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Journal Abstract Search

313 related items for PubMed ID: 20525927

  • 1. Diets containing inulin but not lupins help to prevent swine dysentery in experimentally challenged pigs.
    Hansen CF, Phillips ND, La T, Hernandez A, Mansfield J, Kim JC, Mullan BP, Hampson DJ, Pluske JR.
    J Anim Sci; 2010 Oct; 88(10):3327-36. PubMed ID: 20525927
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  • 2. A high dietary concentration of inulin is necessary to reduce the incidence of swine dysentery in pigs experimentally challenged with Brachyspira hyodysenteriae.
    Hansen CF, Hernández A, Mansfield J, Hidalgo Á, La T, Phillips ND, Hampson DJ, Pluske JR.
    Br J Nutr; 2011 Nov; 106(10):1506-13. PubMed ID: 21736788
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  • 3. The effect of fermentable carbohydrates on experimental swine dysentery and whip worm infections in pigs.
    Thomsen LE, Knudsen KE, Jensen TK, Christensen AS, Møller K, Roepstorff A.
    Vet Microbiol; 2007 Jan 31; 119(2-4):152-63. PubMed ID: 17049759
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  • 4. Effect of highly fermentable dietary fiber on the development of swine dysentery and on pig performance in a "Pure--Culture Challenge Model".
    Baumann D, Bilkei G.
    Berl Munch Tierarztl Wochenschr; 2002 Jan 31; 115(1-2):37-42. PubMed ID: 11852682
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  • 5. Influence of infection with Brachyspira hyodysenteriae on clinical expression, growth performance, and digestibility in growing pigs fed diets varying in type and level of fiber.
    Lee GI, Skou Hedemann M, Borg Jensen B, Bach Knudsen KE.
    J Anim Sci; 2022 May 01; 100(5):. PubMed ID: 35255495
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  • 6. Growth performance, gastrointestinal microbial activity, and nutrient digestibility in early-weaned pigs fed diets containing flaxseed and carbohydrase enzyme.
    Kiarie E, Nyachoti CM, Slominski BA, Blank G.
    J Anim Sci; 2007 Nov 01; 85(11):2982-93. PubMed ID: 17686904
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  • 7. Confirmation of the role of rapidly fermentable carbohydrates in the expression of swine dysentery in pigs after experimental infection.
    Pluske JR, Durmic Z, Pethick DW, Mullan BP, Hampson DJ.
    J Nutr; 1998 Oct 01; 128(10):1737-44. PubMed ID: 9772144
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  • 13. Raw potato starch in weaned pig diets and its influence on postweaning scours and the molecular microbial ecology of the digestive tract.
    Bhandari SK, Nyachoti CM, Krause DO.
    J Anim Sci; 2009 Mar 01; 87(3):984-93. PubMed ID: 18952739
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  • 14. The incidence of swine dysentery in pigs can be reduced by feeding diets that limit the amount of fermentable substrate entering the large intestine.
    Pluske JR, Siba PM, Pethick DW, Durmic Z, Mullan BP, Hampson DJ.
    J Nutr; 1996 Nov 01; 126(11):2920-33. PubMed ID: 8914966
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  • 15. The influence of dietary carbohydrates on experimental infection with Trichuris suis in pigs.
    Thomsen LE, Petkevicius S, Bach Knudsen KE, Roepstorff A.
    Parasitology; 2005 Dec 01; 131(Pt 6):857-65. PubMed ID: 16336739
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  • 16. Decreasing dietary particle size of lupins increases apparent ileal amino acid digestibility and alters fermentation characteristics in the gastrointestinal tract of pigs.
    Kim JC, Mullan BP, Heo JM, Hansen CF, Pluske JR.
    Br J Nutr; 2009 Aug 01; 102(3):350-60. PubMed ID: 19161639
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  • 17. Prophylactic effect of dietary zinc in a laboratory mouse model of swine dysentery.
    Zhang P, Duhamel GE, Mysore JV, Carlson MP, Schneider NR.
    Am J Vet Res; 1995 Mar 01; 56(3):334-9. PubMed ID: 7771701
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  • 18. Variation in digestible energy content of Australian sweet lupins (Lupinus angustifolius L.) and the development of prediction equations for its estimation.
    Kim JC, Mullan BP, Heo JM, Hernandez A, Pluske JR.
    J Anim Sci; 2009 Aug 01; 87(8):2565-73. PubMed ID: 19395516
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  • 19. Nutritional value of white lupins (Lupinus albus) for broilers: apparent metabolisable energy, apparent ileal amino acid digestibility and production performance.
    Nalle CL, Ravindran V, Ravindran G.
    Animal; 2012 Apr 01; 6(4):579-85. PubMed ID: 22436273
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  • 20. Amino acid supplementation of hydrolyzed feather meal diets for finisher pigs.
    Divakala KC, Chiba LI, Kamalakar RB, Rodning SP, Welles EG, Cummins KA, Swann J, Cespedes F, Payne RL.
    J Anim Sci; 2009 Apr 01; 87(4):1270-81. PubMed ID: 19098246
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