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Journal Abstract Search

394 related items for PubMed ID: 20302374

  • 1. Effects of management factors on the concentration of a high molecular weight polysaccharide fraction from log-grown shiitake mushrooms (Lentinula edodes (Berk.) Pegler).
    Kimmons TE, Phillips M, Brauer D.
    J Agric Food Chem; 2010 Apr 14; 58(7):4331-5. PubMed ID: 20302374
    [Abstract] [Full Text] [Related]

  • 2. Effects of management on the yield and high-molecular-weight polysaccharide content of shiitake (Lentinula edodes) mushrooms.
    Brauer D, Kimmons T, Phillips M.
    J Agric Food Chem; 2002 Sep 11; 50(19):5333-7. PubMed ID: 12207470
    [Abstract] [Full Text] [Related]

  • 3. Forest farming of shiitake mushrooms: aspects of forced fruiting.
    Bruhn JN, Mihail JD.
    Bioresour Technol; 2009 Dec 11; 100(23):5973-8. PubMed ID: 19608411
    [Abstract] [Full Text] [Related]

  • 4. Forest farming of shiitake mushrooms: an integrated evaluation of management practices.
    Bruhn JN, Mihail JD, Pickens JB.
    Bioresour Technol; 2009 Dec 11; 100(24):6472-80. PubMed ID: 19640705
    [Abstract] [Full Text] [Related]

  • 5. [Relationship between the carbohydrate specificity of lectins and the carbohydrate composition of the Lentinus edodes (Berk.) Sing [Lentinula edodes (Berk.) Pegler] mycelium at different stages of its morphogenesis].
    Tsivileva OM, Nikituna VE, Maklarov OE, Garibova LV.
    Mikrobiologiia; 2005 Dec 11; 74(5):714-6. PubMed ID: 16315993
    [No Abstract] [Full Text] [Related]

  • 6. Selenium bioaccumulation in shiitake mushrooms: a nutritional alternative source of this element.
    Nunes RG, da Luz JM, Freitas Rde B, Higuchi A, Kasuya MC, Vanetti MC.
    J Food Sci; 2012 Sep 11; 77(9):C983-6. PubMed ID: 22900710
    [Abstract] [Full Text] [Related]

  • 7. Shiitake (Lentinula edodes (Berkeley) Pegler) extracts as a modulator of micronuclei induced in HEp-2 cells.
    Miyaji CK, Poersch A, Ribeiro LR, Eira AF, Cólus IM.
    Toxicol In Vitro; 2006 Dec 11; 20(8):1555-9. PubMed ID: 16949247
    [Abstract] [Full Text] [Related]

  • 8. Ground wheat straw as a substitute for portions of oak wood chips used in shiitake (Lentinula edodes) substrate formulae.
    Royse DJ, Sanchez JE.
    Bioresour Technol; 2007 Aug 11; 98(11):2137-41. PubMed ID: 17056253
    [Abstract] [Full Text] [Related]

  • 9. Quantification of the bioactive compound eritadenine in selected strains of shiitake mushroom (Lentinus edodes).
    Enman J, Rova U, Berglund KA.
    J Agric Food Chem; 2007 Feb 21; 55(4):1177-80. PubMed ID: 17256958
    [Abstract] [Full Text] [Related]

  • 10. Cataloging and profiling genes expressed in Lentinula edodes fruiting body by massive cDNA pyrosequencing and LongSAGE.
    Chum WW, Kwan HS, Au CH, Kwok IS, Fung YW.
    Fungal Genet Biol; 2011 Apr 21; 48(4):359-69. PubMed ID: 21281728
    [Abstract] [Full Text] [Related]

  • 11. [Relationship between the molecular structure of nitrogen source and the activity of the extracellular lectins of Lentinus edodes (Berk.) Sing [Lentinula edodes (Berk.) Pegler] upon submerged cultivation].
    Tsivileva OM, Pankratov AN, Nikitina VE, Garibova LV.
    Mikrobiologiia; 2004 Apr 21; 73(4):486-90. PubMed ID: 15521174
    [Abstract] [Full Text] [Related]

  • 12. Effects of substrate moisture content, log weight and filter porosity on shiitake (Lentinula edodes) yield.
    Shen Q, Liu P, Wang X, Royse DJ.
    Bioresour Technol; 2008 Nov 21; 99(17):8212-6. PubMed ID: 18485700
    [Abstract] [Full Text] [Related]

  • 13. Effect of UV-B exposure on the concentration of vitamin D2 in sliced shiitake mushroom (Lentinus edodes) and white button mushroom (Agaricus bisporus).
    Ko JA, Lee BH, Lee JS, Park HJ.
    J Agric Food Chem; 2008 May 28; 56(10):3671-4. PubMed ID: 18442245
    [Abstract] [Full Text] [Related]

  • 14. Structure and composition changes in the cell wall in relation to texture of shiitake mushrooms (Lentinula edodes) stored in modified atmosphere packaging.
    Jiang T, Wang Q, Xu S, Jahangir MM, Ying T.
    J Sci Food Agric; 2010 Apr 15; 90(5):742-9. PubMed ID: 20355107
    [Abstract] [Full Text] [Related]

  • 15. [Shiitake dermatitis now occurs in France].
    Hérault M, Waton J, Bursztejn AC, Schmutz JL, Barbaud A.
    Ann Dermatol Venereol; 2010 Apr 15; 137(4):290-3. PubMed ID: 20417363
    [Abstract] [Full Text] [Related]

  • 16. Relationship between flavor and energy status in shiitake mushroom (Lentinula edodes) harvested at different developmental stages.
    Liu Q, Hu S, Song Z, Cui X, Kong W, Song K, Zhang Y.
    J Food Sci; 2021 Oct 15; 86(10):4288-4302. PubMed ID: 34533219
    [Abstract] [Full Text] [Related]

  • 17. Observed distribution of radiocaesium contamination in shiitake lots and variability of test results.
    Tsuchiyama T, Miyazaki H, Terada H, Nakajima M.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015 Oct 15; 32(2):205-13. PubMed ID: 25530022
    [Abstract] [Full Text] [Related]

  • 18. Bioconversion of agrowastes by Lentinula edodes: the high potential of viticulture residues.
    Gaitán-Hernández R, Esqueda M, Gutiérrez A, Sánchez A, Beltrán-García M, Mata G.
    Appl Microbiol Biotechnol; 2006 Jul 15; 71(4):432-9. PubMed ID: 16331453
    [Abstract] [Full Text] [Related]

  • 19. Relationship between selenium accumulation and mycelial cell composition in Lentinula edodes (Berk.) cultures.
    Turlo J, Gutkowska B, Herold F, Dawidowski M, Słowiński T, Zobel A.
    J Toxicol Environ Health A; 2010 Jul 15; 73(17-18):1211-9. PubMed ID: 20706946
    [Abstract] [Full Text] [Related]

  • 20. [Characterization of an extracellular glycolipid from Lentinus edodes (Berk.) Sing [Lentinula edodes (Berk.) Pegler]].
    Tsivileva OM, Nikitina VE, Makarov OE.
    Mikrobiologiia; 2008 Jul 15; 77(4):490-5. PubMed ID: 18825975
    [Abstract] [Full Text] [Related]

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