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Journal Abstract Search


355 related items for PubMed ID: 20957348

  • 1. Production, purification and structural characterization of an exopolysaccharide produced by a probiotic Lactobacillus plantarum MTCC 9510.
    Ismail B, Nampoothiri KM.
    Arch Microbiol; 2010 Dec; 192(12):1049-57. PubMed ID: 20957348
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  • 2. Statistical optimization of exopolysaccharide production by Lactobacillus plantarum NTMI05 and NTMI20.
    Imran MY, Reehana N, Jayaraj KA, Ahamed AA, Dhanasekaran D, Thajuddin N, Alharbi NS, Muralitharan G.
    Int J Biol Macromol; 2016 Dec; 93(Pt A):731-745. PubMed ID: 27601132
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  • 4. Production, purification and structural study of an exopolysaccharide from Lactobacillus plantarum BC-25.
    Zhou K, Zeng Y, Yang M, Chen S, He L, Ao X, Zou L, Liu S.
    Carbohydr Polym; 2016 Jun 25; 144():205-14. PubMed ID: 27083810
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  • 5. Characterization, bioactivities, and rheological properties of exopolysaccharide produced by novel probiotic Lactobacillus plantarum C70 isolated from camel milk.
    Ayyash M, Abu-Jdayil B, Itsaranuwat P, Galiwango E, Tamiello-Rosa C, Abdullah H, Esposito G, Hunashal Y, Obaid RS, Hamed F.
    Int J Biol Macromol; 2020 Feb 01; 144():938-946. PubMed ID: 31672637
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  • 6. Optimization, partial characterization and antioxidant activity of an exopolysaccharide from Lactobacillus plantarum KX041.
    Wang X, Shao C, Liu L, Guo X, Xu Y, Lü X.
    Int J Biol Macromol; 2017 Oct 01; 103():1173-1184. PubMed ID: 28551435
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  • 10. Isolation and identification of an exopolysaccharide-producing lactic acid bacterium strain from Chinese Paocai and biosorption of Pb(II) by its exopolysaccharide.
    Feng M, Chen X, Li C, Nurgul R, Dong M.
    J Food Sci; 2012 Jun 01; 77(6):T111-7. PubMed ID: 22671533
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  • 12. Lactobacillus plantarum CIDCA 8327: An α-glucan producing-strain isolated from kefir grains.
    Gangoiti MV, Puertas AI, Hamet MF, Peruzzo PJ, Llamas MG, Medrano M, Prieto A, Dueñas MT, Abraham AG.
    Carbohydr Polym; 2017 Aug 15; 170():52-59. PubMed ID: 28522003
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  • 14. Purification and characterization of an exopolysaccharide produced by Lactobacillus plantarum HY isolated from home-made Sichuan Pickle.
    Liu T, Zhou K, Yin S, Liu S, Zhu Y, Yang Y, Wang C.
    Int J Biol Macromol; 2019 Aug 01; 134():516-526. PubMed ID: 31063782
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  • 15. Characterization and biocompatibility of glucan: a safe food additive from probiotic Lactobacillus plantarum DM5.
    Das D, Goyal A.
    J Sci Food Agric; 2014 Mar 15; 94(4):683-90. PubMed ID: 23852706
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  • 17. Culture conditions determine the balance between two different exopolysaccharides produced by Lactobacillus pentosus LPS26.
    Sánchez JI, Martínez B, Guillén R, Jiménez-Díaz R, Rodríguez A.
    Appl Environ Microbiol; 2006 Dec 15; 72(12):7495-502. PubMed ID: 17012595
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  • 19. Structural studies of the exopolysaccharide from Lactobacillus plantarum C88 using NMR spectroscopy and the program CASPER.
    Fontana C, Li S, Yang Z, Widmalm G.
    Carbohydr Res; 2015 Jan 30; 402():87-94. PubMed ID: 25497338
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