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279 related items for PubMed ID: 20397198

  • 1. In vitro gastrointestinal digestion of the major peach allergen Pru p 3, a lipid transfer protein: molecular characterization of the products and assessment of their IgE binding abilities.
    Cavatorta V, Sforza S, Aquino G, Galaverna G, Dossena A, Pastorello EA, Marchelli R.
    Mol Nutr Food Res; 2010 Oct; 54(10):1452-7. PubMed ID: 20397198
    [Abstract] [Full Text] [Related]

  • 2. Simulated gastrointestinal digestion of Pru ar 3 apricot allergen: assessment of allergen resistance and characterization of the peptides by ultra-performance liquid chromatography/electrospray ionisation mass spectrometry.
    Prandi B, Farioli L, Tedeschi T, Pastorello EA, Sforza S.
    Rapid Commun Mass Spectrom; 2012 Dec 30; 26(24):2905-12. PubMed ID: 23136021
    [Abstract] [Full Text] [Related]

  • 3. Molecular basis of allergen cross-reactivity: non-specific lipid transfer proteins from wheat flour and peach fruit as models.
    Tordesillas L, Pacios LF, Palacin A, Quirce S, Armentia A, Barber D, Salcedo G, Diaz-Perales A.
    Mol Immunol; 2009 Dec 30; 47(2-3):534-40. PubMed ID: 19846220
    [Abstract] [Full Text] [Related]

  • 4. Identification of a plane pollen lipid transfer protein (Pla a 3) and its immunological relation to the peach lipid-transfer protein, Pru p 3.
    Lauer I, Miguel-Moncin MS, Abel T, Foetisch K, Hartz C, Fortunato D, Cistero-Bahima A, Vieths S, Scheurer S.
    Clin Exp Allergy; 2007 Feb 30; 37(2):261-9. PubMed ID: 17250699
    [Abstract] [Full Text] [Related]

  • 5. Recombinant allergens Pru av 1 and Pru av 4 and a newly identified lipid transfer protein in the in vitro diagnosis of cherry allergy.
    Scheurer S, Pastorello EA, Wangorsch A, Kästner M, Haustein D, Vieths S.
    J Allergy Clin Immunol; 2001 Apr 30; 107(4):724-31. PubMed ID: 11295665
    [Abstract] [Full Text] [Related]

  • 6. T-cell epitopes of the major peach allergen, Pru p 3: Identification and differential T-cell response of peach-allergic and non-allergic subjects.
    Tordesillas L, Cuesta-Herranz J, Gonzalez-Muñoz M, Pacios LF, Compés E, Garcia-Carrasco B, Sanchez-Monge R, Salcedo G, Diaz-Perales A.
    Mol Immunol; 2009 Feb 30; 46(4):722-8. PubMed ID: 19054565
    [Abstract] [Full Text] [Related]

  • 7. Strong allergenicity of Pru av 3, the lipid transfer protein from cherry, is related to high stability against thermal processing and digestion.
    Scheurer S, Lauer I, Foetisch K, San Miguel Moncin M, Retzek M, Hartz C, Enrique E, Lidholm J, Cistero-Bahima A, Vieths S.
    J Allergy Clin Immunol; 2004 Oct 30; 114(4):900-7. PubMed ID: 15480332
    [Abstract] [Full Text] [Related]

  • 8. Impact of glutathione on the allergenicity of the peach lipid transfer protein Pru p 3.
    Gómez-Casado C, Tordesillas L, Kinkel J, Starkl P, Cuesta-Herranz J, Roth-Walter F, Díaz-Perales A, Jensen-Jarolim E.
    J Investig Allergol Clin Immunol; 2015 Oct 30; 25(1):47-54. PubMed ID: 25898694
    [Abstract] [Full Text] [Related]

  • 9. Comparison of IgE-binding capacity, cross-reactivity and biological potency of allergenic non-specific lipid transfer proteins from peach, cherry and hazelnut.
    Hartz C, Lauer I, del Mar San Miguel Moncin M, Cistero-Bahima A, Foetisch K, Lidholm J, Vieths S, Scheurer S.
    Int Arch Allergy Immunol; 2010 Oct 30; 153(4):335-46. PubMed ID: 20558999
    [Abstract] [Full Text] [Related]

  • 10. Cabbage lipid transfer protein Bra o 3 is a major allergen responsible for cross-reactivity between plant foods and pollens.
    Palacín A, Cumplido J, Figueroa J, Ahrazem O, Sánchez-Monge R, Carrillo T, Salcedo G, Blanco C.
    J Allergy Clin Immunol; 2006 Jun 30; 117(6):1423-9. PubMed ID: 16751008
    [Abstract] [Full Text] [Related]

