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Journal Abstract Search

186 related items for PubMed ID: 20579405

  • 1. Effects of low-fat dairy consumption on markers of low-grade systemic inflammation and endothelial function in overweight and obese subjects: an intervention study.
    van Meijl LE, Mensink RP.
    Br J Nutr; 2010 Nov; 104(10):1523-7. PubMed ID: 20579405
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  • 2. Circulating inflammatory and atherogenic biomarkers are not increased following single meals of dairy foods.
    Nestel PJ, Pally S, MacIntosh GL, Greeve MA, Middleton S, Jowett J, Meikle PJ.
    Eur J Clin Nutr; 2012 Jan; 66(1):25-31. PubMed ID: 21811291
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  • 3. Comparative effects of carbohydrate versus fat restriction on serum levels of adipocytokines, markers of inflammation, and endothelial function among women with the metabolic syndrome: a randomized cross-over clinical trial.
    Rajaie S, Azadbakht L, Saneei P, Khazaei M, Esmaillzadeh A.
    Ann Nutr Metab; 2013 Jan; 63(1-2):159-67. PubMed ID: 24021709
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  • 4. Effects of low-fat or full-fat fermented and non-fermented dairy foods on selected cardiovascular biomarkers in overweight adults.
    Nestel PJ, Mellett N, Pally S, Wong G, Barlow CK, Croft K, Mori TA, Meikle PJ.
    Br J Nutr; 2013 Dec; 110(12):2242-9. PubMed ID: 23756569
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  • 6. Low-fat dairy consumption reduces systolic blood pressure, but does not improve other metabolic risk parameters in overweight and obese subjects.
    van Meijl LE, Mensink RP.
    Nutr Metab Cardiovasc Dis; 2011 May; 21(5):355-61. PubMed ID: 20153619
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  • 8. Acute effects of whey protein isolate on blood pressure, vascular function and inflammatory markers in overweight postmenopausal women.
    Pal S, Ellis V.
    Br J Nutr; 2011 May; 105(10):1512-9. PubMed ID: 21272399
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  • 12. Effect of raisin consumption on oxidative stress and inflammation in obesity.
    Rankin JW, Andreae MC, Oliver Chen CY, O'Keefe SF.
    Diabetes Obes Metab; 2008 Nov; 10(11):1086-96. PubMed ID: 18355330
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  • 13. Long-term effects of weight loss with a very low carbohydrate and low fat diet on vascular function in overweight and obese patients.
    Wycherley TP, Brinkworth GD, Keogh JB, Noakes M, Buckley JD, Clifton PM.
    J Intern Med; 2010 May; 267(5):452-61. PubMed ID: 20141567
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  • 14. The effect of a low-fat, high-protein or high-carbohydrate ad libitum diet on weight loss maintenance and metabolic risk factors.
    Claessens M, van Baak MA, Monsheimer S, Saris WH.
    Int J Obes (Lond); 2009 Mar; 33(3):296-304. PubMed ID: 19153580
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  • 18. Soy consumption, markers of inflammation, and endothelial function: a cross-over study in postmenopausal women with the metabolic syndrome.
    Azadbakht L, Kimiagar M, Mehrabi Y, Esmaillzadeh A, Hu FB, Willett WC.
    Diabetes Care; 2007 Apr; 30(4):967-73. PubMed ID: 17392557
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  • 19. Changes in body mass index are associated with changes in inflammatory and endothelial dysfunction biomarkers in obese prepubertal children after 9 months of body mass index SD score loss.
    Martos R, Valle M, Morales RM, Cañete R, Gascón F, Urbano MM.
    Metabolism; 2009 Aug; 58(8):1153-60. PubMed ID: 19477472
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  • 20. The effect of low-fat versus whole-fat dairy product intake on blood pressure and weight in young normotensive adults.
    Alonso A, Zozaya C, Vázquez Z, Alfredo Martínez J, Martínez-González MA.
    J Hum Nutr Diet; 2009 Aug; 22(4):336-42. PubMed ID: 19486260
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