These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

200 related items for PubMed ID: 20943032

  • 1. Cranberry polyphenols: potential benefits for dental caries and periodontal disease.
    Bonifait L, Grenier D.
    J Can Dent Assoc; 2010; 76():a130. PubMed ID: 20943032
    [Abstract] [Full Text] [Related]

  • 2. Potential oral health benefits of cranberry.
    Bodet C, Grenier D, Chandad F, Ofek I, Steinberg D, Weiss EI.
    Crit Rev Food Sci Nutr; 2008 Aug; 48(7):672-80. PubMed ID: 18663617
    [Abstract] [Full Text] [Related]

  • 3. Effects of a high-molecular-weight cranberry fraction on growth, biofilm formation and adherence of Porphyromonas gingivalis.
    Labrecque J, Bodet C, Chandad F, Grenier D.
    J Antimicrob Chemother; 2006 Aug; 58(2):439-43. PubMed ID: 16735419
    [Abstract] [Full Text] [Related]

  • 4. Influence of cranberry proanthocyanidins on formation of biofilms by Streptococcus mutans on saliva-coated apatitic surface and on dental caries development in vivo.
    Koo H, Duarte S, Murata RM, Scott-Anne K, Gregoire S, Watson GE, Singh AP, Vorsa N.
    Caries Res; 2010 Aug; 44(2):116-26. PubMed ID: 20234135
    [Abstract] [Full Text] [Related]

  • 5. Inhibitory effects of cranberry polyphenols on formation and acidogenicity of Streptococcus mutans biofilms.
    Duarte S, Gregoire S, Singh AP, Vorsa N, Schaich K, Bowen WH, Koo H.
    FEMS Microbiol Lett; 2006 Apr; 257(1):50-6. PubMed ID: 16553831
    [Abstract] [Full Text] [Related]

  • 6. The little cranberry that packs a big punch.
    Harper M.
    Dent Assist; 2008 Apr; 77(1):36, 46. PubMed ID: 18333601
    [No Abstract] [Full Text] [Related]

  • 7. Inhibition of host extracellular matrix destructive enzyme production and activity by a high-molecular-weight cranberry fraction.
    Bodet C, Chandad F, Grenier D.
    J Periodontal Res; 2007 Apr; 42(2):159-68. PubMed ID: 17305875
    [Abstract] [Full Text] [Related]

  • 8. Lingonberry (Vaccinium vitis-idaea) and European cranberry (Vaccinium microcarpon) proanthocyanidins: isolation, identification, and bioactivities.
    Kylli P, Nohynek L, Puupponen-Pimiä R, Westerlund-Wikström B, Leppänen T, Welling J, Moilanen E, Heinonen M.
    J Agric Food Chem; 2011 Apr 13; 59(7):3373-84. PubMed ID: 21370878
    [Abstract] [Full Text] [Related]

  • 9. Cranberry proanthocyanidins: natural weapons against periodontal diseases.
    Feghali K, Feldman M, La VD, Santos J, Grenier D.
    J Agric Food Chem; 2012 Jun 13; 60(23):5728-35. PubMed ID: 22082264
    [Abstract] [Full Text] [Related]

  • 10. Effects of cranberry extracts on growth and biofilm production of Escherichia coli and Staphylococcus species.
    LaPlante KL, Sarkisian SA, Woodmansee S, Rowley DC, Seeram NP.
    Phytother Res; 2012 Sep 13; 26(9):1371-4. PubMed ID: 22294419
    [Abstract] [Full Text] [Related]

  • 11. Cranberry proanthocyanidins inhibit MMP production and activity.
    La VD, Howell AB, Grenier D.
    J Dent Res; 2009 Jul 13; 88(7):627-32. PubMed ID: 19641150
    [Abstract] [Full Text] [Related]

  • 12. Influence of cranberry phenolics on glucan synthesis by glucosyltransferases and Streptococcus mutans acidogenicity.
    Gregoire S, Singh AP, Vorsa N, Koo H.
    J Appl Microbiol; 2007 Nov 13; 103(5):1960-8. PubMed ID: 17953606
    [Abstract] [Full Text] [Related]

  • 13. Bioactive compounds in cranberries and their role in prevention of urinary tract infections.
    Howell AB.
    Mol Nutr Food Res; 2007 Jun 13; 51(6):732-7. PubMed ID: 17487930
    [Abstract] [Full Text] [Related]

  • 14. Ent-trachyloban-19-oic acid isolated from Iostephane heterophylla as a promising antibacterial agent against Streptococcus mutans biofilms.
    Hernández DM, Díaz-Ruiz G, Rivero-Cruz BE, Bye RA, Aguilar MI, Rivero-Cruz JF.
    Fitoterapia; 2012 Apr 13; 83(3):527-31. PubMed ID: 22245083
    [Abstract] [Full Text] [Related]

  • 15. Plant polyphenols and their anti-cariogenic properties: a review.
    Ferrazzano GF, Amato I, Ingenito A, Zarrelli A, Pinto G, Pollio A.
    Molecules; 2011 Feb 11; 16(2):1486-507. PubMed ID: 21317840
    [Abstract] [Full Text] [Related]

  • 16. Vaccinium macrocarpon: an interesting option for women with recurrent urinary tract infections and other health benefits.
    Pérez-López FR, Haya J, Chedraui P.
    J Obstet Gynaecol Res; 2009 Aug 11; 35(4):630-9. PubMed ID: 19751320
    [Abstract] [Full Text] [Related]

  • 17. Phytochemicals of cranberries and cranberry products: characterization, potential health effects, and processing stability.
    Pappas E, Schaich KM.
    Crit Rev Food Sci Nutr; 2009 Oct 11; 49(9):741-81. PubMed ID: 20443158
    [Abstract] [Full Text] [Related]

  • 18. Cranberry proanthocyanidins act in synergy with licochalcone A to reduce Porphyromonas gingivalis growth and virulence properties, and to suppress cytokine secretion by macrophages.
    Feldman M, Grenier D.
    J Appl Microbiol; 2012 Aug 11; 113(2):438-47. PubMed ID: 22563853
    [Abstract] [Full Text] [Related]

  • 19. Anti-cariogenic effects of polyphenols from plant stimulant beverages (cocoa, coffee, tea).
    Ferrazzano GF, Amato I, Ingenito A, De Natale A, Pollio A.
    Fitoterapia; 2009 Jul 11; 80(5):255-62. PubMed ID: 19397954
    [Abstract] [Full Text] [Related]

  • 20. Inhibition of periodontopathogen-derived proteolytic enzymes by a high-molecular-weight fraction isolated from cranberry.
    Bodet C, Piché M, Chandad F, Grenier D.
    J Antimicrob Chemother; 2006 Apr 11; 57(4):685-90. PubMed ID: 16473919
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 10.