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Journal Abstract Search


702 related items for PubMed ID: 21144719

  • 1. Olea europaea leaf (Ph.Eur.) extract as well as several of its isolated phenolics inhibit the gout-related enzyme xanthine oxidase.
    Flemmig J, Kuchta K, Arnhold J, Rauwald HW.
    Phytomedicine; 2011 May 15; 18(7):561-6. PubMed ID: 21144719
    [Abstract] [Full Text] [Related]

  • 2. Components of a standardised olive leaf dry extract (Ph. Eur.) promote hypothiocyanite production by lactoperoxidase.
    Flemmig J, Rusch D, Czerwińska ME, Rauwald HW, Arnhold J.
    Arch Biochem Biophys; 2014 May 01; 549():17-25. PubMed ID: 24657078
    [Abstract] [Full Text] [Related]

  • 3. Human absorption and metabolism of oleuropein and hydroxytyrosol ingested as olive (Olea europaea L.) leaf extract.
    de Bock M, Thorstensen EB, Derraik JG, Henderson HV, Hofman PL, Cutfield WS.
    Mol Nutr Food Res; 2013 Nov 01; 57(11):2079-85. PubMed ID: 23766098
    [Abstract] [Full Text] [Related]

  • 4. Flavonoids of Cynara scolymus possess potent xanthinoxidase inhibitory activity in vitro but are devoid of hypouricemic effects in rats after oral application.
    Sarawek S, Feistel B, Pischel I, Butterweck V.
    Planta Med; 2008 Feb 01; 74(3):221-7. PubMed ID: 18300193
    [Abstract] [Full Text] [Related]

  • 5. The effects of polyphenols in olive leaves on platelet function.
    Singh I, Mok M, Christensen AM, Turner AH, Hawley JA.
    Nutr Metab Cardiovasc Dis; 2008 Feb 01; 18(2):127-32. PubMed ID: 17346951
    [Abstract] [Full Text] [Related]

  • 6. Antioxidant and antimicrobial activities of individual and combined phenolics in Olea europaea leaf extract.
    Lee OH, Lee BY.
    Bioresour Technol; 2010 May 01; 101(10):3751-4. PubMed ID: 20106659
    [Abstract] [Full Text] [Related]

  • 7. Inhibition of xanthine oxidase activity by gnaphalium affine extract.
    Lin WQ, Xie JX, Wu XM, Yang L, Wang HD.
    Chin Med Sci J; 2014 Dec 01; 29(4):225-30. PubMed ID: 25429747
    [Abstract] [Full Text] [Related]

  • 8. In vitro xanthine oxidase inhibitory activity of the fractions of Erythrina stricta Roxb.
    Umamaheswari M, Asokkumar K, Sivashanmugam AT, Remyaraju A, Subhadradevi V, Ravi TK.
    J Ethnopharmacol; 2009 Jul 30; 124(3):646-8. PubMed ID: 19467311
    [Abstract] [Full Text] [Related]

  • 9. Optimisation of the extraction of olive (Olea europaea) leaf phenolics using water/ethanol-based solvent systems and response surface methodology.
    Mylonaki S, Kiassos E, Makris DP, Kefalas P.
    Anal Bioanal Chem; 2008 Nov 30; 392(5):977-85. PubMed ID: 18762919
    [Abstract] [Full Text] [Related]

  • 10. Identification of the biologically active constituents of Camellia japonica leaf and anti-hyperuricemic effect in vitro and in vivo.
    Yoon IS, Park DH, Kim JE, Yoo JC, Bae MS, Oh DS, Shim JH, Choi CY, An KW, Kim EI, Kim GY, Cho SS.
    Int J Mol Med; 2017 Jun 30; 39(6):1613-1620. PubMed ID: 28487949
    [Abstract] [Full Text] [Related]

