstract] [Full Text] [Related]

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