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121 related items for PubMed ID: 20636327
1. Screening of a thiamine-auxotrophic yeast for alpha-ketoglutaric acid overproduction. Zhou J, Zhou H, Du G, Liu L, Chen J. Lett Appl Microbiol; 2010 Sep; 51(3):264-71. PubMed ID: 20636327 [Abstract] [Full Text] [Related]
7. Enhanced α-ketoglutarate production in Yarrowia lipolytica WSH-Z06 by alteration of the acetyl-CoA metabolism. Zhou J, Yin X, Madzak C, Du G, Chen J. J Biotechnol; 2012 Oct 31; 161(3):257-64. PubMed ID: 22789476 [Abstract] [Full Text] [Related]
8. Yarrowia porcina sp. nov. and Yarrowia bubula f.a. sp. nov., two yeast species from meat and river sediment. Nagy E, Dlauchy D, Medeiros AO, Péter G, Rosa CA. Antonie Van Leeuwenhoek; 2014 Apr 31; 105(4):697-707. PubMed ID: 24500004 [Abstract] [Full Text] [Related]
9. α-Ketoglutaric acid production from rapeseed oil by Yarrowia lipolytica yeast. Kamzolova SV, Morgunov IG. Appl Microbiol Biotechnol; 2013 Jun 31; 97(12):5517-25. PubMed ID: 23435985 [Abstract] [Full Text] [Related]
10. Identifying and characterizing Yarrowia keelungensis sp. nov., an oil-degrading yeast isolated from the sea surface microlayer. Chang CF, Chen CC, Lee CF, Liu SM. Antonie Van Leeuwenhoek; 2013 Dec 31; 104(6):1117-23. PubMed ID: 24026513 [Abstract] [Full Text] [Related]