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PUBMED FOR HANDHELDS

Journal Abstract Search


980 related items for PubMed ID: 20869494

  • 1. Commercial baby food consumption and dietary variety in a statewide sample of infants receiving benefits from the special supplemental nutrition program for women, infants, and children.
    Hurley KM, Black MM.
    J Am Diet Assoc; 2010 Oct; 110(10):1537-41. PubMed ID: 20869494
    [Abstract] [Full Text] [Related]

  • 2. Feeding infants and toddlers study: What foods are infants and toddlers eating?
    Fox MK, Pac S, Devaney B, Jankowski L.
    J Am Diet Assoc; 2004 Jan; 104(1 Suppl 1):s22-30. PubMed ID: 14702014
    [Abstract] [Full Text] [Related]

  • 3. Mothers prefer fresh fruits and vegetables over jarred baby fruits and vegetables in the new Special Supplemental Nutrition Program for Women, Infants, and Children food package.
    Kim LP, Whaley SE, Gradziel PH, Crocker NJ, Ritchie LD, Harrison GG.
    J Nutr Educ Behav; 2013 Jan; 45(6):723-7. PubMed ID: 23591317
    [Abstract] [Full Text] [Related]

  • 4. Participants' comments on changes in the revised special supplemental nutrition program for women, infants, and children food packages: the Maryland food preference study.
    Black MM, Hurley KM, Oberlander SE, Hager ER, McGill AE, White NT, Quigg AM.
    J Am Diet Assoc; 2009 Jan; 109(1):116-23. PubMed ID: 19103331
    [Abstract] [Full Text] [Related]

  • 5. Comparison of Feeding Practices in Infants in the WIC Supplemental Nutrition Program Who Were Enrolled in Child Care as Opposed to Those with Parent Care Only.
    Kim J, Mathai RA.
    Breastfeed Med; 2015 Sep; 10(7):371-6. PubMed ID: 26251868
    [Abstract] [Full Text] [Related]

  • 6. First- and second-trimester WIC participation is associated with lower rates of breastfeeding and early introduction of cow's milk during infancy.
    Ziol-Guest KM, Hernandez DC.
    J Am Diet Assoc; 2010 May; 110(5):702-9. PubMed ID: 20430131
    [Abstract] [Full Text] [Related]

  • 7. School meals: types of foods offered to and consumed by children at lunch and breakfast.
    Condon EM, Crepinsek MK, Fox MK.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S67-78. PubMed ID: 19166674
    [Abstract] [Full Text] [Related]

  • 8. Food security status and produce intake and behaviors of Special Supplemental Nutrition Program for Women, Infants, and Children and Farmers' Market Nutrition Program participants.
    Kropf ML, Holben DH, Holcomb JP, Anderson H.
    J Am Diet Assoc; 2007 Nov; 107(11):1903-8. PubMed ID: 17964309
    [Abstract] [Full Text] [Related]

  • 9. Sources of energy and nutrients in the diets of infants and toddlers.
    Fox MK, Reidy K, Novak T, Ziegler P.
    J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S28-42. PubMed ID: 16376628
    [Abstract] [Full Text] [Related]

  • 10. Impact of internet vs traditional Special Supplemental Nutrition Program for Women, Infants, and Children nutrition education on fruit and vegetable intake.
    Bensley RJ, Anderson JV, Brusk JJ, Mercer N, Rivas J.
    J Am Diet Assoc; 2011 May; 111(5):749-55. PubMed ID: 21515124
    [Abstract] [Full Text] [Related]

  • 11. Average portions of foods commonly eaten by infants and toddlers in the United States.
    Fox MK, Reidy K, Karwe V, Ziegler P.
    J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S66-76. PubMed ID: 16376631
    [Abstract] [Full Text] [Related]

  • 12. Feeding Infants and Toddlers Study: do vitamin and mineral supplements contribute to nutrient adequacy or excess among US infants and toddlers?
    Briefel R, Hanson C, Fox MK, Novak T, Ziegler P.
    J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S52-65. PubMed ID: 16376630
    [Abstract] [Full Text] [Related]

  • 13. Nutrient intakes and food choices of infants and toddlers participating in WIC.
    Ponza M, Devaney B, Ziegler P, Reidy K, Squatrito C.
    J Am Diet Assoc; 2004 Jan; 104(1 Suppl 1):s71-9. PubMed ID: 14702021
    [Abstract] [Full Text] [Related]

  • 14. Developmental and food profiles of infants born to adolescent and adult mothers.
    Carruth BR, Nevling W, Skinner JD.
    J Adolesc Health; 1997 Jun; 20(6):434-41. PubMed ID: 9178080
    [Abstract] [Full Text] [Related]

  • 15. Feeding infants and toddlers study: Improvements needed in meeting infant feeding recommendations.
    Briefel RR, Reidy K, Karwe V, Devaney B.
    J Am Diet Assoc; 2004 Jan; 104(1 Suppl 1):s31-7. PubMed ID: 14702015
    [Abstract] [Full Text] [Related]

  • 16. Infant feeding practices.
    Marlin DW, Picciano MF, Livant EC.
    J Am Diet Assoc; 1980 Dec; 77(6):668-76. PubMed ID: 7440862
    [Abstract] [Full Text] [Related]

  • 17. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM, Yang SJ, Nicklas TA.
    Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497
    [Abstract] [Full Text] [Related]

  • 18. Practice to introduce complementary foods to infants in Taiwan--changes from 1997 to 2008.
    Lin JR, Tzeng MS, Kao MD, Yang YH, Pan WH.
    Asia Pac J Clin Nutr; 2011 Oct; 20(2):337-45. PubMed ID: 21669603
    [Abstract] [Full Text] [Related]

  • 19. Food consumption and feeding patterns of Czech infants and toddlers living in Prague.
    Kudlova E, Rames J.
    Eur J Clin Nutr; 2007 Feb; 61(2):239-47. PubMed ID: 16929247
    [Abstract] [Full Text] [Related]

  • 20. Heat or eat: the Low Income Home Energy Assistance Program and nutritional and health risks among children less than 3 years of age.
    Frank DA, Neault NB, Skalicky A, Cook JT, Wilson JD, Levenson S, Meyers AF, Heeren T, Cutts DB, Casey PH, Black MM, Berkowitz C.
    Pediatrics; 2006 Nov; 118(5):e1293-302. PubMed ID: 17079530
    [Abstract] [Full Text] [Related]


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