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Journal Abstract Search

229 related items for PubMed ID: 20405841

  • 1.
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  • 2. Purification and characterization of the 7S vicilin from Korean pine (Pinus koraiensis).
    Jin T, Albillos SM, Chen YW, Kothary MH, Fu TJ, Zhang YZ.
    J Agric Food Chem; 2008 Sep 10; 56(17):8159-65. PubMed ID: 18690685
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  • 3. The proteins of the grape (Vitis vinifera L.) seed endosperm: fractionation and identification of the major components.
    Gazzola D, Vincenzi S, Gastaldon L, Tolin S, Pasini G, Curioni A.
    Food Chem; 2014 Jul 15; 155():132-9. PubMed ID: 24594165
    [Abstract] [Full Text] [Related]

  • 4. A circular dichroism and fluorescence spectrometric assessment of effects of selected chemical denaturants on soybean (Glycine max L.) storage proteins glycinin (11S) and beta-conglycinin (7S).
    Clara Sze KW, Kshirsagar HH, Venkatachalam M, Sathe SK.
    J Agric Food Chem; 2007 Oct 17; 55(21):8745-53. PubMed ID: 17880146
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  • 6. Solubilization and electrophoretic characterization of select edible nut seed proteins.
    Sathe SK, Venkatachalam M, Sharma GM, Kshirsagar HH, Teuber SS, Roux KH.
    J Agric Food Chem; 2009 Sep 09; 57(17):7846-56. PubMed ID: 19655801
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  • 7. Molecular cloning of 11S globulin and 2S albumin, the two major seed storage proteins in sesame.
    Tai SS, Wu LS, Chen EC, Tzen JT.
    J Agric Food Chem; 1999 Dec 09; 47(12):4932-8. PubMed ID: 10606554
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  • 8. Allergens from Brazil nut: immunochemical characterization.
    Bartolomé B, Méndez JD, Armentia A, Vallverdú A, Palacios R.
    Allergol Immunopathol (Madr); 1997 Dec 09; 25(3):135-44. PubMed ID: 9208050
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  • 9. Gene families encoding isoforms of two major sesame seed storage proteins, 11S globulin and 2S albumin.
    Hsiao ES, Lin LJ, Li FY, Wang MM, Liao MY, Tzen JT.
    J Agric Food Chem; 2006 Dec 13; 54(25):9544-50. PubMed ID: 17147444
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  • 10. Characterization of the proteins from Vigna unguiculata seeds.
    Freitas RL, Teixeira AR, Ferreira RB.
    J Agric Food Chem; 2004 Mar 24; 52(6):1682-7. PubMed ID: 15030230
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  • 11. Purification and biochemical characterization of 11S globulin from chan (Hyptis suaveolens L. Poit) seeds.
    Bojórquez-Velázquez E, Lino-López GJ, Huerta-Ocampo JA, Barrera-Pacheco A, Barba de la Rosa AP, Moreno A, Mancilla-Margalli NA, Osuna-Castro JA.
    Food Chem; 2016 Feb 01; 192():203-11. PubMed ID: 26304339
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  • 12. Mungbean [Vigna radiata (L.) Wilczek] globulins: purification and characterization.
    Mendoza EM, Adachi M, Bernardo AE, Utsumi S.
    J Agric Food Chem; 2001 Mar 01; 49(3):1552-8. PubMed ID: 11312895
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  • 13. Purification and biophysical characterization of an 11S globulin from Wrightia tinctoria exhibiting hemagglutinating activity.
    Kumar P, Patil DN, Chaudhary A, Tomar S, Yernool D, Singh N, Dasauni P, Kundu S, Kumar P.
    Protein Pept Lett; 2013 May 01; 20(5):499-509. PubMed ID: 22973842
    [Abstract] [Full Text] [Related]

  • 14. Amaranth (Amaranthus hypochondriacus) vicilin subunit structure.
    Quiroga A, Martínez EN, Rogniaux H, Geairon A, Añón MC.
    J Agric Food Chem; 2010 Dec 22; 58(24):12957-63. PubMed ID: 21117690
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  • 15. Pine nut allergy: clinical features and major allergens characterization.
    Cabanillas B, Cheng H, Grimm CC, Hurlburt BK, Rodríguez J, Crespo JF, Maleki SJ.
    Mol Nutr Food Res; 2012 Dec 22; 56(12):1884-93. PubMed ID: 23081934
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  • 16. Characterization of low molecular weight allergens from English walnut (Juglans regia).
    Downs ML, Semic-Jusufagic A, Simpson A, Bartra J, Fernandez-Rivas M, Rigby NM, Taylor SL, Baumert JL, Mills EN.
    J Agric Food Chem; 2014 Dec 03; 62(48):11767-75. PubMed ID: 25388987
    [Abstract] [Full Text] [Related]

  • 17. Isolation and characterization of proteins from chia seeds (Salvia hispanica L.).
    Sandoval-Oliveros MR, Paredes-López O.
    J Agric Food Chem; 2013 Jan 09; 61(1):193-201. PubMed ID: 23240604
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  • 18. Isolation and identification of an 11S globulin as a new major allergen in mustard seeds.
    Palomares O, Cuesta-Herranz J, Vereda A, Sirvent S, Villalba M, Rodríguez R.
    Ann Allergy Asthma Immunol; 2005 May 09; 94(5):586-92. PubMed ID: 15945563
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  • 19. One-step purification and structural characterization of a recombinant His-tag 11S globulin expressed in transgenic tobacco.
    Valdez-Ortiz A, Rascón-Cruz Q, Medina-Godoy S, Sinagawa-García SR, Valverde-González ME, Paredes-López O.
    J Biotechnol; 2005 Feb 23; 115(4):413-23. PubMed ID: 15639103
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