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PUBMED FOR HANDHELDS

Journal Abstract Search

175 related items for PubMed ID: 20986280

  • 1. Nutritional values of mixtures of polished rice, red kidney beans, chickpeas, and soybeans.
    AXTMAYER JH.
    PR J Public Health Trop Med; 1946 Mar; 21():274-9, Spanish transl 280-6. PubMed ID: 20986280
    [No Abstract] [Full Text] [Related]

  • 2. Growth and reproduction in the rat on diets of rice and beans.
    GOETTSCH M.
    PR J Public Health Trop Med; 1946 Mar; 21():239-55, Spanish transl 256-73. PubMed ID: 20986279
    [No Abstract] [Full Text] [Related]

  • 3. Glycemic Response to Black Beans and Chickpeas as Part of a Rice Meal: A Randomized Cross-Over Trial.
    Winham DM, Hutchins AM, Thompson SV.
    Nutrients; 2017 Oct 04; 9(10):. PubMed ID: 28976933
    [Abstract] [Full Text] [Related]

  • 4. [Evaluation of nutritional potential of fish in diets based on beans (Phaseolus vulgaris) and a cereal/corn (Zea mays) and/or rice (Oryza sativa)].
    Merino G, Lareo L, Bressani R.
    Arch Latinoam Nutr; 1983 Sep 04; 33(3):588-605. PubMed ID: 6675550
    [Abstract] [Full Text] [Related]

  • 5. [The influence of germination on the nutritional value of wheat, mung beans and chickpeas].
    Harmuth-Hoene AE, Bognar AE, Kornemann U, Diehl JF.
    Z Lebensm Unters Forsch; 1987 Nov 04; 185(5):386-93. PubMed ID: 3433953
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  • 7. Liver and kidney nitrogen uptake in rats fed beans enriched with 15nitrogen through (15NH4)2SO4 used as soil fertilizer.
    Marchini JS, Matsui E, Souza N, Dutra-de-Oliveira JE.
    Braz J Med Biol Res; 1990 Nov 04; 23(8):667-9. PubMed ID: 2101091
    [Abstract] [Full Text] [Related]

  • 8. Recommendations by health organizations for pulse consumption.
    Leterme P.
    Br J Nutr; 2002 Dec 04; 88 Suppl 3():S239-42. PubMed ID: 12498622
    [Abstract] [Full Text] [Related]

  • 9. NUTRITIVE VALUE OF NAVY BEANS (PHASEOLUS VULGARIS).
    KAKADE ML, EVANS RJ.
    Br J Nutr; 1965 Dec 04; 19():269-76. PubMed ID: 14290864
    [No Abstract] [Full Text] [Related]

  • 10. Maternal diet and mental retardation in southern Georgia, USA.
    Caster WO, Drummond SK, Tanner MA.
    Int J Vitam Nutr Res; 1984 Dec 04; 54(4):371-5. PubMed ID: 6526603
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  • 13. [Comparative study of the chemical composition and nutritive value of runner bean (Phaseolus coccineus) and of common bean (Phaseolus vulgaris)].
    Carlderón E, Velásquez L, Bressani R.
    Arch Latinoam Nutr; 1992 Mar 04; 42(1):64-71. PubMed ID: 1308649
    [Abstract] [Full Text] [Related]

  • 14. The complementation effects on dietary protein of ungerminated and germinated mung bean (Phaseolus aureus) with rice.
    Noor MI, Brenes RG, Bressani R, Elías LG.
    Arch Latinoam Nutr; 1984 Jun 04; 34(2):366-75. PubMed ID: 6536221
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  • 16. Effect of rice polishings concentrate on the nutritive value of some Indian pulses.
    CHAKRABARTI CH, SAXENA KL, NATH MC.
    Ann Biochem Exp Med; 1961 Aug 04; 21():237-40. PubMed ID: 13877890
    [No Abstract] [Full Text] [Related]

  • 17. Reduction of postprandial plasma glucose by Bengal gram dal (Cicer arietinum) and rajmah (Phaseolus vulgaris).
    Dilawari JB, Kamath PS, Batta RP, Mukewar S, Raghavan S.
    Am J Clin Nutr; 1981 Nov 04; 34(11):2450-3. PubMed ID: 7304486
    [Abstract] [Full Text] [Related]

  • 18. Studies on milk substitutes of vegetable origin. IV. The supplementary value of spray-dried vegetable milk powder obtained from a blend of soyabean and grounnut milks to a poor rice diet.
    SHURPALEKAR SR, CHANDRASEKHARA MR, LAHIRY NL, INDIRAMMA K, SWAMINATHAN M, SREENIVASAN A, SUBRAHMANYAN V.
    Ann Biochem Exp Med; 1962 Mar 04; 22():67-72. PubMed ID: 13912424
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  • 20. [Development on a rice-based food product, for children].
    Segura E, Mahecha G, Moreno BE, Rodríguez GS.
    Arch Latinoam Nutr; 1988 Jun 04; 38(2):278-87. PubMed ID: 3154069
    [Abstract] [Full Text] [Related]

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