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3. Fluorescence characteristics of kynurenine and N'-formylkynurenine. Their use as reporters of the environment of tryptophan 62 in hen egg-white lysozyme. Fukunaga Y, Katsuragi Y, Izumi T, Sakiyama F. J Biochem; 1982 Jul; 92(1):129-41. PubMed ID: 7118867 [Abstract] [Full Text] [Related]
4. Acid-induced change in ozone-reactive site in indole ring of tryptophan. Matsumura S, Yoshimura A, Okazaki K, Fijitani N, Hattori H. Biochem Biophys Res Commun; 2009 Mar 13; 380(3):498-502. PubMed ID: 19250632 [Abstract] [Full Text] [Related]
5. Oxidation of tryptophan in lysozyme by ozone in aqueous solution. Kuroda M, Sakiyama F, Narita K. J Biochem; 1975 Oct 13; 78(4):641-51. PubMed ID: 1213983 [Abstract] [Full Text] [Related]
6. Reoxidation of reduced hen egg-white lysozyme. (II). Circular dichroism and fluorescence emission analysis. Perraudin JP, Sirjacq C, Wilmet B, Looze Y, Léonis J. Arch Int Physiol Biochim; 1974 Dec 13; 82(5):1002-3. PubMed ID: 4142682 [No Abstract] [Full Text] [Related]
7. Preparation and characterization of an active lysozyme derivative: Kyn 62-lysozyme. Yamasaki N, Tsujita T, Eto T, Masuda S, Mizuno K, Sakiyama F. J Biochem; 1979 Nov 13; 86(5):1291-300. PubMed ID: 42644 [Abstract] [Full Text] [Related]
8. Raman spectra of N-formylkynurenine derivatives of lysozyme produced by ozone oxidation. Bieker L, Schmidt H. FEBS Lett; 1979 Oct 15; 106(2):268-70. PubMed ID: 499509 [No Abstract] [Full Text] [Related]
9. Reoxidation of peptide 1-123 from reduced hen egg-white lysozyme [proceedings]. Vizet A, Looze Y, Perraudin JP, Depreter J, Deconinck M, Schnek AG, Léonis J. Arch Int Physiol Biochim; 1978 Oct 15; 86(4):972-3. PubMed ID: 84655 [No Abstract] [Full Text] [Related]
10. Binding of N1-methylnicotinamide chloride to Trp 62 linked with the ionization of Glu 35 of hen egg-white lysozyme. Ikeda K, Hamaguchi K. J Biochem; 1973 Aug 15; 74(2):221-30. PubMed ID: 4271494 [No Abstract] [Full Text] [Related]
11. Role of tryptophan residue 62 in the refolding of hen egg-white lysozyme [proceedings]. Perraudin JP, Guyaux M, Looze Y, Léonis J. Arch Int Physiol Biochim; 1979 Feb 15; 87(1):199-201. PubMed ID: 92273 [No Abstract] [Full Text] [Related]
14. Interactions of Mn 2+, Co 2+, and Ni 2+ ions with hen egg-white lysozyme and with its N-acetylchitooligosaccharide complexes. Ikeda K, Hamaguchi K. J Biochem; 1973 Feb 15; 73(2):307-22. PubMed ID: 4736238 [No Abstract] [Full Text] [Related]
17. Reoxidation of reduced hen egg-white lysozyme. (I). Chromatographic and enzymic properties of the reoxidation products. Perraudin JP, Looze Y, Léonis J. Arch Int Physiol Biochim; 1974 Dec 15; 82(5):999-1000. PubMed ID: 4142742 [No Abstract] [Full Text] [Related]
18. Sulfenylation of tryptophan-62 in hen egg-white lysozyme. Shechter Y, Burstein Y, Patchornik A. Biochemistry; 1972 Feb 15; 11(4):653-60. PubMed ID: 5062410 [No Abstract] [Full Text] [Related]
20. Effects of ionic strength and temperature on the ionization of the catalytic groups, Asp 52 and Glu 35, in hen lysozyme. Kuramitsu S, Ikeda K, Hamaguchi K. J Biochem; 1977 Aug 15; 82(2):585-97. PubMed ID: 21174 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]