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Journal Abstract Search

100 related items for PubMed ID: 20586608

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. Factors affecting the inactivation of micro-organisms by intense light pulses.
    Gómez-López VM, Devlieghere F, Bonduelle V, Debevere J.
    J Appl Microbiol; 2005; 99(3):460-70. PubMed ID: 16108787
    [Abstract] [Full Text] [Related]

  • 3. Inactivation of Listeria monocytogenes on unpackaged and vacuum-packaged chicken frankfurters using pulsed UV-light.
    Keklik NM, Demirci A, Puri VM.
    J Food Sci; 2009 Oct; 74(8):M431-9. PubMed ID: 19799670
    [Abstract] [Full Text] [Related]

  • 4. Inactivation of Staphylococcus aureus in milk using flow-through pulsed UV-light treatment system.
    Krishnamurthy K, Demirci A, Irudayaraj JM.
    J Food Sci; 2007 Sep; 72(7):M233-9. PubMed ID: 17995646
    [Abstract] [Full Text] [Related]

  • 5. Efficacy of ultraviolet light exposure against survival of Listeria monocytogenes on conveyor belts.
    Morey A, McKee SR, Dickson JS, Singh M.
    Foodborne Pathog Dis; 2010 Jun; 7(6):737-40. PubMed ID: 20113207
    [Abstract] [Full Text] [Related]

  • 6. Studies on the pathogenesis and survival of different culture forms of Listeria monocytogenes to pulsed UV-light irradiation after exposure to mild-food processing stresses.
    Bradley D, McNeil B, Laffey JG, Rowan NJ.
    Food Microbiol; 2012 Jun; 30(2):330-9. PubMed ID: 22365345
    [Abstract] [Full Text] [Related]

  • 7. Pulsed light inactivation of Listeria monocytogenes through different plastic films.
    Fernández M, Manzano S, de la Hoz L, Ordóñez JA, Hierro E.
    Foodborne Pathog Dis; 2009 Dec; 6(10):1265-7. PubMed ID: 19735198
    [Abstract] [Full Text] [Related]

  • 8. Ultraviolet light (254 nm) inactivation of Listeria monocytogenes on frankfurters that contain potassium lactate and sodium diacetate.
    Sommers CH, Cooke PH, Fan X, Sites JE.
    J Food Sci; 2009 Apr; 74(3):M114-9. PubMed ID: 19397726
    [Abstract] [Full Text] [Related]

  • 9. Advanced high-power pulsed light device to decontaminate food from pathogens: effects on Salmonella typhimurium viability in vitro.
    Luksiene Z, Gudelis V, Buchovec I, Raudeliuniene J.
    J Appl Microbiol; 2007 Nov; 103(5):1545-52. PubMed ID: 17953565
    [Abstract] [Full Text] [Related]

  • 10. A combined treatment of UV-light and radio frequency electric field for the inactivation of Escherichia coli K-12 in apple juice.
    Ukuku DO, Geveke DJ.
    Int J Food Microbiol; 2010 Mar 31; 138(1-2):50-5. PubMed ID: 20116875
    [Abstract] [Full Text] [Related]

  • 11. Efficacy of pulsed UV-light for the decontamination of Escherichia coli O157:H7 and Salmonella spp. on raspberries and strawberries.
    Bialka KL, Demirci A.
    J Food Sci; 2008 Jun 31; 73(5):M201-7. PubMed ID: 18577001
    [Abstract] [Full Text] [Related]

  • 12. Inactivation of hepatitis A virus and norovirus surrogate in suspension and on food-contact surfaces using pulsed UV light (pulsed light inactivation of food-borne viruses).
    Jean J, Morales-Rayas R, Anoman MN, Lamhoujeb S.
    Food Microbiol; 2011 May 31; 28(3):568-72. PubMed ID: 21356466
    [Abstract] [Full Text] [Related]

  • 13. Pulsed ultra-violet inactivation spectrum of Escherichia coli.
    Wang T, Macgregor SJ, Anderson JG, Woolsey GA.
    Water Res; 2005 Aug 31; 39(13):2921-5. PubMed ID: 15993922
    [Abstract] [Full Text] [Related]

  • 14. Decontamination of sugar syrup by pulsed light.
    Chaine A, Levy C, Lacour B, Riedel C, Carlin F.
    J Food Prot; 2012 May 31; 75(5):913-7. PubMed ID: 22564941
    [Abstract] [Full Text] [Related]

  • 15. Investigation of critical inter-related factors affecting the efficacy of pulsed light for inactivating clinically relevant bacterial pathogens.
    Farrell HP, Garvey M, Cormican M, Laffey JG, Rowan NJ.
    J Appl Microbiol; 2010 May 31; 108(5):1494-508. PubMed ID: 19796119
    [Abstract] [Full Text] [Related]

  • 16. Sensitivity of Listeria monocytogenes to irradiation.
    Tarján V.
    Acta Microbiol Hung; 1990 May 31; 37(1):101-4. PubMed ID: 2124763
    [Abstract] [Full Text] [Related]

  • 17. Pulsed-light inactivation of food-related microorganisms.
    Rowan NJ, MacGregor SJ, Anderson JG, Fouracre RA, McIlvaney L, Farish O.
    Appl Environ Microbiol; 1999 Mar 31; 65(3):1312-5. PubMed ID: 10049899
    [Abstract] [Full Text] [Related]

  • 18. Light inactivation of food-related pathogenic bacteria using a pulsed power source.
    MacGregor SJ, Rowan NJ, Mcllvaney L, Anderson JG, Fouracre RA, Farish O.
    Lett Appl Microbiol; 1998 Aug 31; 27(2):67-70. PubMed ID: 9750325
    [Abstract] [Full Text] [Related]

  • 19. Antibacterial effect and mechanisms of action of 460-470 nm light-emitting diode against Listeria monocytogenes and Pseudomonas fluorescens on the surface of packaged sliced cheese.
    Hyun JE, Lee SY.
    Food Microbiol; 2020 Apr 31; 86():103314. PubMed ID: 31703869
    [Abstract] [Full Text] [Related]

  • 20. Pulsed light and antimicrobial combination treatments for surface decontamination of cheese: Favorable and antagonistic effects.
    Proulx J, Sullivan G, Marostegan LF, VanWees S, Hsu LC, Moraru CI.
    J Dairy Sci; 2017 Mar 31; 100(3):1664-1673. PubMed ID: 28109595
    [Abstract] [Full Text] [Related]

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