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Journal Abstract Search


156 related items for PubMed ID: 20601482

  • 1. Lactobacillus floricola sp. nov., lactic acid bacteria isolated from mountain flowers.
    Kawasaki S, Kurosawa K, Miyazaki M, Yagi C, Kitajima Y, Tanaka S, Irisawa T, Okada S, Sakamoto M, Ohkuma M, Niimura Y.
    Int J Syst Evol Microbiol; 2011 Jun; 61(Pt 6):1356-1359. PubMed ID: 20601482
    [Abstract] [Full Text] [Related]

  • 2. Lactobacillus ozensis sp. nov., isolated from mountain flowers.
    Kawasaki S, Kurosawa K, Miyazaki M, Sakamoto M, Ohkuma M, Niimura Y.
    Int J Syst Evol Microbiol; 2011 Oct; 61(Pt 10):2435-2438. PubMed ID: 21075903
    [Abstract] [Full Text] [Related]

  • 3. Lactobacillus florum sp. nov., a fructophilic species isolated from flowers.
    Endo A, Futagawa-Endo Y, Sakamoto M, Kitahara M, Dicks LMT.
    Int J Syst Evol Microbiol; 2010 Oct; 60(Pt 10):2478-2482. PubMed ID: 19965998
    [Abstract] [Full Text] [Related]

  • 4. Lactobacillus composti sp. nov., a lactic acid bacterium isolated from a compost of distilled shochu residue.
    Endo A, Okada S.
    Int J Syst Evol Microbiol; 2007 Apr; 57(Pt 4):870-872. PubMed ID: 17392222
    [Abstract] [Full Text] [Related]

  • 5. Lactobacillus saniviri sp. nov. and Lactobacillus senioris sp. nov., isolated from human faeces.
    Oki K, Kudo Y, Watanabe K.
    Int J Syst Evol Microbiol; 2012 Mar; 62(Pt 3):601-607. PubMed ID: 21515698
    [Abstract] [Full Text] [Related]

  • 6. Lactobacillus futsaii sp. nov., isolated from fu-tsai and suan-tsai, traditional Taiwanese fermented mustard products.
    Chao SH, Kudo Y, Tsai YC, Watanabe K.
    Int J Syst Evol Microbiol; 2012 Mar; 62(Pt 3):489-494. PubMed ID: 21478397
    [Abstract] [Full Text] [Related]

  • 7. Lactobacillus nasuensis sp. nov., a lactic acid bacterium isolated from silage, and emended description of the genus Lactobacillus.
    Cai Y, Pang H, Kitahara M, Ohkuma M.
    Int J Syst Evol Microbiol; 2012 May; 62(Pt 5):1140-1144. PubMed ID: 21724957
    [Abstract] [Full Text] [Related]

  • 8. Lactobacillus metriopterae sp. nov., a novel lactic acid bacterium isolated from the gut of grasshopper Metrioptera engelhardti.
    Chiba M, Itabashi T, Hirai K, Sakamoto M, Ohkuma M, Ishige T, Kawasaki S.
    Int J Syst Evol Microbiol; 2018 May; 68(5):1484-1489. PubMed ID: 29543150
    [Abstract] [Full Text] [Related]

  • 9. Description of Lactobacillus iwatensis sp. nov., isolated from orchardgrass (Dactylis glomerata L.) silage, and Lactobacillus backii sp. nov.
    Tohno M, Kitahara M, Irisawa T, Masuda T, Uegaki R, Ohkuma M, Tajima K.
    Int J Syst Evol Microbiol; 2013 Oct; 63(Pt 10):3854-3860. PubMed ID: 23687059
    [Abstract] [Full Text] [Related]

  • 10. Lactobacillus farraginis sp. nov. and Lactobacillus parafarraginis sp. nov., heterofermentative lactobacilli isolated from a compost of distilled shochu residue.
    Endo A, Okada S.
    Int J Syst Evol Microbiol; 2007 Apr; 57(Pt 4):708-712. PubMed ID: 17392191
    [Abstract] [Full Text] [Related]

