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PUBMED FOR HANDHELDS

Journal Abstract Search


251 related items for PubMed ID: 21056284

  • 41. HDL-cholesterol-raising effect of orange juice in subjects with hypercholesterolemia.
    Kurowska EM, Spence JD, Jordan J, Wetmore S, Freeman DJ, Piché LA, Serratore P.
    Am J Clin Nutr; 2000 Nov; 72(5):1095-100. PubMed ID: 11063434
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  • 44. Regular consumption of a cocoa product improves the cardiometabolic profile in healthy and moderately hypercholesterolaemic adults.
    Sarriá B, Martínez-López S, Sierra-Cinos JL, García-Diz L, Mateos R, Bravo L.
    Br J Nutr; 2014 Jan 14; 111(1):122-34. PubMed ID: 23823716
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  • 46. Bioavailability and antioxidant effects of orange juice components in humans.
    Franke AA, Cooney RV, Henning SM, Custer LJ.
    J Agric Food Chem; 2005 Jun 29; 53(13):5170-8. PubMed ID: 15969493
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  • 47. Effect of probucol on hypercholesterolemia in renal transplant patients.
    Okubo M, Nakamura M, Horii A, Kamata K, Takeuchi Y, Tsukamoto Y, Kobayashi N, Sato K, Endo T.
    Kidney Int Suppl; 1999 Jul 29; 71():S229-30. PubMed ID: 10412784
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  • 48. Factors affecting low-density lipoprotein and high-density lipoprotein cholesterol response to pravastatin in the West Of Scotland Coronary Prevention Study (WOSCOPS).
    Streja L, Packard CJ, Shepherd J, Cobbe S, Ford I, WOSCOPS Group.
    Am J Cardiol; 2002 Oct 01; 90(7):731-6. PubMed ID: 12356386
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  • 49. The hypolipidaemic effects of Spirulina (Arthrospira platensis) supplementation in a Cretan population: a prospective study.
    Mazokopakis EE, Starakis IK, Papadomanolaki MG, Mavroeidi NG, Ganotakis ES.
    J Sci Food Agric; 2014 Feb 01; 94(3):432-7. PubMed ID: 23754631
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  • 50. Marked antioxidant effect of orange juice intake and its phytomicronutrients in a preliminary randomized cross-over trial on mild hypercholesterolemic men.
    Constans J, Bennetau-Pelissero C, Martin JF, Rock E, Mazur A, Bedel A, Morand C, Bérard AM.
    Clin Nutr; 2015 Dec 01; 34(6):1093-100. PubMed ID: 25865966
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  • 51. Effect of dietary supplementation with glucomannan on plasma total cholesterol and low density lipoprotein cholesterol in hypercholesterolemic children.
    Martino F, Martino E, Morrone F, Carnevali E, Forcone R, Niglio T.
    Nutr Metab Cardiovasc Dis; 2005 Jun 01; 15(3):174-80. PubMed ID: 15955465
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  • 52. Simultaneous transfer of cholesterol, triglycerides, and phospholipids to high-density lipoprotein in aging subjects with or without coronary artery disease.
    Azevedo CH, Wajngarten M, Prete AC, Diament J, Maranhão RC.
    Clinics (Sao Paulo); 2011 Jun 01; 66(9):1543-8. PubMed ID: 22179156
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  • 53. HDL-C concentration is related to markers of absorption and of cholesterol synthesis: Study in subjects with low vs. high HDL-C.
    Nunes VS, Leança CC, Panzoldo NB, Parra E, Cazita PM, Nakandakare ER, de Faria EC, Quintão EC.
    Clin Chim Acta; 2011 Jan 14; 412(1-2):176-80. PubMed ID: 20932966
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  • 54. Insoluble carob fiber rich in polyphenols lowers total and LDL cholesterol in hypercholesterolemic sujects.
    Ruiz-Roso B, Quintela JC, de la Fuente E, Haya J, Pérez-Olleros L.
    Plant Foods Hum Nutr; 2010 Mar 14; 65(1):50-6. PubMed ID: 20094802
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  • 55. The short-term supplementation of monacolin K improves the lipid and metabolic patterns of hypertensive and hypercholesterolemic subjects at low cardiovascular risk.
    Mazza A, Schiavon L, Rigatelli G, Torin G, Montanaro F, Lenti S.
    Food Funct; 2018 Jul 17; 9(7):3845-3852. PubMed ID: 29951651
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  • 57. Relationship between smoking habits and low-density lipoprotein-cholesterol, high-density lipoprotein-cholesterol, and triglycerides in a hypercholesterolemic adult cohort, in relation to gender and age.
    Schuitemaker GE, Dinant GJ, van der Pol GA, van Wersch JW.
    Clin Exp Med; 2002 Jul 17; 2(2):83-8. PubMed ID: 12141531
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  • 58. Citrus juice modulates antioxidant enzymes and lipid profiles in orchidectomized rats.
    Deyhim F, Lopez E, Gonzalez J, Garcia M, Patil BS.
    J Med Food; 2006 Jul 17; 9(3):422-6. PubMed ID: 17004910
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  • 59. Consumption of soymilk lowers atherogenic lipid fraction in healthy individuals.
    Onuegbu AJ, Olisekodiaka JM, Onibon MO, Adesiyan AA, Igbeneghu CA.
    J Med Food; 2011 Mar 17; 14(3):257-60. PubMed ID: 21142946
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  • 60. Inulin-enriched pasta affects lipid profile and Lp(a) concentrations in Italian young healthy male volunteers.
    Russo F, Chimienti G, Riezzo G, Pepe G, Petrosillo G, Chiloiro M, Marconi E.
    Eur J Nutr; 2008 Dec 17; 47(8):453-9. PubMed ID: 18853230
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