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154 related items for PubMed ID: 20457206
21. Substitution of soybean meal with fermented Jatropha kernel meal: effect on growth performance, body composition, and metabolic enzyme activity of Labeo rohita. Phulia V, Sardar P, Sahu NP, Fawole FJ, Shamna N, Gupta S. Fish Physiol Biochem; 2018 Apr; 44(2):475-487. PubMed ID: 29224125 [Abstract] [Full Text] [Related]
23. Effects of fermented soybean meal and specialty animal protein sources on nursery pig performance. Jones CK, DeRouchey JM, Nelssen JL, Tokach MD, Dritz SS, Goodband RD. J Anim Sci; 2010 May; 88(5):1725-32. PubMed ID: 20081076 [Abstract] [Full Text] [Related]
24. Effects of partial dietary substitution of groundnut meal by defatted, Aspergillus niger-fermented and heated Jatropha curcas kernel meal on feed intake and growth performance of broiler chicks. Nesseim TDT, Benteboula M, Dieng A, Mergeai G, Marechal F, Hornick JL. Trop Anim Health Prod; 2019 Jul; 51(6):1383-1391. PubMed ID: 30706333 [Abstract] [Full Text] [Related]
25. Digestibility of solvent-treated Jatropha curcas kernel by broiler chickens in Senegal. Nesseim TD, Dieng A, Mergeai G, Ndiaye S, Hornick JL. Trop Anim Health Prod; 2015 Dec; 47(8):1553-60. PubMed ID: 26255184 [Abstract] [Full Text] [Related]
26. Response of broiler finishers to diets containing graded levels of processed castor oil bean (Ricinus communis L) meal. Ani AO, Okorie AU. J Anim Physiol Anim Nutr (Berl); 2009 Apr; 93(2):157-64. PubMed ID: 19320928 [Abstract] [Full Text] [Related]
27. Chemical characterisation of kernels, kernel meals and oils from Jatropha cordata and Jatropha cardiophylla seeds. Gámez-Meza N, Alday-Lara PP, Makkar HP, Becker K, Medina-Juárez LA. J Sci Food Agric; 2013 May; 93(7):1706-10. PubMed ID: 23180465 [Abstract] [Full Text] [Related]
28. Production performance, stress tolerance and intestinal integrity of sunshine bass fed increasing levels of soybean meal. Laporte J, Trushenski J. J Anim Physiol Anim Nutr (Berl); 2012 Jun; 96(3):513-26. PubMed ID: 21651622 [Abstract] [Full Text] [Related]
29. Genetic relationships of body composition and feed utilization traits in European whitefish (Coregonus lavaretus L.) and implications for selective breeding in fishmeal- and soybean meal-based diet environments. Quinton CD, Kause A, Ruohonen K, Koskela J. J Anim Sci; 2007 Dec; 85(12):3198-208. PubMed ID: 17709787 [Abstract] [Full Text] [Related]
30. Potential of Jatropha curcas as a source of renewable oil and animal feed. King AJ, He W, Cuevas JA, Freudenberger M, Ramiaramanana D, Graham IA. J Exp Bot; 2009 Dec; 60(10):2897-905. PubMed ID: 19218317 [Abstract] [Full Text] [Related]
31. The effect of plant protein-based diet supplemented with dipeptide or free amino acids on digestive tract morphology and PepT1 and PepT2 expressions in common carp (Cyprinus carpio L.). Ostaszewska T, Dabrowski K, Kamaszewski M, Grochowski P, Verri T, Rzepkowska M, Wolnicki J. Comp Biochem Physiol A Mol Integr Physiol; 2010 Oct; 157(2):158-69. PubMed ID: 20542130 [Abstract] [Full Text] [Related]
32. Evaluation of immunostimulatory and growth promoting effect of seed fractions of Achyranthes aspera in common carp Cyprinus carpio and identification of active constituents. Chakrabarti R, Srivastava PK, Kundu K, Khare RS, Banerjee S. Fish Shellfish Immunol; 2012 May; 32(5):839-43. PubMed ID: 22348815 [Abstract] [Full Text] [Related]
33. The effect of oyster mushroom β-1.3/1.6-D-glucan and oxytetracycline antibiotic on biometrical, haematological, biochemical, and immunological indices, and histopathological changes in common carp (Cyprinus carpio L.). Dobšíková R, Blahová J, Mikulíková I, Modrá H, Prášková E, Svobodová Z, Skorič M, Jarkovský J, Siwicki AK. Fish Shellfish Immunol; 2013 Dec; 35(6):1813-23. PubMed ID: 24041844 [Abstract] [Full Text] [Related]
34. NTP Toxicology and Carcinogenesis Studies of 4,4'-Thiobis(6- t -butyl- m -cresol) (CAS No. 96-69-5) in F344/N Rats and B6C3F1 Mice (Feed Studies). National Toxicology Program . Natl Toxicol Program Tech Rep Ser; 1994 Dec; 435():1-288. PubMed ID: 12595928 [Abstract] [Full Text] [Related]
36. Amino acid digestibility and concentration of digestible and metabolizable energy in soybean meal produced from conventional, high-protein, or low-oligosaccharide varieties of soybeans and fed to growing pigs. Baker KM, Stein HH. J Anim Sci; 2009 Jul; 87(7):2282-90. PubMed ID: 19286827 [Abstract] [Full Text] [Related]