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Journal Abstract Search

203 related items for PubMed ID: 21130054

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  • 2. Identification of the major metabolites of resveratrol in rat urine by HPLC-MS/MS.
    Wang D, Hang T, Wu C, Liu W.
    J Chromatogr B Analyt Technol Biomed Life Sci; 2005 Dec 27; 829(1-2):97-106. PubMed ID: 16243591
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  • 3. Simultaneous analysis of serotonin, melatonin, piceid and resveratrol in fruits using liquid chromatography tandem mass spectrometry.
    Huang X, Mazza G.
    J Chromatogr A; 2011 Jun 24; 1218(25):3890-9. PubMed ID: 21570690
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  • 7. Uptake of diet resveratrol into the human low-density lipoprotein. Identification and quantification of resveratrol metabolites by liquid chromatography coupled with tandem mass spectrometry.
    Urpí-Sardà M, Jáuregui O, Lamuela-Raventós RM, Jaeger W, Miksits M, Covas MI, Andres-Lacueva C.
    Anal Chem; 2005 May 15; 77(10):3149-55. PubMed ID: 15889903
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  • 8. Detection and structural characterization of the metabolites of dihydroresveratrol in rats by liquid chromatography coupled to high-resolution tandem mass spectrometry.
    Ji QG, Ma MH, Hu XM, Zhang YJ, Xu XH, Nian H.
    Rapid Commun Mass Spectrom; 2021 Feb 28; 35(4):e8991. PubMed ID: 33125777
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  • 11. Detection, characterization, and quantification of resveratrol glycosides in transgenic arabidopsis over-expressing a sorghum stilbene synthase gene by liquid chromatography/tandem mass spectrometry.
    Lo C, Le Blanc JC, Yu CK, Sze KH, Ng DC, Chu IK.
    Rapid Commun Mass Spectrom; 2007 Feb 28; 21(24):4101-8. PubMed ID: 18023075
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  • 12. Resveratrol and piceid metabolites and their fat-reduction effects in zebrafish larvae.
    Pardal D, Caro M, Tueros I, Barranco A, Navarro V.
    Zebrafish; 2014 Feb 28; 11(1):32-40. PubMed ID: 24313394
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  • 13. Antioxidants in Sicilian wines: analytic and compositive aspects.
    Dugo G, Salvo F, Dugo P, La Torre GL, Mondello L.
    Drugs Exp Clin Res; 2003 Feb 28; 29(5-6):189-202. PubMed ID: 15134374
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  • 17. Resveratrol and piceid levels in natural and blended peanut butters.
    Ibern-Gómez M, Roig-Pérez S, Lamuela-Raventós RM, de la Torre-Boronat MC.
    J Agric Food Chem; 2000 Dec 28; 48(12):6352-4. PubMed ID: 11312807
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  • 19. Transport, deglycosylation, and metabolism of trans-piceid by small intestinal epithelial cells.
    Henry-Vitrac C, Desmoulière A, Girard D, Mérillon JM, Krisa S.
    Eur J Nutr; 2006 Oct 28; 45(7):376-82. PubMed ID: 17009167
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  • 20. Gut and microbial resveratrol metabolite profiling after moderate long-term consumption of red wine versus dealcoholized red wine in humans by an optimized ultra-high-pressure liquid chromatography tandem mass spectrometry method.
    Rotches-Ribalta M, Urpi-Sarda M, Llorach R, Boto-Ordoñez M, Jauregui O, Chiva-Blanch G, Perez-Garcia L, Jaeger W, Guillen M, Corella D, Tinahones FJ, Estruch R, Andres-Lacueva C.
    J Chromatogr A; 2012 Nov 23; 1265():105-13. PubMed ID: 23089514
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