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2. Automated analysis of oxolinic acid and flumequine in salmon whole blood and plasma using dialysis combined with trace enrichment as on-line sample preparation for high-performance liquid chromatography. Agasøster T, Rasmussen KE. J Chromatogr; 1991 Mar 08; 564(1):171-9. PubMed ID: 1860911 [Abstract] [Full Text] [Related]
4. High-performance liquid chromatographic determination of oxolinic acid and flumequine in the live fish feed artemia. Touraki M, Ladoukakis M, Prokopiou C. J Chromatogr B Biomed Sci Appl; 2001 Feb 25; 751(2):247-56. PubMed ID: 11236080 [Abstract] [Full Text] [Related]
7. Effect of cooking on residues of the quinolones oxolinic acid and flumequine in fish. Steffenak I, Hormazabal V, Yndestad M. Acta Vet Scand; 1994 Feb 25; 35(3):299-301. PubMed ID: 7847199 [Abstract] [Full Text] [Related]
10. Determination and confirmation of identities of flumequine and nalidixic, oxolinic, and piromidic acids in salmon and shrimp. Pfenning AP, Munns RK, Turnipseed SB, Roybal JE, Holland DC, Long AR, Plakas SM. J AOAC Int; 1996 Feb 25; 79(5):1227-35. PubMed ID: 8823929 [Abstract] [Full Text] [Related]
11. Assay of oxolinic acid residues in salmon muscle by liquid chromatography with fluorescence detection: interlaboratory study. Carignan G, Larocque L, Sved S. J Assoc Off Anal Chem; 1991 Feb 25; 74(6):906-9. PubMed ID: 1757412 [Abstract] [Full Text] [Related]
12. Analysis of oxolinic acid in fish by high-performance liquid chromatography. Björklund HV. J Chromatogr; 1990 Aug 24; 530(1):75-82. PubMed ID: 2277121 [Abstract] [Full Text] [Related]