These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
Pubmed for Handhelds
PUBMED FOR HANDHELDS
Journal Abstract Search
753 related items for PubMed ID: 21041374
1. Metabolic profiling of strawberry (Fragaria x ananassa Duch.) during fruit development and maturation. Zhang J, Wang X, Yu O, Tang J, Gu X, Wan X, Fang C. J Exp Bot; 2011 Jan; 62(3):1103-18. PubMed ID: 21041374 [Abstract] [Full Text] [Related]
2. Physical attributes and chemical composition of organic strawberry fruit (Fragaria x ananassa Duch, Cv. Albion) at six stages of ripening. Ornelas-Paz Jde J, Yahia EM, Ramírez-Bustamante N, Pérez-Martínez JD, Escalante-Minakata Mdel P, Ibarra-Junquera V, Acosta-Muñiz C, Guerrero-Prieto V, Ochoa-Reyes E. Food Chem; 2013 May 01; 138(1):372-81. PubMed ID: 23265501 [Abstract] [Full Text] [Related]
3. Metabolomic analysis of avocado fruits by GC-APCI-TOF MS: effects of ripening degrees and fruit varieties. Hurtado-Fernández E, Pacchiarotta T, Mayboroda OA, Fernández-Gutiérrez A, Carrasco-Pancorbo A. Anal Bioanal Chem; 2015 Jan 01; 407(2):547-55. PubMed ID: 25381615 [Abstract] [Full Text] [Related]
4. Metabolite profiling reveals novel multi-level cold responses in the diploid model Fragaria vesca (woodland strawberry). Rohloff J, Kopka J, Erban A, Winge P, Wilson RC, Bones AM, Davik J, Randall SK, Alsheikh MK. Phytochemistry; 2012 May 01; 77():99-109. PubMed ID: 22370221 [Abstract] [Full Text] [Related]
5. Gene expression and metabolite accumulation during strawberry (Fragaria × ananassa) fruit development and ripening. Baldi P, Orsucci S, Moser M, Brilli M, Giongo L, Si-Ammour A. Planta; 2018 Nov 01; 248(5):1143-1157. PubMed ID: 30066220 [Abstract] [Full Text] [Related]
6. FaPYR1 is involved in strawberry fruit ripening. Chai YM, Jia HF, Li CL, Dong QH, Shen YY. J Exp Bot; 2011 Oct 01; 62(14):5079-89. PubMed ID: 21778181 [Abstract] [Full Text] [Related]
7. Nontargeted metabolite profiles and sensory properties of strawberry cultivars grown both organically and conventionally. Kårlund A, Hanhineva K, Lehtonen M, Karjalainen RO, Sandell M. J Agric Food Chem; 2015 Jan 28; 63(3):1010-9. PubMed ID: 25569122 [Abstract] [Full Text] [Related]
8. Untargeted metabolomics of strawberry (Fragaria x ananassa 'Camarosa') fruit from plants grown under osmotic stress conditions. Antunes AC, Acunha TDS, Perin EC, Rombaldi CV, Galli V, Chaves FC. J Sci Food Agric; 2019 Dec 28; 99(15):6973-6980. PubMed ID: 31414485 [Abstract] [Full Text] [Related]
9. Demethylation of oligogalacturonides by FaPE1 in the fruits of the wild strawberry Fragaria vesca triggers metabolic and transcriptional changes associated with defence and development of the fruit. Osorio S, Bombarely A, Giavalisco P, Usadel B, Stephens C, Aragüez I, Medina-Escobar N, Botella MA, Fernie AR, Valpuesta V. J Exp Bot; 2011 May 28; 62(8):2855-73. PubMed ID: 21273336 [Abstract] [Full Text] [Related]
10. MYB10 plays a major role in the regulation of flavonoid/phenylpropanoid metabolism during ripening of Fragaria x ananassa fruits. Medina-Puche L, Cumplido-Laso G, Amil-Ruiz F, Hoffmann T, Ring L, Rodríguez-Franco A, Caballero JL, Schwab W, Muñoz-Blanco J, Blanco-Portales R. J Exp Bot; 2014 Feb 28; 65(2):401-17. PubMed ID: 24277278 [Abstract] [Full Text] [Related]
