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Journal Abstract Search

398 related items for PubMed ID: 20728087

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  • 2. Development and in-house validation of a robust and sensitive solid-phase extraction liquid chromatography/tandem mass spectrometry method for the quantitative determination of aflatoxins B1, B2, G1, G2, ochratoxin A, deoxynivalenol, zearalenone, T-2 and HT-2 toxins in cereal-based foods.
    Lattanzio VM, Gatta SD, Suman M, Visconti A.
    Rapid Commun Mass Spectrom; 2011 Jul 15; 25(13):1869-80. PubMed ID: 21638363
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  • 4. Simultaneous determination of 10 mycotoxins in grain by ultra-high-performance liquid chromatography-tandem mass spectrometry using ¹³C₁₅-deoxynivalenol as internal standard.
    Jin PG, Han Z, Cai ZX, Wu YJ, Ren YP.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Dec 15; 27(12):1701-13. PubMed ID: 20938852
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  • 5. Simultaneous determination of aflatoxins, ochratoxin A and Fusarium toxins in maize by liquid chromatography/tandem mass spectrometry after multitoxin immunoaffinity cleanup.
    Lattanzio VM, Solfrizzo M, Powers S, Visconti A.
    Rapid Commun Mass Spectrom; 2007 Dec 15; 21(20):3253-61. PubMed ID: 17828806
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  • 7. LC-MS/MS multi-method for mycotoxins after single extraction, with validation data for peanut, pistachio, wheat, maize, cornflakes, raisins and figs.
    Spanjer MC, Rensen PM, Scholten JM.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Apr 15; 25(4):472-89. PubMed ID: 18348046
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  • 8. Validation of the procedure for the simultaneous determination of aflatoxins ochratoxin A and zearalenone in cereals using HPLC-FLD.
    Rahmani A, Jinap S, Soleimany F.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Dec 15; 27(12):1683-93. PubMed ID: 20960359
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  • 9. Development of a multi-mycotoxin liquid chromatography/tandem mass spectrometry method for sweet pepper analysis.
    Monbaliu S, Van Poucke C, Van Peteghem C, Van Poucke K, Heungens K, De Saeger S.
    Rapid Commun Mass Spectrom; 2009 Jan 15; 23(1):3-11. PubMed ID: 19051227
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  • 10. Ultrahigh-performance liquid chromatographic-tandem mass spectrometric multimycotoxin method for quantitating 26 mycotoxins in maize silage.
    Van Pamel E, Verbeken A, Vlaemynck G, De Boever J, Daeseleire E.
    J Agric Food Chem; 2011 Sep 28; 59(18):9747-55. PubMed ID: 21888373
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  • 11. Simultaneous determination of deoxynivalenol, zearalenone, T-2 and HT-2 toxins in breakfast cereals and baby food by high-performance liquid chromatography and tandem mass spectrometry.
    Romagnoli B, Ferrari M, Bergamini C.
    J Mass Spectrom; 2010 Sep 28; 45(9):1075-80. PubMed ID: 20814905
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  • 16. LC-MS/MS multi-analyte method for mycotoxin determination in food supplements.
    Diana Di Mavungu J, Monbaliu S, Scippo ML, Maghuin-Rogister G, Schneider YJ, Larondelle Y, Callebaut A, Robbens J, Van Peteghem C, De Saeger S.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Jun 28; 26(6):885-95. PubMed ID: 19680964
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  • 20. Development and application of analytical methods for the determination of mycotoxins in organic and conventional wheat.
    Pussemier L, Piérard JY, Anselme M, Tangni EK, Motte JC, Larondelle Y.
    Food Addit Contam; 2006 Nov 28; 23(11):1208-18. PubMed ID: 17071524
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