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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

223 related items for PubMed ID: 2085032

  • 21. [Use of the fruit of pijiguao (Guilielma gasipaes) in human nutrition. I. Antecedents, nutritional and energetic potential and characteristics of the plant and fruit].
    Delgado CL, Cioccia A, Brito O.
    Acta Cient Venez; 1988; 39(1):90-5. PubMed ID: 3239345
    [No Abstract] [Full Text] [Related]

  • 22. Fertilisation and pesticides affect mandarin orange nutrient composition.
    Zhang X, Breksa AP, Mishchuk DO, Fake CE, O'Mahony MA, Slupsky CM.
    Food Chem; 2012 Sep 15; 134(2):1020-4. PubMed ID: 23107722
    [Abstract] [Full Text] [Related]

  • 23.
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  • 25. [Beverage consumption for a healthy life: recommendations for the Mexican population].
    Rivera JA, Muñoz-Hernández O, Rosas-Peralta M, Aguilar-Salinas CA, Popkin BM, Willett WC.
    Rev Invest Clin; 2008 Sep 15; 60(2):157-80. PubMed ID: 18637573
    [Abstract] [Full Text] [Related]

  • 26. Nutrients in fresh peeled oranges and grapefruit from California and Arizona.
    Staroscik JA, Gregorio FU, Reeder SK.
    J Am Diet Assoc; 1980 Nov 15; 77(5):567-9. PubMed ID: 7430512
    [Abstract] [Full Text] [Related]

  • 27. Intense sweeteners, energy intake and the control of body weight.
    Bellisle F, Drewnowski A.
    Eur J Clin Nutr; 2007 Jun 15; 61(6):691-700. PubMed ID: 17299484
    [Abstract] [Full Text] [Related]

  • 28. [The use of barberry berries in human nutrition].
    Pozniakovskiĭ VM, Golub OV, Popova DG, Kovalevskaia IN.
    Vopr Pitan; 2003 Jun 15; 72(4):46-9. PubMed ID: 12968305
    [Abstract] [Full Text] [Related]

  • 29. [Juices in therapeutic-prophylactic nutrition].
    Samsonov MA, Pokrovskaia GR.
    Vopr Pitan; 1999 Jun 15; 68(2):18-20. PubMed ID: 10224645
    [Abstract] [Full Text] [Related]

  • 30. A new methodology based on GC-MS to detect honey adulteration with commercial syrups.
    Ruiz-Matute AI, Soria AC, Martínez-Castro I, Sanz ML.
    J Agric Food Chem; 2007 Sep 05; 55(18):7264-9. PubMed ID: 17676863
    [Abstract] [Full Text] [Related]

  • 31. Monosodium glutamate and sweet taste: discrimination between the tastes of sweet stimuli and glutamate in rats.
    Heyer BR, Taylor-Burds CC, Mitzelfelt JD, Delay ER.
    Chem Senses; 2004 Oct 05; 29(8):721-9. PubMed ID: 15466818
    [Abstract] [Full Text] [Related]

  • 32. Determination of saccharides in fruit juices by capillary electrophoresis and matrix-assisted laser desorption/ionization time-of-flight mass spectrometry.
    Zídková J, Chmelík J.
    J Mass Spectrom; 2001 Apr 05; 36(4):417-21. PubMed ID: 11333445
    [Abstract] [Full Text] [Related]

  • 33. Development of rebiana, a natural, non-caloric sweetener.
    Prakash I, Dubois GE, Clos JF, Wilkens KL, Fosdick LE.
    Food Chem Toxicol; 2008 Jul 05; 46 Suppl 7():S75-82. PubMed ID: 18554769
    [Abstract] [Full Text] [Related]

  • 34. [Nutrients of fresh strawberries and products of its processing taking into account varietal characteristics].
    Prichko TG, Droficheva NV, Smelik TL, Karpushina MV.
    Vopr Pitan; 2021 Jul 05; 90(2):117-127. PubMed ID: 34019355
    [Abstract] [Full Text] [Related]

  • 35. Honey.
    White JW.
    Adv Food Res; 1978 Jul 05; 24():287-374. PubMed ID: 367113
    [No Abstract] [Full Text] [Related]

  • 36. Discrimination of sucrose-taste by the rat as a potential bioassay for sweeteners.
    Lal H, Shearman GT, Cafaro MP.
    Drug Nutr Interact; 1982 Jul 05; 1(2):119-24. PubMed ID: 6926820
    [Abstract] [Full Text] [Related]

  • 37. [Some exotic fruits on the French market--their nutritional value].
    Buisson-Lefresne J.
    Aliment Vie; 1968 Jul 05; 56(1):5-16. PubMed ID: 5725700
    [No Abstract] [Full Text] [Related]

  • 38. [Production of low-caloric stewed fruits with the use of natural sweeteners].
    Makarov VN.
    Vopr Pitan; 2009 Jul 05; 78(2):77-8. PubMed ID: 19514349
    [Abstract] [Full Text] [Related]

  • 39. [Alternatives to sugar. Sweet substances and sweetening agents].
    Voirol F.
    Schweiz Rundsch Med Prax; 1982 Dec 21; 71(51):1977-84. PubMed ID: 7163132
    [No Abstract] [Full Text] [Related]

  • 40. Riboflavin-binding protein exhibits selective sweet suppression toward protein sweeteners.
    Maehashi K, Matano M, Kondo A, Yamamoto Y, Udaka S.
    Chem Senses; 2007 Feb 21; 32(2):183-90. PubMed ID: 17167172
    [Abstract] [Full Text] [Related]

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