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144 related items for PubMed ID: 20875570

  • 1. Sensitized synchronous fluorimetric determination of trans-resveratrol and trans-piceid in red wine based on their immobilization on nylon membranes.
    Godoy-Caballero Mdel P, Airado-Rodríguez D, Durán-Merás I, Galeano-Díaz T.
    Talanta; 2010 Oct 15; 82(5):1733-41. PubMed ID: 20875570
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  • 2. Determination of stilbenes (delta-viniferin, trans-astringin, trans-piceid, cis- and trans-resveratrol, epsilon-viniferin) in Brazilian wines.
    Vitrac X, Bornet A, Vanderlinde R, Valls J, Richard T, Delaunay JC, Mérillon JM, Teissédre PL.
    J Agric Food Chem; 2005 Jul 13; 53(14):5664-9. PubMed ID: 15998130
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  • 3. An automatic optosensing device for the simultaneous determination of resveratrol and piceid in wines.
    Molina-García L, Ruiz-Medina A, Córdova ML.
    Anal Chim Acta; 2011 Mar 18; 689(2):226-33. PubMed ID: 21397078
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  • 5. A validated HPLC method for the quantitative analysis of trans-resveratrol and trans-piceid in Hungarian wines.
    Mark L, Nikfardjam MS, Avar P, Ohmacht R.
    J Chromatogr Sci; 2005 Oct 18; 43(9):445-9. PubMed ID: 16212788
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  • 11. Piceid, the major resveratrol derivative in grape juices.
    Romero-Pérez AI, Ibern-Gómez M, Lamuela-Raventós RM, de La Torre-Boronat MC.
    J Agric Food Chem; 1999 Apr 18; 47(4):1533-6. PubMed ID: 10564012
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  • 15. Determination of stilbenes (trans-astringin, cis- and trans-piceid, and cis- and trans-resveratrol) in Portuguese wines.
    Ribeiro de Lima MT, Waffo-Téguo P, Teissedre PL, Pujolas A, Vercauteren J, Cabanis JC, Mérillon JM.
    J Agric Food Chem; 1999 Jul 18; 47(7):2666-70. PubMed ID: 10552542
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  • 16. Automatic optosensing device based on photo-induced fluorescence for determination of piceid in cocoa-containing products.
    Molina-García L, Ruiz-Medina A, Fernández-de Córdova ML.
    Anal Bioanal Chem; 2011 Jan 18; 399(2):965-72. PubMed ID: 20953776
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  • 17. Simple and rapid method for cis- and trans-resveratrol and piceid isomers determination in wine by high-performance liquid chromatography using chromolith columns.
    Vian MA, Tomao V, Gallet S, Coulomb PO, Lacombe JM.
    J Chromatogr A; 2005 Sep 02; 1085(2):224-9. PubMed ID: 16106702
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  • 18. Ultraviolet irradiation of trans-resveratrol and HPLC determination of trans-resveratrol and cis-resveratrol in Romanian red wines.
    Nour V, Trandafir I, Muntean C.
    J Chromatogr Sci; 2012 Sep 02; 50(10):920-7. PubMed ID: 22689901
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