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PUBMED FOR HANDHELDS

Journal Abstract Search


508 related items for PubMed ID: 21114555

  • 1. Parental predictors of fruit and vegetable consumption in treatment-seeking overweight children.
    Vanhala ML, Laitinen J, Kaikkonen K, Keinänen-Kiukaanniemi S, Korpelainen R.
    J Hum Nutr Diet; 2011 Feb; 24(1):47-53. PubMed ID: 21114555
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  • 4. Parental control over feeding and children's fruit and vegetable intake: how are they related?
    Wardle J, Carnell S, Cooke L.
    J Am Diet Assoc; 2005 Feb; 105(2):227-32. PubMed ID: 15668680
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  • 5. [Simple obesity in children. A study on the role of nutritional factors].
    Weker H.
    Med Wieku Rozwoj; 2006 Feb; 10(1):3-191. PubMed ID: 16733288
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  • 6. Associations between characteristics of the home food environment and fruit and vegetable intake in preschool children: a cross-sectional study.
    Wyse R, Campbell E, Nathan N, Wolfenden L.
    BMC Public Health; 2011 Dec 16; 11():938. PubMed ID: 22177136
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  • 7. Children's Consumption Patterns and Their Parent's Perception of a Healthy Diet.
    Eliason J, Acciai F, DeWeese RS, Vega-López S, Ohri-Vachaspati P.
    Nutrients; 2020 Aug 03; 12(8):. PubMed ID: 32756397
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  • 8. Parental modelling and prompting effects on acceptance of a novel fruit in 2-4-year-old children are dependent on children's food responsiveness.
    Blissett J, Bennett C, Fogel A, Harris G, Higgs S.
    Br J Nutr; 2016 Feb 14; 115(3):554-64. PubMed ID: 26603382
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  • 12. Demographic, familial and trait predictors of fruit and vegetable consumption by pre-school children.
    Cooke LJ, Wardle J, Gibson EL, Sapochnik M, Sheiham A, Lawson M.
    Public Health Nutr; 2004 Apr 14; 7(2):295-302. PubMed ID: 15003137
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  • 13. Home food environment, dietary intake, and weight among overweight and obese children in Southern Appalachia.
    Wang L, Dalton WT, Schetzina KE, Fulton-Robinson H, Holt N, Ho AL, Tudiver F, Wu T.
    South Med J; 2013 Oct 14; 106(10):550-7. PubMed ID: 24096948
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  • 14. Home environmental determinants of children's fruit and vegetable consumption across different SES backgrounds.
    de Jong E, Visscher TL, HiraSing RA, Seidell JC, Renders CM.
    Pediatr Obes; 2015 Apr 14; 10(2):134-40. PubMed ID: 24903612
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  • 15. Nutritional surveillance in Tuscany: eating habits at breakfast, mid-morning and afternoon snacks among 8-9 y-old children.
    Lazzeri G, Giallombardo D, Guidoni C, Zani A, Casorelli A, Grasso A, Pozzi T, Rossi S, Giacchi M.
    J Prev Med Hyg; 2006 Sep 14; 47(3):91-9. PubMed ID: 17217185
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  • 16. Children's and parents' perceptions of the determinants of children's fruit and vegetable intake in a low-intake population.
    Kristjansdottir AG, De Bourdeaudhuij I, Klepp KI, Thorsdottir I.
    Public Health Nutr; 2009 Aug 14; 12(8):1224-33. PubMed ID: 19216807
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  • 17. Parental child-feeding strategies in relation to Dutch children's fruit and vegetable intake.
    Zeinstra GG, Koelen MA, Kok FJ, van der Laan N, de Graaf C.
    Public Health Nutr; 2010 Jun 14; 13(6):787-96. PubMed ID: 19772690
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  • 18. Associations between parental report of the home food environment and adolescent intakes of fruits, vegetables and dairy foods.
    Hanson NI, Neumark-Sztainer D, Eisenberg ME, Story M, Wall M.
    Public Health Nutr; 2005 Feb 14; 8(1):77-85. PubMed ID: 15705248
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  • 19. Associations between self-reported fruit and vegetable consumption and home availability of fruit and vegetables among Greek primary-school children.
    Koui E, Jago R.
    Public Health Nutr; 2008 Nov 14; 11(11):1142-8. PubMed ID: 18167168
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