11. RNAi-induced silencing of gene expression in strawberry fruit (Fragaria x ananassa) by agroinfiltration: a rapid assay for gene function analysis. Hoffmann T, Kalinowski G, Schwab W. Plant J; 2006 Dec 28; 48(5):818-26. PubMed ID: 17092319 [Abstract] [Full Text] [Related]
12. [Changes in glycosidases and cellulase activities, and cell wall composition in strawberry fruits during development and ripening]. Xue BY, Mao ZQ, Shu HR. Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao; 2006 Jun 28; 32(3):363-8. PubMed ID: 16775406 [Abstract] [Full Text] [Related]
13. Influence of fertilization, mulch color, early forcing, fruit order, planting date, shading, growing Environment, and genotype on the contents of selected phenolics in strawberry (Fragaria x ananassa Duch.) fruits. Anttonen MJ, Hoppula KI, Nestby R, Verheul MJ, Karjalainen RO. J Agric Food Chem; 2006 Apr 05; 54(7):2614-20. PubMed ID: 16569052 [Abstract] [Full Text] [Related]
14. Root colonisation by the arbuscular mycorrhizal fungus Glomus intraradices alters the quality of strawberry fruits (Fragaria x ananassa Duch.) at different nitrogen levels. Castellanos-Morales V, Villegas J, Wendelin S, Vierheilig H, Eder R, Cárdenas-Navarro R. J Sci Food Agric; 2010 Aug 30; 90(11):1774-82. PubMed ID: 20572056 [Abstract] [Full Text] [Related]
15. The defH9-iaaM auxin-synthesizing gene increases plant fecundity and fruit production in strawberry and raspberry. Mezzetti B, Landi L, Pandolfini T, Spena A. BMC Biotechnol; 2004 Mar 15; 4():4. PubMed ID: 15113427 [Abstract] [Full Text] [Related]
16. Different ethylene receptors show an increased expression during the ripening of strawberries: does such an increment imply a role for ethylene in the ripening of these non-climacteric fruits? Trainotti L, Pavanello A, Casadoro G. J Exp Bot; 2005 Aug 15; 56(418):2037-46. PubMed ID: 15955790 [Abstract] [Full Text] [Related]
17. Lipoxygenase involvement in ripening strawberry. Leone A, Bleve-Zacheo T, Gerardi C, Melillo MT, Leo L, Zacheo G. J Agric Food Chem; 2006 Sep 06; 54(18):6835-44. PubMed ID: 16939347 [Abstract] [Full Text] [Related]
18. Pectin esterase gene family in strawberry fruit: study of FaPE1, a ripening-specific isoform. Castillejo C, de la Fuente JI, Iannetta P, Botella MA, Valpuesta V. J Exp Bot; 2004 Apr 06; 55(398):909-18. PubMed ID: 15020638 [Abstract] [Full Text] [Related]
19. Polyphenol composition in the ripe fruits of Fragaria species and transcriptional analyses of key genes in the pathway. Muñoz C, Sánchez-Sevilla JF, Botella MA, Hoffmann T, Schwab W, Valpuesta V. J Agric Food Chem; 2011 Dec 14; 59(23):12598-604. PubMed ID: 22017182 [Abstract] [Full Text] [Related]
20. Metabolic analysis of guava (Psidium guajava L.) fruits at different ripening stages using different data-processing approaches. Lee S, Choi HK, Cho SK, Kim YS. J Chromatogr B Analyt Technol Biomed Life Sci; 2010 Nov 01; 878(29):2983-8. PubMed ID: 20932813 [Abstract] [Full Text] [Related] Page: [Next] [New Search]