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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

317 related items for PubMed ID: 20429009

  • 1. Impact of substituting added sugar in carbonated soft drinks by intense sweeteners in young adults in the Netherlands: example of a benefit-risk approach.
    Hendriksen MA, Tijhuis MJ, Fransen HP, Verhagen H, Hoekstra J.
    Eur J Nutr; 2011 Feb; 50(1):41-51. PubMed ID: 20429009
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  • 3. Gradual reduction of sugar in soft drinks without substitution as a strategy to reduce overweight, obesity, and type 2 diabetes: a modelling study.
    Ma Y, He FJ, Yin Y, Hashem KM, MacGregor GA.
    Lancet Diabetes Endocrinol; 2016 Feb; 4(2):105-14. PubMed ID: 26777597
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  • 4. Association between sugar-sweetened and artificially sweetened soft drinks and type 2 diabetes: systematic review and dose-response meta-analysis of prospective studies.
    Greenwood DC, Threapleton DE, Evans CE, Cleghorn CL, Nykjaer C, Woodhead C, Burley VJ.
    Br J Nutr; 2014 Sep 14; 112(5):725-34. PubMed ID: 24932880
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  • 6. Reducing added sugar intake in Norway by replacing sugar sweetened beverages with beverages containing intense sweeteners - a risk benefit assessment.
    Husøy T, Mangschou B, Fotland TØ, Kolset SO, Nøtvik Jakobsen H, Tømmerberg I, Bergsten C, Alexander J, Frost Andersen L.
    Food Chem Toxicol; 2008 Sep 14; 46(9):3099-105. PubMed ID: 18639604
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  • 9. [Trend of sugar-sweetened beverage consumption and intake of added sugar in China nine provinces among adults].
    Li D, Yu D, Zhao L.
    Wei Sheng Yan Jiu; 2014 Jan 14; 43(1):70-2. PubMed ID: 24564114
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  • 10. Sugar-Sweetened Beverages Contribute Significantly to College Students' Daily Caloric Intake in Jordan: Soft Drinks Are Not the Major Contributor.
    Bawadi H, Khataybeh T, Obeidat B, Kerkadi A, Tayyem R, Banks AD, Subih H.
    Nutrients; 2019 May 11; 11(5):. PubMed ID: 31083526
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  • 11. Soft drinks found to increase stroke risk. Study implicates both diet and sugar-sweetened sodas.
    Harv Heart Lett; 2012 Jun 11; 22(10):7. PubMed ID: 22764402
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  • 12. Sucrose compared with artificial sweeteners: different effects on ad libitum food intake and body weight after 10 wk of supplementation in overweight subjects.
    Raben A, Vasilaras TH, Møller AC, Astrup A.
    Am J Clin Nutr; 2002 Oct 11; 76(4):721-9. PubMed ID: 12324283
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  • 15. Potential intake of intense sweeteners in Brazil.
    Toledo MC, Ioshi SH.
    Food Addit Contam; 1995 Oct 11; 12(6):799-808. PubMed ID: 8608854
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  • 16. [Determination of carbohydrate content in soft drinks. Methodological aspects and results of research using various methods].
    Kobelev KV, Sevostyanova EM, Kharlamova LN, Lazareva IV, Khomich LM.
    Vopr Pitan; 2024 Oct 11; 93(4):112-120. PubMed ID: 39396222
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  • 17. Added sugar and sugar-sweetened foods and beverages and the risk of pancreatic cancer in the National Institutes of Health-AARP Diet and Health Study.
    Bao Y, Stolzenberg-Solomon R, Jiao L, Silverman DT, Subar AF, Park Y, Leitzmann MF, Hollenbeck A, Schatzkin A, Michaud DS.
    Am J Clin Nutr; 2008 Aug 11; 88(2):431-40. PubMed ID: 18689380
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  • 18. Regional Differences in Sugar-Sweetened Beverage Intake among US Adults.
    Park S, McGuire LC, Galuska DA.
    J Acad Nutr Diet; 2015 Dec 11; 115(12):1996-2002. PubMed ID: 26231057
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  • 19. Diet-Quality and Socio-Demographic Factors Associated with Non-Nutritive Sweetener Use in the Australian Population.
    Grech A, Kam CO, Gemming L, Rangan A.
    Nutrients; 2018 Jun 27; 10(7):. PubMed ID: 29954097
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  • 20. Soft Drinks and Symptoms of Depression and Anxiety in Overweight Subjects: A Longitudinal Analysis of an European Cohort.
    Castro A, Gili M, Visser M, Penninx BWJH, Brouwer IA, Montaño JJ, Pérez-Ara MÁ, García-Toro M, Watkins E, Owens M, Hegerl U, Kohls E, Bot M, Roca M.
    Nutrients; 2023 Sep 05; 15(18):. PubMed ID: 37764652
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