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149 related items for PubMed ID: 20668401
21. Biosynthesis of γ-aminobutyrate by engineered Lactobacillus brevis cells immobilized in gellan gum gel beads. Lyu CJ, Liu L, Huang J, Zhao WR, Hu S, Mei LH, Yao SJ. J Biosci Bioeng; 2019 Aug; 128(2):123-128. PubMed ID: 30738730 [Abstract] [Full Text] [Related]
22. Cost-effective optimization of gellan gum production by Sphingomonas paucimobilis using corn steep liquor. Huang J, Zhu S, Li C, Zhang C, Ji Y. Prep Biochem Biotechnol; 2020 Aug; 50(2):191-197. PubMed ID: 31738649 [Abstract] [Full Text] [Related]
27. [Immobilization of Lactobacillus bulgaricus with gellan gum and its application in continuous fermentation of D-lactic acid from corn straw]. Guo Y, Wang G, Li K, Han J, Chen H, Zhang S, Li Y, Chen G. Sheng Wu Gong Cheng Xue Bao; 2023 Mar 25; 39(3):1083-1095. PubMed ID: 36994573 [Abstract] [Full Text] [Related]
39. An insight into the emerging exopolysaccharide gellan gum as a novel polymer. Prajapati VD, Jani GK, Zala BS, Khutliwala TA. Carbohydr Polym; 2013 Apr 02; 93(2):670-8. PubMed ID: 23499110 [Abstract] [Full Text] [Related]
40. Modeling for gellan gum production by Sphingomonas paucimobilis ATCC 31461 in a simplified medium. Wang X, Xu P, Yuan Y, Liu C, Zhang D, Yang Z, Yang C, Ma C. Appl Environ Microbiol; 2006 May 02; 72(5):3367-74. PubMed ID: 16672479 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]