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1082 related items for PubMed ID: 20809647

  • 1. Essential oils, phenolics, and antioxidant activities of different parts of cumin (Cuminum cyminum L.).
    Bettaieb I, Bourgou S, Wannes WA, Hamrouni I, Limam F, Marzouk B.
    J Agric Food Chem; 2010 Oct 13; 58(19):10410-8. PubMed ID: 20809647
    [Abstract] [Full Text] [Related]

  • 2. Antioxidant activities of the essential oils and methanol extracts from myrtle (Myrtus communis var. italica L.) leaf, stem and flower.
    Aidi Wannes W, Mhamdi B, Sriti J, Ben Jemia M, Ouchikh O, Hamdaoui G, Kchouk ME, Marzouk B.
    Food Chem Toxicol; 2010 May 13; 48(5):1362-70. PubMed ID: 20211674
    [Abstract] [Full Text] [Related]

  • 3. Water-deficit impact on fatty acid and essential oil composition and antioxidant activities of cumin (Cuminum cyminum L.) aerial parts.
    Bettaieb I, Knioua S, Hamrouni I, Limam F, Marzouk B.
    J Agric Food Chem; 2011 Jan 12; 59(1):328-34. PubMed ID: 21141890
    [Abstract] [Full Text] [Related]

  • 4. Chemical composition and antimicrobial and antioxidant activities of essential oils and various extracts of Juniperus phoenicea L. (Cupressacees).
    Ennajar M, Bouajila J, Lebrihi A, Mathieu F, Abderraba M, Raies A, Romdhane M.
    J Food Sci; 2009 Sep 12; 74(7):M364-71. PubMed ID: 19895482
    [Abstract] [Full Text] [Related]

  • 5. Volatile constituents and antioxidant activity of flowers, stems and leaves of Nasturtium officinale R. Br.
    Amiri H.
    Nat Prod Res; 2012 Sep 12; 26(2):109-15. PubMed ID: 21815727
    [Abstract] [Full Text] [Related]

  • 6. Antioxidant and antimicrobial properties of Moltkia petraea (Tratt.) Griseb. flower, leaf and stem infusions.
    Koncić MZ, Kremer D, Gruz J, Strnad M, Bisevac G, Kosalec I, Samec D, Piljac-Zegarac J, Karlović K.
    Food Chem Toxicol; 2010 Jun 12; 48(6):1537-42. PubMed ID: 20304028
    [Abstract] [Full Text] [Related]

  • 7. Variations in the essential oil composition from different parts of Coriandrum sativum L. cultivated in Tunisia.
    Msaada K, Hosni K, Taarit MB, Chahed T, Marzouk B.
    Ital J Biochem; 2007 Mar 12; 56(1):47-52. PubMed ID: 17511354
    [Abstract] [Full Text] [Related]

  • 8. Polyphenol composition and antioxidant activity of cumin (Cuminum cyminum L.) seed extract under drought.
    Rebey IB, Zakhama N, Karoui IJ, Marzouk B.
    J Food Sci; 2012 Jun 12; 77(6):C734-9. PubMed ID: 22671525
    [Abstract] [Full Text] [Related]

  • 9. Oregano: chemical analysis and evaluation of its antimalarial, antioxidant, and cytotoxic activities.
    El Babili F, Bouajila J, Souchard JP, Bertrand C, Bellvert F, Fouraste I, Moulis C, Valentin A.
    J Food Sci; 2011 Apr 12; 76(3):C512-8. PubMed ID: 21535822
    [Abstract] [Full Text] [Related]

  • 10. Antioxidant and antihaemolytic activities of Ferula foetida regel (Umbelliferae).
    Nabavi SM, Ebrahimzadeh MA, Nabavi SF, Eslami B, Dehpour AA.
    Eur Rev Med Pharmacol Sci; 2011 Feb 12; 15(2):157-64. PubMed ID: 21434482
    [Abstract] [Full Text] [Related]

  • 11. Chemical composition and antibacterial activity of essential oils from different parts of Litsea cubeba.
    Wang H, Liu Y.
    Chem Biodivers; 2010 Jan 12; 7(1):229-35. PubMed ID: 20087994
    [Abstract] [Full Text] [Related]

  • 12. Essential oil composition and antioxidant and antimicrobial properties of the aerial parts of Salvia eremophila Boiss. from Iran.
    Ebrahimabadi AH, Mazoochi A, Kashi FJ, Djafari-Bidgoli Z, Batooli H.
    Food Chem Toxicol; 2010 May 12; 48(5):1371-6. PubMed ID: 20211675
    [Abstract] [Full Text] [Related]

  • 13. Chemical composition and antimicrobial activity of cumin oil (Cuminum cyminum, Apiaceae).
    Wanner J, Bail S, Jirovetz L, Buchbauer G, Schmidt E, Gochev V, Girova T, Atanasova T, Stoyanova A.
    Nat Prod Commun; 2010 Sep 12; 5(9):1355-8. PubMed ID: 20922990
    [Abstract] [Full Text] [Related]

  • 14. Antibacterial activity of Cuminum cyminum L. and Carum carvi L. essential oils.
    Iacobellis NS, Lo Cantore P, Capasso F, Senatore F.
    J Agric Food Chem; 2005 Jan 12; 53(1):57-61. PubMed ID: 15631509
    [Abstract] [Full Text] [Related]

  • 15. Terpene constituents of the aerial parts, phenolic content, antibacterial potential, free radical scavenging and antioxidant activity of Callistemon citrinus (Curtis) Skeels (Myrtaceae) from Eastern Cape Province of South Africa.
    Larayetan RA, Okoh OO, Sadimenko A, Okoh AI.
    BMC Complement Altern Med; 2017 Jun 05; 17(1):292. PubMed ID: 28583128
    [Abstract] [Full Text] [Related]

  • 16. Essential oil composition and variability of Laurus nobilis L. growing in Tunisia, comparison and chemometric investigation of different plant organs.
    Marzouki H, Piras A, Salah KB, Medini H, Pivetta T, Bouzid S, Marongiu B, Falconieri D.
    Nat Prod Res; 2009 Jun 05; 23(4):343-54. PubMed ID: 19296375
    [Abstract] [Full Text] [Related]

  • 17. [Analysis of essential oil from different organs of Caryopteris tangutica].
    Yan P, Wang ZZ.
    Zhong Yao Cai; 2009 Jan 05; 32(1):61-5. PubMed ID: 19445123
    [Abstract] [Full Text] [Related]

  • 18. Composition and antioxidant activity of the essential oils of Xylopia aethiopica (Dun) A. Rich. (Annonaceae) leaves, stem bark, root bark, and fresh and dried fruits, growing in Ghana.
    Karioti A, Hadjipavlou-Litina D, Mensah ML, Fleischer TC, Skaltsa H.
    J Agric Food Chem; 2004 Dec 29; 52(26):8094-8. PubMed ID: 15612801
    [Abstract] [Full Text] [Related]

  • 19. Free radical scavenging and antibacterial activities, and GC/MS analysis of essential oils from different parts of Falcaria vulgaris from two regions.
    Shafaghat A.
    Nat Prod Commun; 2010 Jun 29; 5(6):981-4. PubMed ID: 20614839
    [Abstract] [Full Text] [Related]

  • 20. Antioxidant capacity and cytotoxicity of essential oil and methanol extract of Aniba canelilla (H.B.K.) Mez.
    da Silva JK, Sousa PJ, Andrade EH, Maia JG.
    J Agric Food Chem; 2007 Nov 14; 55(23):9422-6. PubMed ID: 17939732
    [Abstract] [Full Text] [Related]

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