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138 related items for PubMed ID: 20655972

  • 1. Konzo and dietary pattern in cassava-consuming populations of Popokabaka, Democratic Republic of Congo.
    Diasolua Ngudi D, Banea-Mayambu JP, Lambein F, Kolsteren P.
    Food Chem Toxicol; 2011 Mar; 49(3):613-9. PubMed ID: 20655972
    [Abstract] [Full Text] [Related]

  • 2. Epidemiological evidence from Zaire for a dietary etiology of konzo, an upper motor neuron disease.
    Tylleskär T, Banea M, Bikangi N, Fresco L, Persson LA, Rosling H.
    Bull World Health Organ; 1991 Mar; 69(5):581-9. PubMed ID: 1959159
    [Abstract] [Full Text] [Related]

  • 3. Appearance of konzo in South-Kivu, a wartorn area in the Democratic Republic of Congo.
    Chabwine JN, Masheka C, Balol'ebwami Z, Maheshe B, Balegamire S, Rutega B, Wa Lola M, Mutendela K, Bonnet MJ, Shangalume O, Balegamire JM, Nemery B.
    Food Chem Toxicol; 2011 Mar; 49(3):644-9. PubMed ID: 20691241
    [Abstract] [Full Text] [Related]

  • 4. Control of konzo in DRC using the wetting method on cassava flour.
    Banea JP, Nahimana G, Mandombi C, Bradbury JH, Denton IC, Kuwa N.
    Food Chem Toxicol; 2012 May; 50(5):1517-23. PubMed ID: 22342647
    [Abstract] [Full Text] [Related]

  • 5. Effectiveness of wetting method for control of konzo and reduction of cyanide poisoning by removal of cyanogens from cassava flour.
    Banea JP, Bradbury JH, Mandombi C, Nahimana D, Denton IC, Kuwa N, Tshala Katumbay D.
    Food Nutr Bull; 2014 Mar; 35(1):28-32. PubMed ID: 24791576
    [Abstract] [Full Text] [Related]

  • 6. Cassava cyanogens and free amino acids in raw and cooked leaves.
    Ngudi DD, Kuo YH, Lambein F.
    Food Chem Toxicol; 2003 Aug; 41(8):1193-7. PubMed ID: 12842188
    [Abstract] [Full Text] [Related]

  • 7. Geographical and seasonal association between linamarin and cyanide exposure from cassava and the upper motor neurone disease konzo in former Zaire.
    Banea-Mayambu JP, Tylleskär T, Gitebo N, Matadi N, Gebre-Medhin M, Rosling H.
    Trop Med Int Health; 1997 Dec; 2(12):1143-51. PubMed ID: 9438470
    [Abstract] [Full Text] [Related]

  • 8. Cassava cyanogens and konzo, an upper motoneuron disease found in Africa.
    Tylleskär T, Banea M, Bikangi N, Cooke RD, Poulter NH, Rosling H.
    Lancet; 1992 Jan 25; 339(8787):208-11. PubMed ID: 1346173
    [Abstract] [Full Text] [Related]

  • 9. Control of konzo by detoxification of cassava flour in three villages in the Democratic Republic of Congo.
    Banea JP, Bradbury JH, Mandombi C, Nahimana D, Denton IC, Kuwa N, Tshala Katumbay D.
    Food Chem Toxicol; 2013 Oct 25; 60():506-13. PubMed ID: 23941775
    [Abstract] [Full Text] [Related]

  • 10. Cyclical konzo epidemics and climate variability.
    Oluwole OS.
    Ann Neurol; 2015 Mar 25; 77(3):371-80. PubMed ID: 25523348
    [Abstract] [Full Text] [Related]

  • 11. Brain glutathione as a target for aetiological factors in neurolathyrism and konzo.
    Nunn PB, Lyddiard JR, Christopher Perera KP.
    Food Chem Toxicol; 2011 Mar 25; 49(3):662-7. PubMed ID: 20816718
    [Abstract] [Full Text] [Related]

  • 12. Recurrence of konzo in southern Tanzania: rehabilitation and prevention using the wetting method.
    Mlingi NL, Nkya S, Tatala SR, Rashid S, Bradbury JH.
    Food Chem Toxicol; 2011 Mar 25; 49(3):673-7. PubMed ID: 20854870
    [Abstract] [Full Text] [Related]

  • 13. Dietary cassava, beta-cell function and hyperbolic product loss rate in type 2 diabetes patients from South Kivu.
    Manwa B, Kashongwe Z, Bahindwa B, Kolanowski J, Hermans MP.
    Diabetes Metab; 2010 Apr 25; 36(2):108-13. PubMed ID: 20097112
    [Abstract] [Full Text] [Related]

  • 14. Combination of cassava flour cyanide and urinary thiocyanate measurements of school children in Mozambique.
    Paula Cardoso A, Ernesto M, Nicala D, Mirione E, Chavane L, N'zwalo H, Chikumba S, Cliff J, Paulo Mabota A, Rezaul Haque M, Howard Bradbury J.
    Int J Food Sci Nutr; 2004 May 25; 55(3):183-90. PubMed ID: 15223594
    [Abstract] [Full Text] [Related]

  • 15. [High prevalence of konzo associated with a food shortage crisis in the Bandundu region of zaire].
    Banea M, Bikangi N, Nahimana G, Nunga M, Tylleskär T, Rosling H.
    Ann Soc Belg Med Trop; 1992 Dec 25; 72(4):295-309. PubMed ID: 1292426
    [Abstract] [Full Text] [Related]

  • 16. Konzo and Ebola in Bandundu region of Zaire.
    Banea M, Tylleskär T, Rosling H.
    Lancet; 1997 Mar 01; 349(9052):621. PubMed ID: 9057741
    [No Abstract] [Full Text] [Related]

  • 17. Konzo and continuing cyanide intoxication from cassava in Mozambique.
    Cliff J, Muquingue H, Nhassico D, Nzwalo H, Bradbury JH.
    Food Chem Toxicol; 2011 Mar 01; 49(3):631-5. PubMed ID: 20654676
    [Abstract] [Full Text] [Related]

  • 18. Food safety and amino acid balance in processed cassava "Cossettes".
    Diasolua Ngudi D, Kuo YH, Lambein F.
    J Agric Food Chem; 2002 May 08; 50(10):3042-9. PubMed ID: 11982439
    [Abstract] [Full Text] [Related]

  • 19. Etiology of Konzo, epidemic spastic paraparesis associated with cyanogenic glycosides in cassava: role of thiamine deficiency?
    Adamolekun B.
    J Neurol Sci; 2010 Sep 15; 296(1-2):30-3. PubMed ID: 20619859
    [Abstract] [Full Text] [Related]

  • 20. Revisiting Konzo Risk Factors in Three Areas Differently Affected by Spastic Paraparesis in Eastern Democratic Republic of the Congo Discloses a Prominent Role of the Nutritional Status-A Comparative Cross-Sectional Study.
    Baguma M, Malembaka EB, Bahizire E, Mudumbi GZ, Shamamba DB, Matabaro AN, Rigo JM, Njamnshi AK, Chabwine JN.
    Nutrients; 2021 Jul 29; 13(8):. PubMed ID: 34444788
    [Abstract] [Full Text] [Related]

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