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Journal Abstract Search

226 related items for PubMed ID: 2119316

  • 21. Kinetics of enhanced ethanol productivity using raw starch hydrolyzing glucoamylase from Aspergillus niger mutant produced in solid state fermentation.
    Rajoka MI, Yasmin A, Latif F.
    Lett Appl Microbiol; 2004; 39(1):13-8. PubMed ID: 15189282
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  • 23. Function of conserved tryptophans in the Aspergillus niger glucoamylase 1 starch binding domain.
    Williamson MP, Le Gal-Coëffet MF, Sorimachi K, Furniss CS, Archer DB, Williamson G.
    Biochemistry; 1997 Jun 17; 36(24):7535-9. PubMed ID: 9200704
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  • 25. Purification and biochemical characterisation of glucoamylase from a newly isolated Aspergillus niger: relation to starch processing.
    Bagheri A, Khodarahmi R, Mostafaie A.
    Food Chem; 2014 Oct 15; 161():270-8. PubMed ID: 24837950
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  • 27. Separation and direct detection of raw and gelatinized starch hydrolyzing activities of glucoamylase on isoelectric focusing gels.
    Suresh C, Dubey AK, Kini R, Umesh-Kumar S, Karanth NG.
    Electrophoresis; 1999 Mar 15; 20(3):483-5. PubMed ID: 10217158
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  • 29. Chemoenzymatic synthesis of 6 omega-S-alpha-D-glucopyranosyl-6 omega-thiomaltooligosaccharides: their binding to Aspergillus niger glucoamylase G1 and its starch-binding domain.
    Apparu C, Driguez H, Williamson G, Svensson B.
    Carbohydr Res; 1995 Nov 22; 277(2):313-20. PubMed ID: 8556738
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  • 32. The activity of barley alpha-amylase on starch granules is enhanced by fusion of a starch binding domain from Aspergillus niger glucoamylase.
    Juge N, Nøhr J, Le Gal-Coëffet MF, Kramhøft B, Furniss CS, Planchot V, Archer DB, Williamson G, Svensson B.
    Biochim Biophys Acta; 2006 Feb 22; 1764(2):275-84. PubMed ID: 16403494
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  • 33. Comparison of the properties of glucoamylases from Rhizopus niveus and Aspergillus niger.
    Pazur JH, Liu BL, Miskiel FJ.
    Biotechnol Appl Biochem; 1990 Feb 22; 12(1):63-78. PubMed ID: 2106901
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  • 34. Overexpression and characterization of Aspergillus awamori wild-type and mutant glucoamylase secreted by the methylotrophic yeast Pichia pastoris: comparison with wild-type recombinant glucoamylase produced using Saccharomyces cerevisiae and Aspergillus niger as hosts.
    Fierobe HP, Mirgorodskaya E, Frandsen TP, Roepstorff P, Svensson B.
    Protein Expr Purif; 1997 Mar 22; 9(2):159-70. PubMed ID: 9056481
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  • 36. Evidence that the glucoamylases and alpha-amylase secreted by Aspergillus niger are proteolytically processed products of a precursor enzyme.
    Dubey AK, Suresh C, Kavitha R, Karanth NG, Umesh-Kumar S.
    FEBS Lett; 2000 Apr 14; 471(2-3):251-5. PubMed ID: 10767433
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