  • 11. Lactobacillus hordei sp. nov., a bacteriocinogenic strain isolated from malted barley.
    Rouse S, Canchaya C, van Sinderen D.
    Int J Syst Evol Microbiol; 2008 Sep; 58(Pt 9):2013-7. PubMed ID: 18768596
    [Abstract] [Full Text] [Related]

  • 12. Reclassification of Lactobacillus amylophilus LMG 11400 and NRRL B-4435 as Lactobacillus amylotrophicus sp. nov.
    Naser SM, Vancanneyt M, Snauwaert C, Vrancken G, Hoste B, De Vuyst L, Swings J.
    Int J Syst Evol Microbiol; 2006 Nov; 56(Pt 11):2523-2527. PubMed ID: 17082384
    [Abstract] [Full Text] [Related]

  • 13. Lactobacillus sucicola sp. nov., a motile lactic acid bacterium isolated from oak tree (Quercus sp.) sap.
    Irisawa T, Okada S.
    Int J Syst Evol Microbiol; 2009 Nov; 59(Pt 11):2662-5. PubMed ID: 19625442
    [Abstract] [Full Text] [Related]

  • 14. Lactobacillus furfuricola sp. nov., isolated from Nukadoko, rice bran paste for Japanese pickles.
    Irisawa T, Tanaka N, Kitahara M, Sakamoto M, Ohkuma M, Okada S.
    Int J Syst Evol Microbiol; 2014 Aug; 64(Pt 8):2902-2906. PubMed ID: 24876240
    [Abstract] [Full Text] [Related]

  • 15. Lactobacillus koreensis sp. nov., isolated from the traditional Korean food kimchi.
    Bui TPN, Kim YJ, In JG, Yang DC.
    Int J Syst Evol Microbiol; 2011 Apr; 61(Pt 4):772-776. PubMed ID: 20435754
    [Abstract] [Full Text] [Related]

  • 16. Lactobacillus nasalidis sp. nov., isolated from the forestomach of a captive proboscis monkey (Nasalis larvatus).
    Suzuki-Hashido N, Tsuchida S, Hayakawa T, Sakamoto M, Azumano A, Seino S, Matsuda I, Ohkuma M, Ushida K.
    Int J Syst Evol Microbiol; 2021 Apr; 71(4):. PubMed ID: 33906706
    [Abstract] [Full Text] [Related]

  • 17. Lactobacillus micheneri sp. nov., Lactobacillus timberlakei sp. nov. and Lactobacillus quenuiae sp. nov., lactic acid bacteria isolated from wild bees and flowers.
    McFrederick QS, Vuong HQ, Rothman JA.
    Int J Syst Evol Microbiol; 2018 Jun; 68(6):1879-1884. PubMed ID: 29648528
    [Abstract] [Full Text] [Related]

  • 18. Lactobacillus taiwanensis sp. nov., isolated from silage.
    Wang LT, Kuo HP, Wu YC, Tai CJ, Lee FL.
    Int J Syst Evol Microbiol; 2009 Aug; 59(Pt 8):2064-8. PubMed ID: 19605711
    [Abstract] [Full Text] [Related]

  • 19. Lactobacillus odoratitofui sp. nov., isolated from stinky tofu brine.
    Chao SH, Sasamoto M, Kudo Y, Fujimoto J, Tsai YC, Watanabe K.
    Int J Syst Evol Microbiol; 2010 Dec; 60(Pt 12):2903-2907. PubMed ID: 20097799
    [Abstract] [Full Text] [Related]

  • 20. Lactobacillus hokkaidonensis sp. nov., isolated from subarctic timothy grass (Phleum pratense L.) silage.
    Tohno M, Kitahara M, Uegaki R, Irisawa T, Ohkuma M, Tajima K.
    Int J Syst Evol Microbiol; 2013 Jul; 63(Pt 7):2526-2531. PubMed ID: 23223820
    [Abstract] [Full Text] [Related]


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