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Journal Abstract Search


149 related items for PubMed ID: 20564419

  • 1. Improvement of L(+)-lactic acid production from cassava wastewater by Lactobacillus rhamnosus B 103.
    Coelho LF, Bolner de Lima CJ, Bernardo MP, Alvarez GM, Contiero J.
    J Sci Food Agric; 2010 Aug 30; 90(11):1944-50. PubMed ID: 20564419
    [Abstract] [Full Text] [Related]

  • 2. Efficient production of L-lactic acid from cassava powder by Lactobacillus rhamnosus.
    Wang L, Zhao B, Liu B, Yang C, Yu B, Li Q, Ma C, Xu P, Ma Y.
    Bioresour Technol; 2010 Oct 30; 101(20):7895-901. PubMed ID: 20627717
    [Abstract] [Full Text] [Related]

  • 3. Genome sequence of Lactobacillus rhamnosus strain CASL, an efficient L-lactic acid producer from cheap substrate cassava.
    Yu B, Su F, Wang L, Zhao B, Qin J, Ma C, Xu P, Ma Y.
    J Bacteriol; 2011 Dec 30; 193(24):7013-4. PubMed ID: 22123765
    [Abstract] [Full Text] [Related]

  • 4. l-(+)-Lactic acid production by Lactobacillus rhamnosus B103 from dairy industry waste.
    Bernardo MP, Coelho LF, Sass DC, Contiero J.
    Braz J Microbiol; 2016 Dec 30; 47(3):640-6. PubMed ID: 27266630
    [Abstract] [Full Text] [Related]

  • 5. Optimization of lactic acid production using immobilized Lactobacillus Rhamnosus and carob pod waste from the Lebanese food industry.
    Bahry H, Abdalla R, Pons A, Taha S, Vial C.
    J Biotechnol; 2019 Dec 20; 306():81-88. PubMed ID: 31585130
    [Abstract] [Full Text] [Related]

  • 6. The optimization of l-lactic acid production from sweet sorghum juice by mixed fermentation of Bacillus coagulans and Lactobacillus rhamnosus under unsterile conditions.
    Wang Y, Chen C, Cai D, Wang Z, Qin P, Tan T.
    Bioresour Technol; 2016 Oct 20; 218():1098-105. PubMed ID: 27469090
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  • 8. Immobilization of Lactobacillus rhamnosus in mesoporous silica-based material: An efficiency continuous cell-recycle fermentation system for lactic acid production.
    Zhao Z, Xie X, Wang Z, Tao Y, Niu X, Huang X, Liu L, Li Z.
    J Biosci Bioeng; 2016 Jun 20; 121(6):645-651. PubMed ID: 26803707
    [Abstract] [Full Text] [Related]

  • 9. Improvement of L: -Lactic Acid Production under Glucose Feedback Controlled Culture by Lactobacillus rhamnosus.
    Li Z, Lu J, Zhao L, Xiao K, Tan T.
    Appl Biochem Biotechnol; 2010 Nov 20; 162(6):1762–7. PubMed ID: 20393886
    [Abstract] [Full Text] [Related]

  • 10. L-lactic acid production by Lactobacillus rhamnosus ATCC 10863.
    Senedese AL, Maciel Filho R, Maciel MR.
    ScientificWorldJournal; 2015 Nov 20; 2015():501029. PubMed ID: 25922852
    [Abstract] [Full Text] [Related]

  • 11. Fermentative l-(+)-lactic acid production from non-sterilized rice washing drainage containing rice bran by a newly isolated lactic acid bacteria without any additions of nutrients.
    Watanabe M, Makino M, Kaku N, Koyama M, Nakamura K, Sasano K.
    J Biosci Bioeng; 2013 Apr 20; 115(4):449-52. PubMed ID: 23200415
    [Abstract] [Full Text] [Related]

  • 12. Lactic acid production on liquid distillery stillage by Lactobacillus rhamnosus immobilized onto zeolite.
    Djukić-Vuković AP, Mojović LV, Jokić BM, Nikolić SB, Pejin JD.
    Bioresour Technol; 2013 May 20; 135():454-8. PubMed ID: 23186681
    [Abstract] [Full Text] [Related]

  • 13. The use of date waste for lactic acid production by a fed-batch culture using Lactobacillus casei subsp. rhamnosus.
    Nancib A, Nancib N, Boubendir A, Boudrant J.
    Braz J Microbiol; 2015 May 20; 46(3):893-902. PubMed ID: 26413076
    [Abstract] [Full Text] [Related]

  • 14. Production of L-lactic acid from fresh cassava roots slurried with tofu liquid waste by Streptococcus bovis.
    Ghofar A, Ogawa S, Kokugan T.
    J Biosci Bioeng; 2005 Dec 20; 100(6):606-12. PubMed ID: 16473768
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  • 15. Polyurethane foam as an inert carrier for the production of L(+)-lactic acid by Lactobacillus casei under solid-state fermentation.
    John RP, Nampoothiri KM, Pandey A.
    Lett Appl Microbiol; 2007 Jun 20; 44(6):582-7. PubMed ID: 17576217
    [Abstract] [Full Text] [Related]

  • 16. Fermentation optimization and kinetic model for high cell density culture of a probiotic microorganism: Lactobacillus rhamnosus LS-8.
    Wang T, Lu Y, Yan H, Li X, Wang X, Shan Y, Yi Y, Liu B, Zhou Y, Lü X.
    Bioprocess Biosyst Eng; 2020 Mar 20; 43(3):515-528. PubMed ID: 31712884
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  • 18. Simultaneous saccharification and fermentation of cassava bagasse for L-(+)-lactic Acid production using Lactobacilli.
    John RP, Nampoothiri KM, Pandey A.
    Appl Biochem Biotechnol; 2006 Sep 20; 134(3):263-72. PubMed ID: 16960284
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  • 20. Integrated production of lactic acid and biomass on distillery stillage.
    Djukić-Vuković AP, Mojović LV, Vukašinović-Sekulić MS, Nikolić SB, Pejin JD.
    Bioprocess Biosyst Eng; 2013 Sep 20; 36(9):1157-64. PubMed ID: 23114502
    [Abstract] [Full Text] [Related]


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