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PUBMED FOR HANDHELDS

Journal Abstract Search


100 related items for PubMed ID: 20520975

  • 21. Occurrence of dietary risk factors in inflammatory bowel disease: Influence on the nutritional status of patients in clinical remission.
    Pieczyńska J, Prescha A, Zabłocka-Słowińska K, Neubauer K, Smereka A, Grajeta H, Biernat J, Paradowski L.
    Adv Clin Exp Med; 2019 May; 28(5):587-592. PubMed ID: 30085433
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  • 22. Associations among body composition, inflammatory profile and disease extent in ulcerative colitis patients.
    Urbano APS, Sassaki LY, Dorna MS, Presti PT, Carvalhaes MABL, Martini LA, Ferreira ALA.
    Rev Assoc Med Bras (1992); 2018 Feb; 64(2):133-139. PubMed ID: 29641662
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  • 23. Impact of ready-to-eat breakfast cereal (RTEBC) consumption on adequacy of micronutrient intakes and compliance with dietary recommendations in Irish adults.
    Galvin MA, Kiely M, Flynn A.
    Public Health Nutr; 2003 Jun; 6(4):351-63. PubMed ID: 12795823
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  • 24. [Simple obesity in children. A study on the role of nutritional factors].
    Weker H.
    Med Wieku Rozwoj; 2006 Jun; 10(1):3-191. PubMed ID: 16733288
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  • 25. Dietary intake and nutritional status of children and adolescents in Europe.
    Lambert J, Agostoni C, Elmadfa I, Hulshof K, Krause E, Livingstone B, Socha P, Pannemans D, Samartín S.
    Br J Nutr; 2004 Oct; 92 Suppl 2():S147-211. PubMed ID: 15522158
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  • 28. Dietary Intake of Athletes Seeking Nutrition Advice at a Major International Competition.
    Burkhart SJ, Pelly FE.
    Nutrients; 2016 Oct 14; 8(10):. PubMed ID: 27754418
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  • 29. Dietary iron does not impact the quality of life of patients with quiescent ulcerative colitis: an observational study.
    Tolkien Z, Pereira DI, Prassmayer L, Fitt E, Pot G, Greenfield SM, Powell JJ.
    Nutr J; 2013 Nov 23; 12():152. PubMed ID: 24267915
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  • 30. Spanish children's diet: compliance with nutrient and food intake guidelines.
    Royo-Bordonada MA, Gorgojo L, Martín-Moreno JM, Garcés C, Rodríguez-Artalejo F, Benavente M, Mangas A, de Oya M, Investigators of the Four Provinces Study.
    Eur J Clin Nutr; 2003 Aug 23; 57(8):930-9. PubMed ID: 12879087
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  • 31. Dietary intake in the dependent elderly: evaluation of the risk of nutritional deficit.
    Fernández-Barrés S, Martín N, Canela T, García-Barco M, Basora J, Arija V, Project ATDOM-NUT group.
    J Hum Nutr Diet; 2016 Apr 23; 29(2):174-84. PubMed ID: 25918988
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  • 32. Food consumption and nutrient intake in a sample of Italian secondary school students: results from the INRAN-RM-2001 food survey.
    Leclercq C, Piccinelli R, Arcella D, Le Donne C.
    Int J Food Sci Nutr; 2004 Jun 23; 55(4):265-77. PubMed ID: 15369981
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  • 35. Compliance with the Swiss Society for Nutrition's dietary recommendations in the population of Geneva, Switzerland: a 10-year trend study (1999-2009).
    de Abreu D, Guessous I, Gaspoz JM, Marques-Vidal P.
    J Acad Nutr Diet; 2014 May 23; 114(5):774-80. PubMed ID: 24144989
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  • 36. Evaluation of energy, nutrient and dietary fiber intakes of adolescent males.
    Schenkel TC, Stockman NK, Brown JN, Duncan AM.
    J Am Coll Nutr; 2007 Jun 23; 26(3):264-71. PubMed ID: 17634172
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  • 38. Comparison of strategies for assessing nutritional adequacy in elite female athletes' dietary intake.
    Heaney S, O'Connor H, Gifford J, Naughton G.
    Int J Sport Nutr Exerc Metab; 2010 Jun 23; 20(3):245-56. PubMed ID: 20601742
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  • 39. [Influence of a combination of lactobacilli and bifidobacteria upon disease activity, stool pattern and nutritional status of ulcerative colitis patients].
    Santana Porbén S.
    Nutr Hosp; 2010 Jun 23; 25(6):971-83. PubMed ID: 21519769
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