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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

129 related items for PubMed ID: 20357489

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  • 5. Prevalence and clinical relevance of specific immunoglobulin E to pollen caused by sting- induced specific immunoglobulin E to cross-reacting carbohydrate determinants in Hymenoptera venoms.
    Kochuyt AM, Van Hoeyveld EM, Stevens EA.
    Clin Exp Allergy; 2005 Apr; 35(4):441-7. PubMed ID: 15836751
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  • 7. Suitability of different glycoproteins and test systems for detecting cross-reactive carbohydrate determinant-specific IgE in hymenoptera venom-allergic patients.
    Mertens M, Brehler R.
    Int Arch Allergy Immunol; 2011 Apr; 156(1):43-50. PubMed ID: 21447958
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  • 8. In vitro hymenoptera venom allergy diagnosis: improved by screening for cross-reactive carbohydrate determinants and reciprocal inhibition.
    Jappe U, Raulf-Heimsoth M, Hoffmann M, Burow G, Hübsch-Müller C, Enk A.
    Allergy; 2006 Oct; 61(10):1220-9. PubMed ID: 16942573
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  • 10. Impact of cross-reactive carbohydrate determinants on wood dust sensitization.
    Kespohl S, Schlünssen V, Jacobsen G, Schaumburg I, Maryska S, Meurer U, Brüning T, Sigsgaard T, Raulf-Heimsoth M.
    Clin Exp Allergy; 2010 Jul; 40(7):1099-106. PubMed ID: 20455900
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  • 11. Natural rubber latex and hymenoptera venoms share ImmunoglobinE-epitopes accounting for cross-reactive carbohydrate determinants.
    Mahler V, Gutgesell C, Valenta R, Fuchs T.
    Clin Exp Allergy; 2006 Nov; 36(11):1446-56. PubMed ID: 17083355
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  • 14. Immunoglobulin-E reactivity to wine glycoproteins in heavy drinkers.
    Gonzalez-Quintela A, Gomez-Rial J, Valcarcel C, Campos J, Sanz ML, Linneberg A, Gude F, Vidal C.
    Alcohol; 2011 Mar; 45(2):113-22. PubMed ID: 20843643
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  • 15. Association between alcohol consumption and skin prick test reactivity to aeroallergens.
    Assing K, Bodtger U, Linneberg A, Malling HJ, Poulsen LK.
    Ann Allergy Asthma Immunol; 2007 Jan; 98(1):70-4. PubMed ID: 17225723
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  • 16. Multiple wheat flour allergens and cross-reactive carbohydrate determinants bind IgE in baker's asthma.
    Sander I, Rozynek P, Rihs HP, van Kampen V, Chew FT, Lee WS, Kotschy-Lang N, Merget R, Brüning T, Raulf-Heimsoth M.
    Allergy; 2011 Sep; 66(9):1208-15. PubMed ID: 21557753
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  • 17. The relationship of alcohol consumption to total immunoglobulin E and the development of immunoglobulin E sensitization: the Copenhagen Allergy Study.
    Linneberg A, Petersen J, Nielsen NH, Madsen F, Frølund L, Dirksen A, Jørgensen T.
    Clin Exp Allergy; 2003 Feb; 33(2):192-8. PubMed ID: 12580911
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  • 18. Rice-induced anaphylaxis: IgE-mediated allergy against a 56-kDa glycoprotein.
    Trcka J, Schäd SG, Scheurer S, Conti A, Vieths S, Gross G, Trautmann A.
    Int Arch Allergy Immunol; 2012 Feb; 158(1):9-17. PubMed ID: 22205234
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  • 19. Identification of cross-reactive carbohydrate determinants in subjects reporting work-related respiratory symptoms.
    Wiszniewska M, Zgorzelska-Kowalik J, Nowakowska-Świrta E, Walusiak-Skorupa J.
    Int J Occup Med Environ Health; 2015 Feb; 28(1):90-101. PubMed ID: 26159951
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  • 20. The influence of carbohydrate structures present in common allergen sources on specific IgE results.
    Malandain H, Giroux F, Cano Y.
    Eur Ann Allergy Clin Immunol; 2007 Sep; 39(7):216-20. PubMed ID: 18236996
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