  • 11. Kinetic study on the inhibition of xanthine oxidase by extracts from two selected Algerian plants traditionally used for the treatment of inflammatory diseases.
    Berboucha M, Ayouni K, Atmani D, Atmani D, Benboubetra M.
    J Med Food; 2010 Aug 30; 13(4):896-904. PubMed ID: 20553185
    [Abstract] [Full Text] [Related]

  • 12. Olive tree (Olea europaea) leaves: potential beneficial effects on human health.
    El SN, Karakaya S.
    Nutr Rev; 2009 Nov 30; 67(11):632-8. PubMed ID: 19906250
    [Abstract] [Full Text] [Related]

  • 13. Polyphenols from plants used in traditional Indonesian medicine (Jamu): uptake and antioxidative effects in rat H4IIE hepatoma cells.
    Steffan B, Wätjen W, Michels G, Niering P, Wray V, Ebel R, Edrada R, Kahl R, Proksch P.
    J Pharm Pharmacol; 2005 Feb 30; 57(2):233-40. PubMed ID: 15720788
    [Abstract] [Full Text] [Related]

  • 14. Inhibition of 6-hydroxydopamine-induced PC12 cell apoptosis by olive (Olea europaea L.) leaf extract is performed by its main component oleuropein.
    Pasban-Aliabadi H, Esmaeili-Mahani S, Sheibani V, Abbasnejad M, Mehdizadeh A, Yaghoobi MM.
    Rejuvenation Res; 2013 Apr 30; 16(2):134-42. PubMed ID: 23394606
    [Abstract] [Full Text] [Related]

  • 15. Isolation and characterization of a new hydroxytyrosol derivative from olive (Olea europaea) leaves.
    Paiva-Martins F, Pinto M.
    J Agric Food Chem; 2008 Jul 23; 56(14):5582-8. PubMed ID: 18582082
    [Abstract] [Full Text] [Related]

  • 16. A pilot study on the DNA-protective, cytotoxic, and apoptosis-inducing properties of olive-leaf extracts.
    Anter J, Fernández-Bedmar Z, Villatoro-Pulido M, Demyda-Peyras S, Moreno-Millán M, Alonso-Moraga A, Muñoz-Serrano A, Luque de Castro MD.
    Mutat Res; 2011 Aug 16; 723(2):165-70. PubMed ID: 21620995
    [Abstract] [Full Text] [Related]

  • 17. In vitro anti-complementary activity of flavonoids from olive (Olea europaea L.) leaves.
    Pieroni A, Heimler D, Pieters L, van Poel B, Vlietinck AJ.
    Pharmazie; 1996 Oct 16; 51(10):765-8. PubMed ID: 8941947
    [Abstract] [Full Text] [Related]

  • 18. Olive leaf extracts protect cardiomyocytes against 4-hydroxynonenal-induced toxicity in vitro: comparison with oleuropein, hydroxytyrosol, and quercetin.
    Bali EB, Ergin V, Rackova L, Bayraktar O, Küçükboyaci N, Karasu Ç.
    Planta Med; 2014 Aug 16; 80(12):984-92. PubMed ID: 25098929
    [Abstract] [Full Text] [Related]

  • 19. Phenolic compounds and antimicrobial activity of olive (Olea europaea L. Cv. Cobrançosa) leaves.
    Pereira AP, Ferreira IC, Marcelino F, Valentão P, Andrade PB, Seabra R, Estevinho L, Bento A, Pereira JA.
    Molecules; 2007 May 26; 12(5):1153-62. PubMed ID: 17873849
    [Abstract] [Full Text] [Related]

  • 20. Standardization and xanthine oxidase inhibitory potential of Zanthoxylum armatum fruits.
    Ranjana, Nooreen Z, Bushra U, Jyotshna, Bawankule DU, Shanker K, Ahmad A, Tandon S.
    J Ethnopharmacol; 2019 Feb 10; 230():1-8. PubMed ID: 30342965
    [Abstract] [Full Text] [Related]


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