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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

122 related items for PubMed ID: 20801178

  • 1. The effect of texture differences on satiation in 3 pairs of solid foods.
    Zijlstra N, Mars M, Stafleu A, de Graaf C.
    Appetite; 2010 Dec; 55(3):490-7. PubMed ID: 20801178
    [Abstract] [Full Text] [Related]

  • 2. Repeated consumption of a large volume of liquid and semi-solid foods increases ad libitum intake, but does not change expected satiety.
    Hogenkamp PS, Mars M, Stafleu A, de Graaf C.
    Appetite; 2012 Oct; 59(2):419-24. PubMed ID: 22721908
    [Abstract] [Full Text] [Related]

  • 3. Comparison of oro-sensory exposure duration and intensity manipulations on satiation.
    Lasschuijt MP, Mars M, Stieger M, Miquel-Kergoat S, de Graaf C, Smeets P.
    Physiol Behav; 2017 Jul 01; 176():76-83. PubMed ID: 28174138
    [Abstract] [Full Text] [Related]

  • 4. The effect of viscosity on ad libitum food intake.
    Zijlstra N, Mars M, de Wijk RA, Westerterp-Plantenga MS, de Graaf C.
    Int J Obes (Lond); 2008 Apr 01; 32(4):676-83. PubMed ID: 18071342
    [Abstract] [Full Text] [Related]

  • 5. Eating rate of commonly consumed foods promotes food and energy intake.
    Viskaal-van Dongen M, Kok FJ, de Graaf C.
    Appetite; 2011 Feb 01; 56(1):25-31. PubMed ID: 21094194
    [Abstract] [Full Text] [Related]

  • 6. Effect of fat- and sucrose-containing foods on the size of eating episodes and energy intake in lean dietary restrained and unrestrained females: potential for causing overconsumption.
    Green SM, Blundell JE.
    Eur J Clin Nutr; 1996 Sep 01; 50(9):625-35. PubMed ID: 8880042
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  • 7. A comparison of effects of fish and beef protein on satiety in normal weight men.
    Borzoei S, Neovius M, Barkeling B, Teixeira-Pinto A, Rössner S.
    Eur J Clin Nutr; 2006 Jul 01; 60(7):897-902. PubMed ID: 16482079
    [Abstract] [Full Text] [Related]

  • 8. Sensory-specific satiety: comparison of taste and texture effects.
    Guinard JX, Brun P.
    Appetite; 1998 Oct 01; 31(2):141-57. PubMed ID: 9792729
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  • 10. Texture-based differences in eating rate influence energy intake for minimally processed and ultra-processed meals.
    Teo PS, Lim AJ, Goh AT, R J, Choy JYM, McCrickerd K, Forde CG.
    Am J Clin Nutr; 2022 Jul 06; 116(1):244-254. PubMed ID: 35285882
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  • 12. Effect of fat- and sucrose-containing foods on the size of eating episodes and energy intake in lean males: potential for causing overconsumption.
    Green SM, Burley VJ, Blundell JE.
    Eur J Clin Nutr; 1994 Aug 06; 48(8):547-55. PubMed ID: 7956999
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  • 13. Interrelationships among postprandial satiety, glucose and insulin responses and changes in subsequent food intake.
    Holt SH, Brand Miller JC, Petocz P.
    Eur J Clin Nutr; 1996 Dec 06; 50(12):788-97. PubMed ID: 8968699
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  • 14. Effect of fenugreek fiber on satiety, blood glucose and insulin response and energy intake in obese subjects.
    Mathern JR, Raatz SK, Thomas W, Slavin JL.
    Phytother Res; 2009 Nov 06; 23(11):1543-8. PubMed ID: 19353539
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  • 15. Slowing bite-rate reduces energy intake: an application of the bite counter device.
    Scisco JL, Muth ER, Dong Y, Hoover AW.
    J Am Diet Assoc; 2011 Aug 06; 111(8):1231-5. PubMed ID: 21802572
    [Abstract] [Full Text] [Related]

  • 16. Colloidal aspects of texture perception.
    van Vliet T, van Aken GA, de Jongh HH, Hamer RJ.
    Adv Colloid Interface Sci; 2009 Aug 30; 150(1):27-40. PubMed ID: 19457463
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  • 18. Effects of food form on appetite and energy intake in lean and obese young adults.
    Mourao DM, Bressan J, Campbell WW, Mattes RD.
    Int J Obes (Lond); 2007 Nov 30; 31(11):1688-95. PubMed ID: 17579632
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