These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

233 related items for PubMed ID: 20482231

  • 1. Evaluation of ISO 6579 and FDA-BAM methods to complement real-time polymerase chain reaction for the detection of Salmonella in naturally contaminated poultry meat and red meat.
    Eyigor A, Temelli S, Carli KT.
    Foodborne Pathog Dis; 2010 Aug; 7(8):921-7. PubMed ID: 20482231
    [Abstract] [Full Text] [Related]

  • 2. Salmonella serogroup detection in poultry meat samples by examining multiple colonies from selective plates of two standard culture methods.
    Temelli S, Eyigor A, Carli KT.
    Foodborne Pathog Dis; 2010 Oct; 7(10):1229-34. PubMed ID: 20578913
    [Abstract] [Full Text] [Related]

  • 3. EMA-real-time PCR as a reliable method for detection of viable Salmonella in chicken and eggs.
    Wang L, Mustapha A.
    J Food Sci; 2010 Apr; 75(3):M134-9. PubMed ID: 20492302
    [Abstract] [Full Text] [Related]

  • 4. A multiplex real-time polymerase chain reaction for simultaneous detection of Salmonella spp., Escherichia coli O157, and Listeria monocytogenes in meat products.
    Suo B, He Y, Tu SI, Shi X.
    Foodborne Pathog Dis; 2010 Jun; 7(6):619-28. PubMed ID: 20113204
    [Abstract] [Full Text] [Related]

  • 5. PCR multiplex for detection of Salmonella Enteritidis, Typhi and Typhimurium and occurrence in poultry meat.
    de Freitas CG, Santana AP, da Silva PH, Gonçalves VS, Barros Mde A, Torres FA, Murata LS, Perecmanis S.
    Int J Food Microbiol; 2010 Apr 30; 139(1-2):15-22. PubMed ID: 20199820
    [Abstract] [Full Text] [Related]

  • 6. Comparison of PCR-ELISA and LightCycler real-time PCR assays for detecting Salmonella spp. in milk and meat samples.
    Perelle S, Dilasser F, Malorny B, Grout J, Hoorfar J, Fach P.
    Mol Cell Probes; 2004 Dec 30; 18(6):409-20. PubMed ID: 15488381
    [Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8. The effect of pre-enrichment protocol on the sensitivity and specificity of PCR for detection of naturally contaminated Salmonella in raw poultry compared to conventional culture.
    Myint MS, Johnson YJ, Tablante NL, Heckert RA.
    Food Microbiol; 2006 Sep 30; 23(6):599-604. PubMed ID: 16943057
    [Abstract] [Full Text] [Related]

  • 9. A capillary polymerase chain reaction for Salmonella detection from poultry meat.
    Gunaydin E, Eyigor A, Carli KT.
    Lett Appl Microbiol; 2007 Jan 30; 44(1):24-9. PubMed ID: 17209810
    [Abstract] [Full Text] [Related]

  • 10. Detection of salmonellae in chicken feces by a combination of tetrathionate broth enrichment, capillary PCR, and capillary gel electrophoresis.
    Carli KT, Unal CB, Caner V, Eyigor A.
    J Clin Microbiol; 2001 May 30; 39(5):1871-6. PubMed ID: 11326006
    [Abstract] [Full Text] [Related]

  • 11. Salmonella detection in poultry meat and meat products by the Vitek immunodiagnostic assay system easy Salmonella method, a LightCycler polymerase chain reaction system, and the International Organization for Standardization method 6579.
    Temelli S, Eyigor A, Carli KT.
    Poult Sci; 2012 Mar 30; 91(3):724-31. PubMed ID: 22334749
    [Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13. Application of BAX system, Tecra Unique Salmonella test, and a conventional culture method for the detection of Salmonella in ready-to-eat and raw foods.
    Cheung PY, Kwok KK, Kam KM.
    J Appl Microbiol; 2007 Jul 30; 103(1):219-27. PubMed ID: 17584468
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15. Salmonella profile in chickens determined by real-time polymerase chain reaction and bacteriology from years 2000 to 2003 in Turkey.
    Eyigor A, Goncagul G, Gunaydin E, Carli KT.
    Avian Pathol; 2005 Apr 30; 34(2):101-5. PubMed ID: 16191689
    [Abstract] [Full Text] [Related]

  • 16. Development and evaluation of DNA and RNA real-time assays for food analysis using the hilA gene of Salmonella enterica subspecies enterica.
    McCabe EM, Burgess CM, O'Regan E, McGuinness S, Barry T, Fanning S, Duffy G.
    Food Microbiol; 2011 May 30; 28(3):447-56. PubMed ID: 21356450
    [Abstract] [Full Text] [Related]

  • 17. Validation of a 20-h real-time PCR method for screening of Salmonella in poultry faecal samples.
    Löfström C, Hansen F, Hoorfar J.
    Vet Microbiol; 2010 Aug 26; 144(3-4):511-4. PubMed ID: 20207510
    [Abstract] [Full Text] [Related]

  • 18. Real-time PCR for the detection of Salmonella spp. in food: An alternative approach to a conventional PCR system suggested by the FOOD-PCR project.
    Hein I, Flekna G, Krassnig M, Wagner M.
    J Microbiol Methods; 2006 Sep 26; 66(3):538-47. PubMed ID: 16564585
    [Abstract] [Full Text] [Related]

  • 19. Direct and quantitative analysis of Salmonella enterica serovar Typhimurium using real-time PCR from artificially contaminated chicken meat.
    Park HJ, Kim HJ, Park SH, Shin EG, Kim JH, Kim HY.
    J Microbiol Biotechnol; 2008 Aug 26; 18(8):1453-8. PubMed ID: 18756108
    [Abstract] [Full Text] [Related]

  • 20. Prevalence and distribution of Arcobacter species in various sources in Turkey and molecular analysis of isolated strains by ERIC-PCR.
    Aydin F, Gümüşsoy KS, Atabay HI, Iça T, Abay S.
    J Appl Microbiol; 2007 Jul 26; 103(1):27-35. PubMed ID: 17584450
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 12.