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Journal Abstract Search

66 related items for PubMed ID: 20931828

  • 1. [Influence of vegetarian diet on serum values of homocysteine and total antioxidant status in children].
    Chełchowska M, Ambroszkiewicz J, Klemarczyk W, Gajewska J, Ołtarzewski M, Laskowska-Klita T.
    Pol Merkur Lekarski; 2010 Sep; 29(171):177-80. PubMed ID: 20931828
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  • 7. A comparison of some of the cardiovascular risk factors in vegetarian and omnivorous Turkish females.
    Karabudak E, Kiziltan G, Cigerim N.
    J Hum Nutr Diet; 2008 Feb; 21(1):13-22. PubMed ID: 18184390
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  • 8. Effects of a long-term vegetarian diet on biomarkers of antioxidant status and cardiovascular disease risk.
    Szeto YT, Kwok TC, Benzie IF.
    Nutrition; 2004 Oct; 20(10):863-6. PubMed ID: 15474873
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  • 11. Low serum leptin concentration in vegetarian prepubertal children.
    Ambroszkiewicz J, Laskowska-Klita T, Klemarczyk W.
    Rocz Akad Med Bialymst; 2004 Oct; 49():103-5. PubMed ID: 15631323
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  • 18. Gender-related differences in the relationship between plasma homocysteine, anthropometric and conventional biochemical coronary heart disease risk factors in middle-aged Indians.
    Pitla S, Nagalla B.
    Ann Nutr Metab; 2009 Oct; 54(1):1-6. PubMed ID: 19194102
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  • 19. Low total antioxidant status is implicated with high 8-hydroxy-2-deoxyguanosine serum concentrations in phenylketonuria.
    Schulpis KH, Tsakiris S, Traeger-Synodinos J, Papassotiriou I.
    Clin Biochem; 2005 Mar; 38(3):239-42. PubMed ID: 15708545
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