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Journal Abstract Search
213 related items for PubMed ID: 20828321
1. The proximate, mineral, and toxicant compositions of four possible food security crops from southeastern Nigeria. Ojiako OA, Ogbuji CA, Agha NC, Onwuliri VA. J Med Food; 2010 Oct; 13(5):1203-9. PubMed ID: 20828321 [Abstract] [Full Text] [Related]
2. Nutritional evaluation of some Nigerian wild seeds. Oboh G, Ekperigin MM. Nahrung; 2004 Apr; 48(2):85-7. PubMed ID: 15146961 [Abstract] [Full Text] [Related]
3. A review of phytate, iron, zinc, and calcium concentrations in plant-based complementary foods used in low-income countries and implications for bioavailability. Gibson RS, Bailey KB, Gibbs M, Ferguson EL. Food Nutr Bull; 2010 Jun; 31(2 Suppl):S134-46. PubMed ID: 20715598 [Abstract] [Full Text] [Related]
4. Effect of domestic processing on the cooking time, nutrients, antinutrients and in vitro protein digestibility of the African yambean (Sphenostylis stenocarpa). Ene-obong HN, Obizoba IC. Plant Foods Hum Nutr; 1996 Jan; 49(1):43-52. PubMed ID: 9139303 [Abstract] [Full Text] [Related]
6. Effect of processing on the nutrients and anti-nutrients of lima bean (Phaseolus lunatus L.) flour. Adeparusi EO. Nahrung; 2001 Apr; 45(2):94-6. PubMed ID: 11379294 [Abstract] [Full Text] [Related]
7. Effect of cooking time on some nutrient and antinutrient components of bambaragroundnut seeds. Omoikhoje SO, Aruna MB, Bamgbose AM. Anim Sci J; 2009 Feb; 80(1):52-6. PubMed ID: 20163468 [Abstract] [Full Text] [Related]
8. Evaluation of the effect of processing methods on the nutritional and anti-nutritional compositions of two under-utilized Nigerian grain legumes. Oke MO, Sobowale SS, Ogunlakin GO. Pak J Biol Sci; 2013 Dec 15; 16(24):2015-20. PubMed ID: 24517021 [Abstract] [Full Text] [Related]
9. Mineral availability is modified by tannin and phytate content in sorghum flaked breakfast cereals. Wu G, Ashton J, Simic A, Fang Z, Johnson SK. Food Res Int; 2018 Jan 15; 103():509-514. PubMed ID: 29389641 [Abstract] [Full Text] [Related]
10. Impact of okra (Abelmoschus esculentus) seed flour on nutrients, functional properties and zinc bioavailability of plantain flour. Adetuyi FO, Adelabu HA. Malays J Nutr; 2011 Dec 15; 17(3):359-66. PubMed ID: 22655457 [Abstract] [Full Text] [Related]
16. Proximate, Antinutrients and Mineral Composition of Raw and Processed (Boiled and Roasted) Sphenostylis stenocarpa Seeds from Southern Kaduna, Northwest Nigeria. Ndidi US, Ndidi CU, Olagunju A, Muhammad A, Billy FG, Okpe O. ISRN Nutr; 2014 Apr 15; 2014():280837. PubMed ID: 24967265 [Abstract] [Full Text] [Related]
18. The phytic acid mineral, trace element, protein and moisture content of UK Asian immigrant foods. Davies NT, Warrington S. Hum Nutr Appl Nutr; 1986 Feb 15; 40(1):49-59. PubMed ID: 3957703 [Abstract] [Full Text] [Related]
19. Proximate, mineral, and anti-nutrient compositions of underutilized plants of Ethiopia: Figl (Raphanus sativus L.), Girgir (Eruca sativa L) and Karkade (Hibiscus sabdariffa): Implications for in-vitro mineral bioavailability. Olika Keyata E, Tola YB, Bultosa G, Fikreyesus Forsido S. Food Res Int; 2020 Nov 15; 137():109724. PubMed ID: 33233293 [Abstract] [Full Text] [Related]