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542 related items for PubMed ID: 20552580

  • 1. Identification of complex, naturally occurring flavonoid glycosides in kale (Brassica oleracea var. sabellica) by high-performance liquid chromatography diode-array detection/electrospray ionization multi-stage mass spectrometry.
    Schmidt S, Zietz M, Schreiner M, Rohn S, Kroh LW, Krumbein A.
    Rapid Commun Mass Spectrom; 2010 Jul 30; 24(14):2009-22. PubMed ID: 20552580
    [Abstract] [Full Text] [Related]

  • 2. Characterization and quantification of flavonoids and hydroxycinnamic acids in curly kale (Brassica oleracea L. Convar. acephala Var. sabellica) by HPLC-DAD-ESI-MSn.
    Olsen H, Aaby K, Borge GI.
    J Agric Food Chem; 2009 Apr 08; 57(7):2816-25. PubMed ID: 19253943
    [Abstract] [Full Text] [Related]

  • 3. Characterization, quantification, and yearly variation of the naturally occurring polyphenols in a common red variety of curly kale ( Brassica oleracea L. convar. acephala var. sabellica cv. 'Redbor').
    Olsen H, Aaby K, Borge GI.
    J Agric Food Chem; 2010 Nov 10; 58(21):11346-54. PubMed ID: 20949945
    [Abstract] [Full Text] [Related]

  • 4. HPLC-DAD-MS/MS ESI characterization of unusual highly glycosylated acylated flavonoids from cauliflower (Brassica oleracea L. var. botrytis) agroindustrial byproducts.
    Llorach R, Gil-Izquierdo A, Ferreres F, Tomás-Barberán FA.
    J Agric Food Chem; 2003 Jun 18; 51(13):3895-9. PubMed ID: 12797762
    [Abstract] [Full Text] [Related]

  • 5. Characterization of acylated flavonoid-O-glycosides and methoxylated flavonoids from Tagetes maxima by liquid chromatography coupled to electrospray ionization tandem mass spectrometry.
    Parejo I, Jáuregui O, Viladomat F, Bastida J, Codina C.
    Rapid Commun Mass Spectrom; 2004 Jun 18; 18(23):2801-10. PubMed ID: 15508135
    [Abstract] [Full Text] [Related]

  • 6. Phenolic compounds in external leaves of tronchuda cabbage (Brassica oleracea L. var. costata DC).
    Ferreres F, Valentão P, Llorach R, Pinheiro C, Cardoso L, Pereira JA, Sousa C, Seabra RM, Andrade PB.
    J Agric Food Chem; 2005 Apr 20; 53(8):2901-7. PubMed ID: 15826037
    [Abstract] [Full Text] [Related]

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  • 8. Structural characterization of flavonol di-O-glycosides from Farsetia aegyptia by electrospray ionization and collision-induced dissociation mass spectrometry.
    Shahat AA, Cuyckens F, Wang W, Abdel-Shafeek KA, Husseiny HA, Apers S, Van Miert S, Pieters L, Vlietinck AJ, Claeys M.
    Rapid Commun Mass Spectrom; 2005 Apr 20; 19(15):2172-8. PubMed ID: 15988729
    [Abstract] [Full Text] [Related]

  • 9. Structural investigations of flavonol glycosides from sea buckthorn (Hippophaë rhamnoides) pomace by NMR spectroscopy and HPLC-ESI-MS(n).
    Rösch D, Krumbein A, Mügge C, Kroh LW.
    J Agric Food Chem; 2004 Jun 30; 52(13):4039-46. PubMed ID: 15212446
    [Abstract] [Full Text] [Related]

  • 10. Structural characterization of phenolics and betacyanins in Gomphrena globosa by high-performance liquid chromatography-diode array detection/electrospray ionization multi-stage mass spectrometry.
    Ferreres F, Gil-Izquierdo A, Valentão P, Andrade PB.
    Rapid Commun Mass Spectrom; 2011 Nov 30; 25(22):3441-6. PubMed ID: 22002699
    [Abstract] [Full Text] [Related]