  • 11. The non-specific lipid transfer protein, Ara h 9, is an important allergen in peanut.
    Lauer I, Dueringer N, Pokoj S, Rehm S, Zoccatelli G, Reese G, Miguel-Moncin MS, Cistero-Bahima A, Enrique E, Lidholm J, Vieths S, Scheurer S.
    Clin Exp Allergy; 2009 Sep 30; 39(9):1427-37. PubMed ID: 19624524
    [Abstract] [Full Text] [Related]

  • 12. Mimotope mapping as a complementary strategy to define allergen IgE-epitopes: peach Pru p 3 allergen as a model.
    Pacios LF, Tordesillas L, Cuesta-Herranz J, Compes E, Sánchez-Monge R, Palacín A, Salcedo G, Díaz-Perales A.
    Mol Immunol; 2008 Apr 30; 45(8):2269-76. PubMed ID: 18242709
    [Abstract] [Full Text] [Related]

  • 13. The maize major allergen, which is responsible for food-induced allergic reactions, is a lipid transfer protein.
    Pastorello EA, Farioli L, Pravettoni V, Ispano M, Scibola E, Trambaioli C, Giuffrida MG, Ansaloni R, Godovac-Zimmermann J, Conti A, Fortunato D, Ortolani C.
    J Allergy Clin Immunol; 2000 Oct 30; 106(4):744-51. PubMed ID: 11031346
    [Abstract] [Full Text] [Related]

  • 14. Evaluation of the impact of sequential microwave/ultrasound processing on the IgE binding properties of Pru p 3 in treated peach juice.
    Garino C, Zitelli F, Travaglia F, Colsson JD, Cravotto G, Arlorio M.
    J Agric Food Chem; 2012 Sep 05; 60(35):8755-62. PubMed ID: 22881291
    [Abstract] [Full Text] [Related]

  • 15. Extraction and mass spectrometry identification of a major peach allergen Pru p 1.
    Pasini G, Curioni A, Vegro M, Pagani M, Masi A, Schievano E, Antico A.
    J Sci Food Agric; 2012 Feb 05; 92(3):570-6. PubMed ID: 21918999
    [Abstract] [Full Text] [Related]

  • 16. Characterization of peach thaumatin-like proteins and their identification as major peach allergens.
    Palacín A, Tordesillas L, Gamboa P, Sanchez-Monge R, Cuesta-Herranz J, Sanz ML, Barber D, Salcedo G, Díaz-Perales A.
    Clin Exp Allergy; 2010 Sep 05; 40(9):1422-30. PubMed ID: 20701616
    [Abstract] [Full Text] [Related]

  • 17. Anaphylaxis to wheat flour-derived foodstuffs and the lipid transfer protein syndrome: a potential role of wheat lipid transfer protein Tri a 14.
    Palacin A, Bartra J, Muñoz R, Diaz-Perales A, Valero A, Salcedo G.
    Int Arch Allergy Immunol; 2010 Sep 05; 152(2):178-83. PubMed ID: 20016200
    [Abstract] [Full Text] [Related]

  • 18. Peamaclein--a new peach allergenic protein: similarities, differences and misleading features compared to Pru p 3.
    Tuppo L, Alessandri C, Pomponi D, Picone D, Tamburrini M, Ferrara R, Petriccione M, Mangone I, Palazzo P, Liso M, Giangrieco I, Crescenzo R, Bernardi ML, Zennaro D, Helmer-Citterich M, Mari A, Ciardiello MA.
    Clin Exp Allergy; 2013 Jan 05; 43(1):128-40. PubMed ID: 23278887
    [Abstract] [Full Text] [Related]

  • 19. Differential allergen sensitization patterns in chestnut allergy with or without associated latex-fruit syndrome.
    Sánchez-Monge R, Blanco C, López-Torrejón G, Cumplido J, Recas M, Figueroa J, Carrillo T, Salcedo G.
    J Allergy Clin Immunol; 2006 Sep 05; 118(3):705-10. PubMed ID: 16950291
    [Abstract] [Full Text] [Related]

  • 20. Pru p 3, the nonspecific lipid transfer protein from peach, dominates the immune response to its homolog in hazelnut.
    Schulten V, Nagl B, Scala E, Bernardi ML, Mari A, Ciardiello MA, Lauer I, Scheurer S, Briza P, Jürets A, Ferreira F, Jahn-Schmid B, Fischer GF, Bohle B.
    Allergy; 2011 Aug 05; 66(8):1005-13. PubMed ID: 21352239
    [Abstract] [Full Text] [Related]


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