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212 related items for PubMed ID: 21129946

  • 1. Deposition of docosahexaenoic acid (DHA) is limited in forebrain of young obese fa/fa Zucker rats fed a diet high in α-linolenic acid but devoid of DHA.
    Zhao J, Gillam ME, Taylor CG, Weiler HA.
    J Nutr Biochem; 2011 Sep; 22(9):835-42. PubMed ID: 21129946
    [Abstract] [Full Text] [Related]

  • 2. Dietary fish oil n-3 polyunsaturated fatty acids and alpha-linolenic acid differently affect brain accretion of docosahexaenoic acid and expression of desaturases and sterol regulatory element-binding protein 1 in mice.
    Zhu H, Fan C, Xu F, Tian C, Zhang F, Qi K.
    J Nutr Biochem; 2010 Oct; 21(10):954-60. PubMed ID: 19954955
    [Abstract] [Full Text] [Related]

  • 3. Gender affects liver desaturase expression in a rat model of n-3 fatty acid repletion.
    Extier A, Langelier B, Perruchot MH, Guesnet P, Van Veldhoven PP, Lavialle M, Alessandri JM.
    J Nutr Biochem; 2010 Mar; 21(3):180-7. PubMed ID: 19157821
    [Abstract] [Full Text] [Related]

  • 4. Linoleic and α-linolenic acid as precursor and inhibitor for the synthesis of long-chain polyunsaturated fatty acids in liver and brain of growing pigs.
    Smink W, Gerrits WJ, Gloaguen M, Ruiter A, van Baal J.
    Animal; 2012 Feb; 6(2):262-70. PubMed ID: 22436184
    [Abstract] [Full Text] [Related]

  • 5. Retinal light damage in rats with altered levels of rod outer segment docosahexaenoate.
    Organisciak DT, Darrow RM, Jiang YL, Blanks JC.
    Invest Ophthalmol Vis Sci; 1996 Oct; 37(11):2243-57. PubMed ID: 8843911
    [Abstract] [Full Text] [Related]

  • 6. Comparative effects of well-balanced diets enriched in α-linolenic or linoleic acids on LC-PUFA metabolism in rat tissues.
    Blanchard H, Pédrono F, Boulier-Monthéan N, Catheline D, Rioux V, Legrand P.
    Prostaglandins Leukot Essent Fatty Acids; 2013 May; 88(5):383-9. PubMed ID: 23579035
    [Abstract] [Full Text] [Related]

  • 7. Dietary eicosapentaenoic acid and docosahexaenoic acid are more effective than alpha-linolenic acid in improving insulin sensitivity in rats.
    Andersen G, Harnack K, Erbersdobler HF, Somoza V.
    Ann Nutr Metab; 2008 May; 52(3):250-6. PubMed ID: 18562792
    [Abstract] [Full Text] [Related]

  • 8. Omega 6 to omega 3 fatty acid imbalance early in life leads to persistent reductions in DHA levels in glycerophospholipids in rat hypothalamus even after long-term omega 3 fatty acid repletion.
    Li D, Weisinger HS, Weisinger RS, Mathai M, Armitage JA, Vingrys AJ, Sinclair AJ.
    Prostaglandins Leukot Essent Fatty Acids; 2006 Jun; 74(6):391-9. PubMed ID: 16716580
    [Abstract] [Full Text] [Related]

  • 9. Improved n-3 fatty acid status does not modulate insulin resistance in fa/fa Zucker rats.
    Gillam M, Noto A, Zahradka P, Taylor CG.
    Prostaglandins Leukot Essent Fatty Acids; 2009 Jun; 81(5-6):331-9. PubMed ID: 19864121
    [Abstract] [Full Text] [Related]

  • 10. Nutritional regulation of long-chain PUFA biosynthetic genes in rainbow trout (Oncorhynchus mykiss).
    Gregory MK, Collins RO, Tocher DR, James MJ, Turchini GM.
    Br J Nutr; 2016 May 28; 115(10):1721-9. PubMed ID: 26987422
    [Abstract] [Full Text] [Related]

  • 11. Vitamin A deficiency reduces liver and colon docosahexaenoic acid levels in rats fed high linoleic and low alpha-linolenic acid diet.
    Zhou D, Zaiger G, Ghebremeskel K, Crawford MA, Reifen R.
    Prostaglandins Leukot Essent Fatty Acids; 2004 Dec 28; 71(6):383-9. PubMed ID: 15519497
    [Abstract] [Full Text] [Related]

  • 12. Adipose tissue stearoyl-CoA desaturase 1 index is increased and linoleic acid is decreased in obesity-prone rats fed a high-fat diet.
    Cedernaes J, Alsiö J, Västermark A, Risérus U, Schiöth HB.
    Lipids Health Dis; 2013 Jan 08; 12():2. PubMed ID: 23298201
    [Abstract] [Full Text] [Related]

  • 13. alpha-Linolenic acid does not contribute appreciably to docosahexaenoic acid within brain phospholipids of adult rats fed a diet enriched in docosahexaenoic acid.
    Demar JC, Ma K, Chang L, Bell JM, Rapoport SI.
    J Neurochem; 2005 Aug 08; 94(4):1063-76. PubMed ID: 16092947
    [Abstract] [Full Text] [Related]

  • 14. Dairy fat blends high in α-linolenic acid are superior to n-3 fatty-acid-enriched palm oil blends for increasing DHA levels in the brains of young rats.
    Du Q, Martin JC, Agnani G, Pages N, Leruyet P, Carayon P, Delplanque B.
    J Nutr Biochem; 2012 Dec 08; 23(12):1573-82. PubMed ID: 22445803
    [Abstract] [Full Text] [Related]

  • 15. Up-regulated desaturase and elongase gene expression promoted accumulation of polyunsaturated fatty acid (PUFA) but not long-chain PUFA in Lates calcarifer, a tropical euryhaline fish, fed a stearidonic acid- and γ-linoleic acid-enriched diet.
    Alhazzaa R, Bridle AR, Nichols PD, Carter CG.
    J Agric Food Chem; 2011 Aug 10; 59(15):8423-34. PubMed ID: 21707030
    [Abstract] [Full Text] [Related]

  • 16. Dietary conjugated linoleic acid preserves pancreatic function and reduces inflammatory markers in obese, insulin-resistant rats.
    Noto A, Zahradka P, Ryz NR, Yurkova N, Xie X, Taylor CG.
    Metabolism; 2007 Jan 10; 56(1):142-51. PubMed ID: 17161237
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  • 18. Deposition of dietary fatty acids in young Zucker rats fed a cafeteria diet.
    Rafecas I, Esteve M, Fernández-López JA, Remesar X, Alemany M.
    Int J Obes Relat Metab Disord; 1992 Oct 10; 16(10):775-87. PubMed ID: 1330957
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