  • 11. Identification of flavonoids and hydroxycinnamic acids in pak choi varieties (Brassica campestris L. ssp. chinensis var. communis) by HPLC-ESI-MSn and NMR and their quantification by HPLC-DAD.
    Harbaum B, Hubbermann EM, Wolff C, Herges R, Zhu Z, Schwarz K.
    J Agric Food Chem; 2007 Oct 03; 55(20):8251-60. PubMed ID: 17848079
    [Abstract] [Full Text] [Related]

  • 12. Identification of new flavonoid glycosides and flavonoid profiles to characterize rocket leafy salads (Eruca vesicaria and Diplotaxis tenuifolia).
    Martínez-Sanchez A, Llorach R, Gil MI, Ferreres F.
    J Agric Food Chem; 2007 Feb 21; 55(4):1356-63. PubMed ID: 17300153
    [Abstract] [Full Text] [Related]

  • 13. Identification of cardiac glycosides in fractions from Periploca forrestii by high-performance liquid chromatography/diode-array detection/electrospray ionization multi-stage tandem mass spectrometry and liquid chromatography/nuclear magnetic resonance.
    Li Y, Wu X, Li J, Wang Y, Yu S, Lv H, Qu J, Abliz Z, Liu J, Liu Y, Du D.
    J Chromatogr B Analyt Technol Biomed Life Sci; 2010 Feb 01; 878(3-4):381-90. PubMed ID: 20042379
    [Abstract] [Full Text] [Related]

  • 14. Acylated flavonol tri- and tetraglycosides in the flavonoid metabolome of Cladrastis kentukea (Leguminosae).
    Kite GC, Rowe ER, Lewis GP, Veitch NC.
    Phytochemistry; 2011 Apr 01; 72(4-5):372-84. PubMed ID: 21281953
    [Abstract] [Full Text] [Related]

  • 15. Structurally different flavonol glycosides and hydroxycinnamic acid derivatives respond differently to moderate UV-B radiation exposure.
    Neugart S, Zietz M, Schreiner M, Rohn S, Kroh LW, Krumbein A.
    Physiol Plant; 2012 Aug 01; 145(4):582-93. PubMed ID: 22292604
    [Abstract] [Full Text] [Related]

  • 16. Direct identification of phenolic constituents in Boldo Folium (Peumus boldus Mol.) infusions by high-performance liquid chromatography with diode array detection and electrospray ionization tandem mass spectrometry.
    Simirgiotis MJ, Schmeda-Hirschmann G.
    J Chromatogr A; 2010 Jan 22; 1217(4):443-9. PubMed ID: 20022332
    [Abstract] [Full Text] [Related]

  • 17. Characterization of flavonoids in the extract of Sophora flavescens Ait. by high-performance liquid chromatography coupled with diode-array detector and electrospray ionization mass spectrometry.
    Zhang L, Xu L, Xiao SS, Liao QF, Li Q, Liang J, Chen XH, Bi KS.
    J Pharm Biomed Anal; 2007 Sep 03; 44(5):1019-28. PubMed ID: 17658714
    [Abstract] [Full Text] [Related]

  • 18. Comparison of flavonoid profiles of Agauria salicifolia (Ericaceae) by liquid chromatography-UV diode array detection-electrospray ionisation mass spectrometry.
    Lhuillier A, Fabre N, Moyano F, Martins N, Claparols C, Fourasté I, Moulis C.
    J Chromatogr A; 2007 Aug 10; 1160(1-2):13-20. PubMed ID: 17433343
    [Abstract] [Full Text] [Related]

  • 19. Identification of flavonoids and their glycosides by high-performance liquid chromatography with electrospray ionization mass spectrometry and with diode array ultraviolet detection.
    Liang Q, Qian H, Yao W.
    Eur J Mass Spectrom (Chichester); 2005 Aug 10; 11(1):93-101. PubMed ID: 15947448
    [Abstract] [Full Text] [Related]

  • 20. Characterization of fifty-one flavonoids in a Chinese herbal prescription Longdan Xiegan Decoction by high-performance liquid chromatography coupled to electrospray ionization tandem mass spectrometry and photodiode array detection.
    Wang Y, Yang L, He YQ, Wang CH, Welbeck EW, Bligh SW, Wang ZT.
    Rapid Commun Mass Spectrom; 2008 Jun 10; 22(12):1767-78. PubMed ID: 18473331
    [Abstract] [Full Text] [Related]

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