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Journal Abstract Search

740 related items for PubMed ID: 21039131

  • 1. Antimicrobial resistance of major foodborne pathogens from major meat products.
    Gousia P, Economou V, Sakkas H, Leveidiotou S, Papadopoulou C.
    Foodborne Pathog Dis; 2011 Jan; 8(1):27-38. PubMed ID: 21039131
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  • 2. Prevalence and antimicrobial resistance of foodborne pathogens isolated from food products in China.
    Chao G, Zhou X, Jiao X, Qian X, Xu L.
    Foodborne Pathog Dis; 2007 Jan; 4(3):277-84. PubMed ID: 17883311
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  • 3. Prevalence and antimicrobial resistance of Campylobacter species isolated from raw camel, beef, lamb, and goat meat in Iran.
    Rahimi E, Ameri M, Kazemeini HR.
    Foodborne Pathog Dis; 2010 Apr; 7(4):443-7. PubMed ID: 20184450
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  • 8. Prevalence and genetic relatedness of antimicrobial-resistant Escherichia coli isolated from animals, foods and humans in Iceland.
    Thorsteinsdottir TR, Haraldsson G, Fridriksdottir V, Kristinsson KG, Gunnarsson E.
    Zoonoses Public Health; 2010 May; 57(3):189-96. PubMed ID: 19912612
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  • 11. Prevalence of foodborne microorganisms in retail foods in Thailand.
    Vindigni SM, Srijan A, Wongstitwilairoong B, Marcus R, Meek J, Riley PL, Mason C.
    Foodborne Pathog Dis; 2007 May; 4(2):208-15. PubMed ID: 17600488
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  • 12. Safety of raw meat and shellfish in Vietnam: an analysis of Escherichia coli isolations for antibiotic resistance and virulence genes.
    Van TT, Chin J, Chapman T, Tran LT, Coloe PJ.
    Int J Food Microbiol; 2008 Jun 10; 124(3):217-23. PubMed ID: 18457892
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  • 17. Prevalence and antimicrobial resistance of Campylobacter isolated from retail raw chicken and beef meat, Tehran, Iran.
    Taremi M, Mehdi Soltan Dallal M, Gachkar L, MoezArdalan S, Zolfagharian K, Reza Zali M.
    Int J Food Microbiol; 2006 May 01; 108(3):401-3. PubMed ID: 16481059
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  • 18. Epidemiology of antimicrobial resistance in Salmonella isolated from pork, chicken meat and humans in Thailand.
    Angkititrakul S, Chomvarin C, Chaita T, Kanistanon K, Waethewutajarn S.
    Southeast Asian J Trop Med Public Health; 2005 Nov 01; 36(6):1510-5. PubMed ID: 16610654
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  • 19. Antimicrobial resistance and genetic relatedness among Salmonella from retail foods of animal origin: NARMS retail meat surveillance.
    Zhao S, McDermott PF, Friedman S, Abbott J, Ayers S, Glenn A, Hall-Robinson E, Hubert SK, Harbottle H, Walker RD, Chiller TM, White DG.
    Foodborne Pathog Dis; 2006 Nov 01; 3(1):106-17. PubMed ID: 16602986
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