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170 related items for PubMed ID: 21046066
1. A SNP in GmBADH2 gene associates with fragrance in vegetable soybean variety "Kaori" and SNAP marker development for the fragrance. Juwattanasomran R, Somta P, Chankaew S, Shimizu T, Wongpornchai S, Kaga A, Srinives P. Theor Appl Genet; 2011 Feb; 122(3):533-41. PubMed ID: 21046066 [Abstract] [Full Text] [Related]
3. Gene discovery and functional marker development for fragrance in sorghum (Sorghum bicolor (L.) Moench). Yundaeng C, Somta P, Tangphatsornruang S, Wongpornchai S, Srinives P. Theor Appl Genet; 2013 Nov; 126(11):2897-906. PubMed ID: 23975246 [Abstract] [Full Text] [Related]
4. Badh2, encoding betaine aldehyde dehydrogenase, inhibits the biosynthesis of 2-acetyl-1-pyrroline, a major component in rice fragrance. Chen S, Yang Y, Shi W, Ji Q, He F, Zhang Z, Cheng Z, Liu X, Xu M. Plant Cell; 2008 Jul; 20(7):1850-61. PubMed ID: 18599581 [Abstract] [Full Text] [Related]
5. Multi-omics analysis reveals the genetic basis of rice fragrance mediated by betaine aldehyde dehydrogenase 2. Phitaktansakul R, Kim KW, Aung KM, Maung TZ, Min MH, Somsri A, Lee W, Lee SB, Nam J, Kim SH, Lee J, Kwon SW, Nawade B, Chu SH, Park SW, Kang KK, Cho YH, Lee YS, Chung IM, Park YJ. J Adv Res; 2022 Dec; 42():303-314. PubMed ID: 36513420 [Abstract] [Full Text] [Related]
6. A Sequence Variation in GmBADH2 Enhances Soybean Aroma and Is a Functional Marker for Improving Soybean Flavor. Qian L, Jin H, Yang Q, Zhu L, Yu X, Fu X, Zhao M, Yuan F. Int J Mol Sci; 2022 Apr 08; 23(8):. PubMed ID: 35456933 [Abstract] [Full Text] [Related]
7. Biochemical and enzymatic study of rice BADH wild-type and mutants: an insight into fragrance in rice. Wongpanya R, Boonyalai N, Thammachuchourat N, Horata N, Arikit S, Myint KM, Vanavichit A, Choowongkomon K. Protein J; 2011 Dec 08; 30(8):529-38. PubMed ID: 21959793 [Abstract] [Full Text] [Related]
8. BADH1 is associated with fragrance in sorghum (Sorghum bicolor (L.) Moench) cultivar 'Ambemohor'. Monkhan T, Chen X, Somta P. J Genet; 2021 Dec 08; 100():. PubMed ID: 33707354 [Abstract] [Full Text] [Related]
9. Genetic and molecular basis of fragrance in rice. Sakthivel K, Sundaram RM, Shobha Rani N, Balachandran SM, Neeraja CN. Biotechnol Adv; 2009 Dec 08; 27(4):468-73. PubMed ID: 19371779 [Abstract] [Full Text] [Related]
10. A non-synonymous SNP in homolog of BADH2 gene is associated with fresh pod fragrance in dolichos bean (Lablab purpureus var. lignosus (Prain) Kumari). Basanagouda G, Ramesh S, Siddu CB, Chandana BR, Kalpana MP, Rotti K, Sathish H. Genet Resour Crop Evol; 2023 Dec 08; 70(2):373-380. PubMed ID: 36628131 [Abstract] [Full Text] [Related]
11. The origin and evolution of fragrance in rice (Oryza sativa L.). Kovach MJ, Calingacion MN, Fitzgerald MA, McCouch SR. Proc Natl Acad Sci U S A; 2009 Aug 25; 106(34):14444-9. PubMed ID: 19706531 [Abstract] [Full Text] [Related]
12. The genetics and biosynthesis of 2-acetyl-1-pyrroline in fragrant rice. Okpala NE, Mo Z, Duan M, Tang X. Plant Physiol Biochem; 2019 Feb 25; 135():272-276. PubMed ID: 30592999 [Abstract] [Full Text] [Related]
13. Fragrance in Pandanus amaryllifoliusRoxb. Despite the Presence of a Betaine Aldehyde Dehydrogenase 2. Bhatt V, Barvkar VT, Furtado A, Henry RJ, Nadaf A. Int J Mol Sci; 2021 Jun 28; 22(13):. PubMed ID: 34203477 [Abstract] [Full Text] [Related]
15. SNP identification and SNAP marker development for a GmNARK gene controlling supernodulation in soybean. Kim MY, Van K, Lestari P, Moon JK, Lee SH. Theor Appl Genet; 2005 Apr 28; 110(6):1003-10. PubMed ID: 15731930 [Abstract] [Full Text] [Related]
17. Single base substitution causing the fragrant phenotype and development of a type-specific marker in aromatic coconut (Cocos nucifera). Vongvanrungruang A, Mongkolsiriwatana C, Boonkaew T, Sawatdichaikul O, Srikulnath K, Peyachoknagul S. Genet Mol Res; 2016 Sep 19; 15(3):. PubMed ID: 27706750 [Abstract] [Full Text] [Related]
18. Opportunities of marker-assisted selection for rice fragrance through marker-trait association analysis of microsatellites and gene-based markers. Golestan Hashemi FS, Rafii MY, Razi Ismail M, Mohamed MT, Rahim HA, Latif MA, Aslani F. Plant Biol (Stuttg); 2015 Sep 19; 17(5):953-61. PubMed ID: 25865409 [Abstract] [Full Text] [Related]
19. Metabolome and Transcriptome Unveil the Correlated Metabolites and Transcripts with 2-acetyl-1-pyrroline in Fragrant Rice. Zeng Y, Nong B, Xia X, Zhang Z, Wang Y, Xu Y, Feng R, Guo H, Liang Y, Chen C, Liang S, Jiang X, Yang X, Li D. Int J Mol Sci; 2024 Jul 27; 25(15):. PubMed ID: 39125774 [Abstract] [Full Text] [Related]
20. The genetic and molecular origin of natural variation for the fragrance trait in an elite Malaysian aromatic rice through quantitative trait loci mapping using SSR and gene-based markers. Golestan Hashemi FS, Rafii MY, Ismail MR, Mohamed MT, Rahim HA, Latif MA, Aslani F. Gene; 2015 Jan 25; 555(2):101-7. PubMed ID: 25445269 [Abstract] [Full Text] [Related] Page: [Next] [New Search]