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PUBMED FOR HANDHELDS

Journal Abstract Search


625 related items for PubMed ID: 21167683

  • 21. The bioactivity of processed garlic (Allium sativum L.) as shown in vitro and in vivo studies on rats.
    Jastrzebski Z, Leontowicz H, Leontowicz M, Namiesnik J, Zachwieja Z, Barton H, Pawelzik E, Arancibia-Avila P, Toledo F, Gorinstein S.
    Food Chem Toxicol; 2007 Sep; 45(9):1626-33. PubMed ID: 17408832
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  • 25. Fresh Israeli Jaffa blond (Shamouti) orange and Israeli Jaffa red Star Ruby (Sunrise) grapefruit juices affect plasma lipid metabolism and antioxidant capacity in rats fed added cholesterol.
    Gorinstein S, Leontowicz H, Leontowicz M, Krzeminski R, Gralak M, Martin-Belloso O, Delgado-Licon E, Haruenkit R, Katrich E, Park YS, Jung ST, Trakhtenberg S.
    J Agric Food Chem; 2004 Jul 28; 52(15):4853-9. PubMed ID: 15264925
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  • 26. Red grapefruit positively influences serum triglyceride level in patients suffering from coronary atherosclerosis: studies in vitro and in humans.
    Gorinstein S, Caspi A, Libman I, Lerner HT, Huang D, Leontowicz H, Leontowicz M, Tashma Z, Katrich E, Feng S, Trakhtenberg S.
    J Agric Food Chem; 2006 Mar 08; 54(5):1887-92. PubMed ID: 16506849
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  • 27. Supplementation of whole persimmon leaf improves lipid profiles and suppresses body weight gain in rats fed high-fat diet.
    Lee JS, Lee MK, Ha TY, Bok SH, Park HM, Jeong KS, Woo MN, Do GM, Yeo JY, Choi MS.
    Food Chem Toxicol; 2006 Nov 08; 44(11):1875-83. PubMed ID: 16904806
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  • 28. Comparison of lycopene and fluvastatin effects on atherosclerosis induced by a high-fat diet in rabbits.
    Hu MY, Li YL, Jiang CH, Liu ZQ, Qu SL, Huang YM.
    Nutrition; 2008 Oct 08; 24(10):1030-8. PubMed ID: 18585898
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  • 29. Effect of different olive oils on bile excretion in rats fed cholesterol-containing and cholesterol-free diets.
    Krzeminski R, Gorinstein S, Leontowicz H, Leontowicz M, Gralak M, Czerwinski J, Lojek A, Cíz M, Martin-Belloso O, Gligelmo-Miguel N, Trakhtenberg S.
    J Agric Food Chem; 2003 Sep 10; 51(19):5774-9. PubMed ID: 12952432
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  • 30. Some analytical assays for the determination of bioactivity of exotic fruits.
    Gorinstein S, Haruenkit R, Poovarodom S, Vearasilp S, Ruamsuke P, Namiesnik J, Leontowicz M, Leontowicz H, Suhaj M, Sheng GP.
    Phytochem Anal; 2010 Sep 10; 21(4):355-62. PubMed ID: 20183860
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  • 31. Hypolipidemic and antioxidant effects of Morus alba L. (Egyptian mulberry) root bark fractions supplementation in cholesterol-fed rats.
    El-Beshbishy HA, Singab AN, Sinkkonen J, Pihlaja K.
    Life Sci; 2006 May 01; 78(23):2724-33. PubMed ID: 16313926
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  • 32. Effects of betaine supplementation on nitric oxide metabolism, atherosclerotic parameters, and fatty liver in guinea pigs fed a high cholesterol plus methionine diet.
    Küskü-Kiraz Z, Genc S, Bekpınar S, Ünlücerci Y, Çevik A, Olgaç V, Gürdöl F, Uysal M.
    Nutrition; 2018 Jan 01; 45():41-48. PubMed ID: 29129236
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  • 33. Changes in serum lipoprotein lipids and their fatty acid compositions and lipid peroxidation in growing rats fed soybean protein versus casein with or without cholesterol.
    Madani S, Frenoux JM, Prost J, Belleville J.
    Nutrition; 2004 Jun 01; 20(6):554-63. PubMed ID: 15165619
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  • 34. The effect of ethanol extract of Hypericum lysimachioides on lipid profile in hypercholesterolemic rabbits and its in vitro antioxidant activity.
    Hakimoğlu F, Kizil G, Kanay Z, Kizil M, Isi H.
    Atherosclerosis; 2007 May 01; 192(1):113-22. PubMed ID: 16901489
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  • 35. Hibiscus sabdariffa ethanolic extract protects against dyslipidemia and oxidative stress induced by chronic cholesterol administration in rabbits.
    Ekor M, Adesanoye OA, Udo IE, Adegoke OA, Raji J, Farombi EO.
    Afr J Med Med Sci; 2010 Dec 01; 39 Suppl():161-70. PubMed ID: 22416659
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  • 36. The effects of coadministration of dietary copper and zinc supplements on atherosclerosis, antioxidant enzymes and indices of lipid peroxidation in the cholesterol-fed rabbit.
    Alissa EM, Bahijri SM, Lamb DJ, Ferns GA.
    Int J Exp Pathol; 2004 Oct 01; 85(5):265-75. PubMed ID: 15379959
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  • 37. Young persimmon ingestion suppresses lipid oxidation in rats.
    Fushimi S, Myazawa F, Nakagawa K, Burdeos GC, Miyazawa T.
    J Nutr Sci Vitaminol (Tokyo); 2015 Oct 01; 61(1):90-5. PubMed ID: 25994144
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  • 38. Antioxidant and anti-atherogenic activities of three Piper species on atherogenic diet fed hamsters.
    Agbor GA, Vinson JA, Sortino J, Johnson R.
    Exp Toxicol Pathol; 2012 May 01; 64(4):387-91. PubMed ID: 21035316
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  • 39. Association of mate tea (Ilex paraguariensis) intake and dietary intervention and effects on oxidative stress biomarkers of dyslipidemic subjects.
    Boaventura BC, Di Pietro PF, Stefanuto A, Klein GA, de Morais EC, de Andrade F, Wazlawik E, da Silva EL.
    Nutrition; 2012 Jun 01; 28(6):657-64. PubMed ID: 22578980
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  • 40. Dietary corn fractions reduce atherogenesis in low-density lipoprotein receptor knockout mice.
    Masisi K, Le K, Ghazzawi N, Moghadasian MH, Beta T.
    Nutr Res; 2017 Jan 01; 37():87-96. PubMed ID: 28215318
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